Sous Chef- Corporate Dining (NYC)
$70k - $80kCompass Group, North America
Restaurant Associates Position Title: Sous Chef - Corporate Dining (NYC) Salary: $70000 - $80000/Yr. Other Forms of Compensation: Benefits Become part of Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers and corporations! Voted Glassdoor's Employee Choice Awards - Best Places to Work, This is R/A ! Job Summary: We are seeking a hands‑on Sous Chef to oversee daily culinary operations at Morgan Stanley, a premier corporate dining account in NYC. This role is responsible for creating and executing curated menus, ensuring seamless back‑of‑house operations, maintaining the highest food quality and Department of Health standards, meeting client expectations, and leading the culinary team to deliver consistent, efficient service. The Sous Chef also leads, trains, and develops the back‑of‑house team while driving operational excellence and delivering an exceptional dining experience for clients and guests. This is a Monday–Friday position offering an excellent work‑life balance in a high‑end corporate dining environment. Essential Duties and Responsibilities: Assists in coordinating and participating in the preparation and cooking of various food items. Assists with planning and creating menus. Rolls out new culinary programs in conjunction with the marketing and culinary team. Assists with managing cost controls and controlling expenditure. Performs other duties as assigned. Qualifications: 5 years of hands‑on related culinary experience including 1 year at the management level. Experience in corporate dining, hotels, fine dining restaurants, and/or related food service operations preferred. Knowledge of food and industry trends with a focus on quality, production, sanitation, safety, food cost controls, and presentation. Ability to set up and distribute production sheets. Supervisory, leadership, training, management, and coaching skills. ServSafe or NY Department of Health Certification is preferred. Computer skills and knowledge of MS Office products including Excel. Associate’s degree in Culinary Arts is preferred. Restaurant Associates is a member of Compass Group USA Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. Certain positions may require Florida Level 2 background screening. Details: Associates at Restaurant Associates are offered many fantastic benefits. Medical Dental Vision Life Insurance/ AD Disability Insurance Retirement Plan Paid Time Off Holiday Time Off (varies by site/state) Associate Shopping Program Health and Wellness Programs Discount Marketplace Identity Theft Protection Pet Insurance Commuter Benefits Employee Assistance Program Flexible Spending Accounts (FSAs) Paid Parental Leave Personal Leave Applications are accepted on an ongoing basis. Restaurant Associates maintains a drug‑free workplace. Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here ( or copy/paste the link below for paid time off benefits information. Restaurant Associates #J-18808-Ljbffr Compass Group, North America
$75k - $80k
...Restaurant Associates **Position Title: Sous Chef- Corporate Dining (NYC)** **Salary:** **$75,000 - $80,000/ Yr.** **Other Forms of Compensation:** Benefits Become part of Restaurant Associates, the industry's leading provider of dining and event catering for some of...SuggestedHourly payWork at officeLocal areaRemote workFlexible hours- ...Eurest USA is seeking an Executive Sous Chef for their corporate dining services in New York, NY. This role will oversee culinary operations supporting the Executive Chef and managing high-quality food service for account sales ranging from $4.5 to $5.2 million annually...Suggested
$70k - $80k
...Job Description Job Description Position Title: Sous Chef - Corporate Dining (NYC) Salary: $70000 - $80000/Yr. Other Forms of Compensation: Benefits Become part of Restaurant Associates, the industry’s leading provider of dining and event catering...SuggestedLocal areaRemote workMonday to FridayFlexible hours$85k - $110k
Position Title: Sushi Chef- Corporate Dining (NYC) Salary: $85000 - $110000 /Year Other Forms of Compensation: Benefits Become part of Restaurant Associates, the industry’s leading provider of dining and event catering for some of the nation's most prestigious museums...SuggestedFull timeWork at officeLocal areaRemote workFlexible hours$90k - $110k
