SOUS CHEF - CHICAGO, IL
$70k - $75kCompass Group, North America
Eurest Position Title: SOUS CHEF - CHICAGO, IL Salary: $70000 - $75000 / year As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities. We feed the employees of the nation's largest and most-prestigious companies -- in every state and across all industries. As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. Our company is innovative, high performing and fast growing. Our teammates are enthusiastic, committed to quality and thrive on consistently delivering unparalleled results. And did we mention we work with exciting companies and at interesting locations? Come grow your career with Eurest. Job Summary As a Sous Chef I, you are responsible for assisting with the overall success of the food program and overseeing culinary functions. The position entails assisting in all phases of planning, ordering, inventory, and food preparation. This includes adhering to the client’s culture and guidelines, the Health Department’s regulations, and the company’s standards and expectations of food quality, freshness and presentation. The Sous Chef I also motivates, trains, develops, and directs the back of house associates preparing and cooking foods to accomplish the objectives of the operation to the satisfaction of the customers, clients, and management. Essential Duties and Responsibilities Assists in coordinating and participating in the preparation and cooking of various food items. Assists with planning and creating menus. Rolls out new culinary programs in conjunction with the marketing and culinary team. Assists with managing cost controls and controlling expenditure. Perform other duties as assigned. Qualifications 5 years of related culinary experience including 1 year at the management level. Experience in restaurants, hotels, corporate dining, education, military, health care, and/or related food service operations. Knowledge of food and industry trends with a focus on quality, production, sanitation, safety, food cost controls, and presentation. Ability to set up and distribute production sheets. Supervisory, leadership, training, management, and coaching skills. ServSafe or Department of Health Certification is preferred. Computer skills and knowledge of MS Office products including Excel. Associate’s degree in Culinary Arts is preferred. Apply to Eurest today! Eurest is a member of Compass Group USA Click here to Learn More about the Compass Story: Associates at Eurest are offered many fantastic benefits. Medical Dental Vision Life Insurance/ AD Disability Insurance Retirement Plan Paid Time Off Holiday Time Off (varies by site/state) Associate Shopping Program Health and Wellness Programs Discount Marketplace Identity Theft Protection Pet Insurance Commuter Benefits Employee Assistance Program Flexible Spending Accounts (FSAs) Paid Parental Leave Personal Leave Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here ( or copy/paste the link below for paid time off benefits information. Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. Eurest maintains a drug-free workplace. Applications are accepted on an ongoing basis. #J-18808-Ljbffr
- Job Details: Boka Restaurant Group and Executive Chef Chris Pandel are looking for a Sous Chef to join the team of Swift & Sons Steakhouse, located in Chicago’s famed Fulton Market District! Benefits & Perks: Health, Dental, and Voluntary Benefits Package (available after...SuggestedTemporary workSeasonal workLive inShift work
$65k - $85k
...Job Description Job Description Position: Sous Chef Compensation: $65,000–$85,000 base salary plus 20% bonus potential Schedule: Full-time | Evening, weekend, and holiday availability required Benefits: Comprehensive benefits package including bonus opportunities...SuggestedFull timeWork experience placementWork at officeShift workWeekend workAfternoon shift$80k - $90k
LocationChicago, United States# Executive Sous Chef - Chicago at DineAmic HospitalityLocationChicago, United StatesSalary$80000 - $90000 /yearJob TypeFull-timeDate PostedApril 30th, 2026Apply NowDineAmic Hospitality is seeking an Executive Sous Chef. The Executive Sous...SuggestedTemporary workShift workNight shift$65k - $70k
