Commis 1 Pastry
Royal Caribbean Group
Our pastry team is in charge of producing the wide variety of delights available to our guest onboard our ships; items include: sweets cold and frozen, ice creams, ice cakes, pudding, chocolates, and more! Advanced pastry cooking methods, knowledge of mix techniques, and experience in a high volume pastry production environment are helpful when joining this team. Candidates are expected to work on board an international cruise ship.
Vacancy posted 27 days ago
Similar jobs that could be interesting for youBased on the Commis 1 Pastry in Abroad vacancy
- ...specialized cruise recruitment company is looking for RIVER CRUISES: Commis de Cuisine - River cruises PURPOSE OF POSITION You prepare... ...YOUR PROFILE Graduated apprenticeship as cook; Min. 1 years professional experience in 4 or 5* Kitchen/Galley; International...SuggestedApprenticeship
- ...appearance.; Apply batch baking and preparation methods (e.g. Danish pastries, muffins, bread items) to minimize waste while maintaining... ...experience in a bakery environment, including a minimum of 1 year as 1st Commis Baker or equivalent level.; Recent hands-on experience in...PastryContract workFixed term contract
- Our pastry team is in charge of producing the wide variety of delights available to our guest onboard our ships; items include: sweets cold and frozen, ice creams, ice cakes, pudding, chocolates, and more! Advanced pastry cooking methods, knowledge of mix techniques, and...Pastry
- ...of the kitchen. Responsibilities: Prepare and cook dishes in your assigned section (sauces, grill, larder, pastry, etc.); Supervise and train Commis Chefs and junior staff; Ensure food quality, portion control, and presentation standards are met; Maintain cleanliness...PastryContract workShift work
- A Pastry Cook ensures the consistency, quality, and quantity of pastry production. You will work closely with the Pastry Chef in coaching, directing, supervising, and evaluating junior pastry cooks. This includes providing and developing training programs to strengthen...Pastry
- The role involves ensuring the smooth and efficient operation of the Pastry Shop, including production, quality, and presentation of pastry and desserts in accordance with company policies. This includes assisting in production forecasts, minimizing wastage, setting up...Pastry
- Our pastry team is in charge of producing the wide variety of delights available to our guest onboard our ships; items include: sweets cold and frozen, ice creams, ice cakes, pudding, chocolates, and more! Advanced pastry cooking methods, knowledge of mix techniques, and...PastryTraineeship
- ...Employment Type: Fixed Term Contract Reporting To: Chef de Partie Pastry Description Set a course for adventure with Princess... ...minimize waste and support accurate ordering.; Supervise and support Commis Pastry in your station during service, providing clear direction...PastryFixed term contract
- Commis Cooks help prepare food ingredients to deliver quality cuisine and create a superb dining experience for our guests. You will be assigned to various galley stations and assist the station heads. You are expected to execute various knife slices and cooking methods...
$69.28k - $92.37k
...Technologist. LABORATORY ACTIVITIES • Create and produce pastry food products while ensuring precise recipe instructions. •... ...Culinary education or diploma/ training in Pastry and Baking. • 1-3 years of experience in pastry/chocolate or bakery making,...PastryPermanent employmentLocal area- Make every voyage a sweet one for our guests by creating a wide variety of delicious pastries and desserts. You will manage the production, quality, and display of baked goods for the pastry shop and all buffet lines, working closely with the Pastry Chef to manage the...Pastry
€2,930 - €4,500 per month
About the company Grand Circle Corporation is the largest U.S. provider of international vacations for Americans aged 50 and older. What sets GCC as an industry leader in travel and discovery are small group sizes, unsurpassed value and excellence and unique itineraries...PastryOverseas- JOB DESCRIPTION: • Assists the Pastry Chef in the supervision of assigned pastry team members and ensures that company policies are followed accordingly. • Directs, coaches, supports, supervises, and evaluates (with the Executive Pastry Chef) the performance of all...PastryWork at office
- Operating under the guidance of the Executive Chef, the Pantry team is responsible for routine food production, as indicated in the menu plan and recipes, in the cold galley and other assigned areas. Team members are responsible for maintaining cleanliness, presentation...
