Executive Chef: Culinary Leadership & Menu Innovation
CSM Corporation
CSM Lodging Services at Hilton Garden Inn Phoenix Downtown is seeking an Executive Chef to lead all culinary operations, ensuring quality, profitability, and food safety. This role oversees kitchen staff, menu development, and adherence to Hilton standards in a fast-paced hotel environment. The ideal candidate has 3+ years in executive chef roles with supervisory experience, is HACCP-certified or able to become certified, and can manage multiple priorities while delivering guest satisfaction. #J-18808-Ljbffr CSM Corporation
Vacancy posted 4 days ago
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