...Job Description Position Title: CAFE & RETAIL MANAGER - CHICAGO, IL Salary: $65000 - $70000 / year As the leader in business... ...and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals...SuggestedHourly payWork at officeLocal areaRemote workMonday to FridayFlexible hoursWeekend work$85k - $100k
...Executive Chef Salary: $85,000 - $100,000 As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities. We feed the employees of the nation's largest and most-prestigious companies...SuggestedLocal areaRemote workFlexible hours$85k - $100k
...every state and across all industries. As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs and in‑unit associates excel as they deliver world‑class meals in corporate cafes and executive dining rooms with on‑site catering through...Local areaRemote workFlexible hours- ...and conveniently located! We are looking for talented Executive Chefs to join our growing teams! WHY BUTLER! Competitive Salary!... ...opportunities. RUN THE SHOW: Oversee day-to-day BOH operations in Chicago/ORD. Learn and teach Butler’s ordering and inventory systems...Flexible hoursDay shiftAfternoon shift
$69k - $74k
...Job Description Job Description The role… At Soho House a Sous Chef is motivated to positively influence the kitchen team to... ...Illinois law, the salary range for this role if filled within Chicago is listed below. The range for the position in other geographies...Full timeApprenticeshipWork experience placementLocal area$80k - $90k
...EXECUTIVE SOUS CHEF - Chicago, IL Salary: $80,000 - $90,000 Other Forms of Compensation: Merit Increases Think Fresh! Lead with Excellence! Unidine is a member of Compass Group USA. An industry leading hospitality food service group, Unidine is driven by its exceptional...Work at officeLocal areaFlexible hours$60k - $90k
...About US Il Porcellino, located in the heart of River North in downtown Chicago, is a neighborhood restaurant offering classic Italian-American comfort food in a casual... ...-san River North are Hiring Now: EXECUTIVE SOUS CHEF! Lettuce is looking for a Executive Sous Chef with...Temporary workCasual workShift workNight shiftWeekend workDay shiftEarly shift$80k - $93k
...Do you enjoy crafting and implementing innovative culinary solutions to customers? We are currently seeking an Executive Chef at University of Chicago. You will be a lead culinarian within our dining programs. As a key leader in our dining programs, you'll spearhead menu...Local areaImmediate startRemote workFlexible hours$23 - $26 per hour
...Executive Sous Chef Location: Onsite, Chicago IL Job-Type: Full-Time Compensation Range: $23.00 - $26.00 /hour The compensation above is the estimated hiring range for this position. Final offers are determined based on a variety of factors including skills, experience...Full timePart time- Job Description We are searching for an experienced Executive Sous Chef for the Museum of Science and Industry located in Chicago, IL. About the job Join a role where your culinary leadership and creativity shape exceptional dining experiences every day. As the Executive...Local areaWorldwideNight shiftWeekend work
- ...Job Description Job Description Line Cook Updated JD Location in Chicago, IL Butler Hospitality is a rapidly growing company. We are devoted to providing the best service to our clients, guests, and employees. Working with Butler Hospitality is an opportunity...Local areaShift workWeekend work
- ...(in days) to receive an alert: Location: Lincoln Park Zoo - Chicago, IL Other Forms of Compensation: N/A Different perspectives make... ...NHL, MLB, NBA, NFL, and MLS All-Star Games. Job Summary: The Sous Chef position is a central leadership role within the culinary team...Local areaRemote workFlexible hoursShift work
$65k
Sous Chef - Millennium Hall (Downtown Chicago) Location: Millennium Hall - Chicago, IL Company: Vandalay Brands | Millennium Hall Job Type: Full-time Millennium Hall, located in the heart of downtown Chicago beneath the iconic Cloud Gate sculpture, is the latest addition...Full timeSeasonal work- Levy Sector Location: Lincoln Park Zoo - Chicago, IL Salary: 62,000 - 67,000 Other Forms of Compensation: N/A Different perspectives... ...environment where you can be your authentic self. Job Summary The Sous Chef position is a central leadership role within the culinary team...Local areaFlexible hoursShift work