- ...Bartenders Cabin Stewards / Stateroom Attendants Receptionists / Guest Service Agents Chefs (Commis, Demi Chef, Chef de Partie, Sous Chef & Executive Chef) Pastry Chefs & Bakers Housekeeping Staff Utilities / Dishwashers Maitre D' & Restaurant...PastryImmediate start
- ...machinery are properly functioning. You will report any issues or problems to the Executive Chef. We want you to join our bakery if you have experience as a Baker Cook, Chef de Partie - Baker, Head Baker, or Baker Chef in a cruise ship or a large hotel/resort pastry operation.Pastry
- Working closely with the Executive Chef and the Sous Chef Pastry, you will also supervise and train the 1st Cook Pastry, Pastry Cook, and Assistant Pastry Cook. You will be responsible for creating desserts indicated in the menu plan; ensure that food is properly stored...Pastry
$18.5 - $23.5 per hour
...compensation. We offer a comprehensive range of benefits and perks to support you, including*: ~ Health, Dental and Vision Plans- start the 1 st of the month following your start date ~20 days of paid time off (increases with years of service), plus 7 company holidays ~...Hourly payPart timeNight shiftLas Ventanas at Summerlin - a HumanGood community
Austria23 days ago- ...the world.Every few days you will wake to an exciting new port of call.It’s the ultimate way to work and travel all in one. The Commis de Rang’s primary responsibility is to assist senior staff in their duties within an assigned station in restaurants, In-Residence...WorldwideLong distanceNight shift
- We are recruiting Bakers for placement with leading cruise lines. As a Baker onboard, you will prepare fresh breads, pastries, and desserts daily for guests and crew, working under the supervision of the Pastry Chef and Executive Chef. Responsibilities: Bake breads...PastryContract work
- ...some of the world's most breathtaking destinations.Key Responsibilities Lead the planning, production, and presentation of all pastry and bakery items across all onboard food outlets, ensuring full compliance with Company recipes, portioning, and picture presentation...PastryFixed term contractAll shiftsNight shift
- ...positive, inclusive, and harassment-free work environment aligned with Princess core values.; Skills, Knowledge & Expertise Minimum of 1 year’s experience in a high‑volume butchery, hotel, cruise ship, or similar professional kitchen environment.; Sound knowledge of...Fixed term contract
- ...fluctuations occur.; Always ensures for direction supervising to all Commis Cook and Asst Cooks and assisting in the preparation of all food... ...performing the functions of a similar position. ; Required: 1+ year experience in a supervisory position preferably in a multi...Fixed term contract
- The Traveling Pastry Chef is the tacticalpartner of the culinary aspect of the pastry kitchen.Through monitoringand continuous support of the shipboard Pastry Chefs will ensure all details ofoperation throughout the fleet are availed of their culinary expertise in theareas...PastryWork at office
- ...Christmas) Paid Time Off — earned and accrued from your first day with the company 401(k) Plan with company match (eligibility after 1 month) Employer-Paid Life Insurance Performance Reviews after 90 days and annually Quarterly Company Goals — opportunity to earn...Work at office
- Department: Galley Employment Type: Fixed Term Contract Reporting To: Executive Pastry Bakery Chef Description Set a course for adventure with Princess Cruises!As one of the world's leading cruise brands and an employer of choice in the industry, Princess Cruises...PastryFixed term contractShift work
- Baker (Shipboard)Department: Culinary Employment Type: Fixed Term Contract Reporting To: Senior Pastry Chef Description POSITION SUMMARY The Baker is responsible for the production, organization and cleanliness of the Bakery department. The Baker is responsible...PastryContract workFixed term contractImmediate start
- ...regular tasting, visual checks, and oversight of mise-en-place throughout the shift.; Oversee the preparation and baking of Danish pastries, muffins, breads, and other bakery items, ensuring all processes follow Company recipes and procedures, and that recipe files are...PastryContract workFixed term contractShift workNight shift
- Our bakers are responsible for the production, quality and presentation of the delicious bread assortment we offer to our guests every day. To be successful as a baker in our high quality/ high volume operation, a minimum of three years of experience in a similar role in...
- In charge of running the whole culinary operation onboard one of our ROYAL CARIBBEAN INTERNATIONAL ships, these talented chefs not only ensure each meal our guests enjoy onboard our ships is memorable, theyalso work hard to develop their team members by providing them with...
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Commis 1 Pastry. Be the first to apply!
