School Dining Executive Chef — Menu Innovation & Safety
Compass Group USA
Compass Group USA is seeking an Executive Chef to lead culinary operations at a private K-12 school in Louisville, Kentucky. This role requires strong leadership in menu planning, food safety, and cost management while delivering exceptional dining experiences. The ideal candidate possesses a culinary degree and 3-5 years of managerial experience in foodservice. The position emphasizes quality, safety, and innovation in a high-volume environment. #J-18808-Ljbffr Compass Group USA
Vacancy posted 1 day ago
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