$75k
...Job Description Job Description Sous Chef-New Restaurant Opening! Downtown Chicago, IL Salary: Up to $75,000 annually, plus a 20% bonus! Benefits: ~ Comprehensive health, dental, vision, and life insurance ~ Pet Insurance ~ Paid Parking ~401k plan...$60k - $66k
...worldwide, the brand is expanding its reach while remaining rooted in innovation, inclusivity, and community connection. The Sous Chef is responsible for maintaining a high performing kitchen staff, keen on delivering exceptional guest experiences. Continually...Full timeTemporary workWork experience placementLocal areaWorldwideNight shiftWeekend work- ...We are actively recruiting experienced, reliable, and proactive House Managers & Family Assistants to support families across Chicago . These roles focus on keeping households running smoothly through organization, light home care, family logistics, and meal support. Some...Full timePart timeSeasonal workWork at officeMonday to FridayAfternoon shift
$25 per hour
...Sous Chef Position We are hiring immediately for a full time Sous Chef position. Location: Cafe 401 - 401 North Michigan Avenue, Chicago, IL 60611. Note: online applications accepted only. Schedule: Full time schedule. 6:00 am to 2:30 pm, days may vary. More details...Hourly payFull timePart timeLocal areaImmediate startRemote workWorldwideFlexible hours$160k - $170k
...At Soho House, an Executive Chef is responsible for planning, organizing and leading the Kitchen Department in accordance with company... ...in houses and restaurants. Pay Range $160,000—$170,000 USD (in Chicago; other geographies may vary based on market differences and other...Full timeApprenticeshipWork experience placementLocal area$80k - $90k
...Job Description Job Description Banquet Sous Chef Location: Downtown Chicago, IL Salary: $80K - $90K Overview A flawless banquet operation is the heartbeat of any luxury hotel's events business, and the Banquet Sous Chef makes it happen. In this role...$25 per hour
...Job Description Job Description We are hiring immediately for a full time SOUS CHEF position. Location : Cafe 401 - 401 North Michigan Avenue, Chicago, IL 60611. Note: online applications accepted only. Schedule : Full time schedule. 6:00 am to 2:30 pm...Hourly payFull timePart timeLocal areaImmediate startRemote workWorldwideFlexible hours$21.8 - $27.25 per hour
...Travelle Restaurant Cook - Full Time - The Langham, Chicago Join to apply for the Travelle Restaurant Cook - Full Time - The Langham, Chicago... ...River North savory cook, Starbucks Reserve Kitchen - Chicago, IL Torali Cook III - The Ritz-Carlton, Chicago We’re unlocking...Full timeTemporary work- ...Position Title: FOOD & BEVERAGE MANAGER - AMERICAN AIRLINES CHICAGO IL Salary: 70000 - 75000 As the leader in business and... ...leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals...Local areaImmediate startRemote workFlexible hoursWeekend workAfternoon shift
$18 per hour
...Dishwasher - Chicago SW Chicago - Chicago, IL 60654 Overview Salary Range $18.00 Hourly Category Restaurant - Food Service Description We are looking for experienced dishwashers. Duties: Responsible for proper use, care, and maintenance of dish...Hourly payShift workWeekend work$60.94k - $65k
...Title: Chef Manager - Chicago Public Schools Requisition #: 657728 Location: Chicago, IL, 60642 Job Description Aramark Student Nutrition provides food and nutrition services to over 350 school districts in the U.S. It offers public and private education institutions a...$70k - $75k
Unidine Position Title Executive Sous Chef - Evanston, IL Salary $70,000 - $75,000 Other Forms of Compensation Merit Increases Job Summary This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe...Local areaRemote workFlexible hours$70k - $75k
Company Overview Four Corners is a leading, Chicago-based hospitality group that owns and operates unique establishments, each thoughtfully... ...Summary Four Corners is looking to hire a motivated Executive Sous Chef for Federales Logan Square! This is a great opportunity to...Summer workLocal areaFlexible hoursNight shiftWeekend workAfternoon shift
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