...Job Description Job Description Position Title: Executive Chef - Corporate Dining, Nomura (NYC) Salary: $90K - $110K/ Year Other Forms of Compensation: Benefits Become part of Restaurant Associates, the industry’s leading provider of dining and event...SuggestedWork at officeLocal areaRemote workFlexible hours- Select how often (in days) to receive an alert: Catering Key Operations Manager- Corporate Dining (NYC) Position Title:Catering Key Operations Manager- Corporate Dining (NYC) Other Forms of Compensation: Benefits, Mileage. Become part of Restaurant Associates, the industry...Permanent employmentWork experience placementLocal areaFlexible hours
$68k - $73k
...Job Description Job Description Position Title: Junior Catering Manager- Corporate Dining (NYC) Salary: $68,000 - $73,000/ Yr. Other Forms of Compensation: Benefits Become part of Restaurant Associates, the industry’s leading provider of dining and...Local areaRemote workMonday to FridayFlexible hoursAfternoon shift$75k - $80k
...Description Job Description Position Title: Catering Manager - Corporate Dining (NYC) Salary: $75,000 - $80,000/ yr Other Forms of... ..., and all facility-related activities. Works with the Chef in creating menus. Trains catering associates in service...Local areaRemote workFlexible hours$105k - $120k
...Restaurant Associates **Position Title: Executive Dining Chef/ Executive Dining- NYC** **Salary: $105,000-$120,000/ Year** **Other Forms of Compensation... ...most prestigious museums, performing arts centers and corporations! **Voted Glassdoor's Employee Choice Awards** - _Best...Work at officeLocal areaRemote workFlexible hoursAfternoon shift- ...Job Description Job Description Position Title: EXECUTIVE SOUS CHEF (CORPORATE DINING) - NEW YORK NY Salary: 85000 - 95000 As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless...Work at officeLocal areaRemote workFlexible hours
$85k - $92k
...Job Description Job Description Position Title: Sous Chef - Corporate Dining (NY) Salary: $85,000-$92,000/Yr Other Forms of Compensation: Benefits. Become part of Restaurant Associates, the industry’s leading provider of dining and event catering...Local areaRemote workFlexible hours$85k - $95k
...Executive Sous Chef Flik Hospitality Group is looking for an Executive Sous Chef located in the New York City Metro region to support... ...management position. Experience across restaurants, hotels, corporate dining, or related food service operations. Deep knowledge of...Flexible hours$85k - $95k
...of a career where you can flourish. Job Summary As Executive Sous Chef for FLIK Hospitality’s Ace Team, you will support various... ...at the management level. Experience in restaurants, hotels, corporate dining, education, military, health care, and/or related food service...Local areaMonday to FridayFlexible hoursWeekend workAfternoon shift$70k - $170k
...Executive Chef and Sous Chefs NYC Hospitality + Restaurants Executive Chef and Sous Chefs NYC Hospitality + Restaurants 16 hours ago Be among... ...acclaimed and respected restaurant groups — from celebrated fine dining institutions to innovative new concepts — and we’re here to...16 hoursFull time- ...Eurest Position Title: CATERING DIRECTOR (CORPORATE DINING) - NEW YORK, NY Salary: 100000 - 110000 As the leader in business and industry... ...leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class...Temporary workLocal areaRemote workFlexible hours
$70k - $80k
...Job Description Job Description SOUS CHEF - CONFIDENTIAL Base Salary: $70,000-$80,000 DOE + Benefits We are seeking a Sous... ...a Sous Chef, or as a Junior Sous Chef ready to step up Fine dining background required; Michelin or James Beard–recognized experience...Night shiftWeekend work- ...A prestigious dining establishment in New York, NY is seeking an Executive Chef to lead culinary operations. The ideal candidate will have at least 10 years of progressive culinary leadership experience and a passion for both traditional and modern fine dining. Responsibilities...
$70k - $90k
...confidence and ease. We’re headquartered in NYC and offer hybrid NY-based positions (... ...for a creative and motivated Executive Sous Chef who will primarily be responsible for... ...production of innovative cuisine in a corporate dining setting. This role is based out of our...Temporary workWork at officeLocal areaFlexible hours$90k - $110k
...for full-service catering and events, corporate workplace dining and amenity programs, and large-scale event... .... Join our team as an exceptional Chef, Corporate Dining/Cafe, and lead a... ...positive attitude and strong work ethic. NYC Food Handler’s Certificate preferred....Full timeSeasonal workWork at officeFlexible hours$95k - $110k
...proprietor Simon Kim, blends the dining experience of Korean Barbeque... .... Job Summary The Executive Sous Chef works directly with the Chef... ...events and helps to ensure corporate social responsibility goals... ...you able to start a new position? * #J-18808-Ljbffr COTE NYCSeasonal workWork at officeLocal areaImmediate startVisa sponsorshipFlexible hoursNight shiftWeekend work- ...about re‑inventing the delivery dining experience to make it easier... ...to support a delivery only, corporate catering restaurant; while... ...kitchen operations. Above all the Sous Chef must do all to create and... ...event experience is a must. NYC Department of Health Food Protection...Seasonal workWork at officeLocal areaFlexible hoursShift workWeekend work
$68k - $70k
...you can flourish. Job Summary As a Sous Chef, you are responsible for assisting with... ...overseeing culinary functions for a law firm dining account. The position entails assisting... .... Experience in restaurants, hotels, corporate dining, education, military, health care...Full timeLocal areaRemote workFlexible hours- ...Compass Group USA is seeking a Sous Chef for their Flik Independent School Dining program in New York City. The role involves supporting culinary operations for K–12 schools, with an emphasis on food quality, menu development, and kitchen management. Ideal candidates...
- ## Signature Dining Sous Chef-Council OakApplyremote type: Onsitelocations: Hard Rock Hotel & Casino Atlantic Citytime type: Full timeposted on: Posted Todayjob requisition id: R8371Our team members are the key to our company’s success, and their health and well-being,...Immediate start
$92k - $97k
...Hospitality Group (LPHG) is a premier seafood dining and retail destination located in the... ...most heralded seafood destinations in NYC. As the most visited retailer in the Chelsea... ...And Position Summary The Executive Sous Chef (ESC) reports directly to the Executive Chef...Hourly payFull timeShift workWeekend workAfternoon shift$85k - $95k
...Position Title: Executive Sous Chef (Corporate Dining) – New York, NY Salary: $85,000 - $95,000 Job Summary General culinary operations supporting the Executive Chef; cafe and catering; account yearly sales $4.5 million to $5.2 million. Key Responsibilities Coordinates...Work at officeLocal areaRemote workFlexible hours- ...of Food to create personalized dining experiences for patients and... ...dietitians and 1,200 executive chefs, and serves more than 600M meals... ...:14 Job Summary The Executive Sous Chef plays a key role in... ...in accordance with established corporate standards within a 700-bed acute...Local areaFlexible hours
- ...Corporate Executive Pastry Chef Department: Corporate - Culinary Employment Type: Fixed Term Contract Location: Global Reporting To: Culinary Director... ...pastry identities across venues (MDR, specialty dining, events). Act as a company ambassador to guests, officers...Fixed term contractWork at office
- ...Role Overview The Executive Sous Chef supports culinary operations for a high‑profile corporate client in Hudson Yards, delivering a refined, client‑aligned dining experience. Reporting directly to the Executive Chef , this role helps oversee daily production, ensures...Work experience placementLocal areaWorldwide
- ...dedication, skill, and excellence in the Vibe Dining Experience. Up to 15% of the base salary... ...What You’ll Do As the Executive Sous Chef, you will be the right-hand leader to the... ...ensuring compliance with all local and corporate food safety standards Maintain a spotless...Local areaFlexible hoursNight shift
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