Executive Dining Manager - Fine-Dining FOH Lead
$80k - $90kAramark Corporation
Aramark Corporation is seeking an Executive Customer Dining Manager in New York City. The role involves leading front-of-house operations and ensuring an exceptional dining experience while managing a motivated team. Candidates should have experience in executive dining room leadership and embody strong leadership, interpersonal, and communication skills. Responsibilities include overseeing service excellence, managing budgets, and developing team members. Competitive compensation includes a salary range from $80,000 to $90,000 with comprehensive benefits offered. #J-18808-Ljbffr Aramark Corporation
$28 - $32 per hour
A leading hospitality provider in New York City seeks a Front of House Lead Supervisor at... ...role requires at least 2 years in high-end dining and supervisory experience, a deep... ...leadership skills. Responsibilities include managing daily operations, engaging with guests, and...SuggestedHourly pay- ...A leading hospitality group in New York is seeking an experienced Pastry Chef to oversee the Pastry Department. The role involves leading... ...standards. Candidates should have extensive experience in fine dining environments and a culinary degree. This full-time position...SuggestedFull time
- ...Beatrice Inn in New York City. The Captains play a crucial role in leading the team to ensure an exceptional experience for all guests. A... ...service standards, a minimum of 4 years’ experience in fine dining, and the ability to deliver exceptional service. Flexible full...SuggestedFull timeFlexible hoursShift workNight shift
- Mastro's Restaurants is seeking an Executive Chef in New York, NY to lead culinary operations and ensure quality standards... ...and attention to detail in a fine dining environment. The ideal candidate will have experience managing kitchen teams and maintaining a high standard...Suggested
- ...is seeking an experienced Sous Chef to assist in managing kitchen operations. The role involves supervising... ...contributing to menu development to enhance the dining experience. Candidates should have over 4 years of fine dining experience and strong knowledge of food safety...Suggested
- ..., seeks a proactive Sous Chef to master a station and deliver fine dining with exceptional quality, presentation, and consistency. You will... ...culinary team in a luxury setting and contribute to menu execution and guest experience. The role emphasizes culinary craftsmanship...
- ...Associates is seeking an accomplished Executive Chef I to manage culinary operations at a premier... ...candidate will have extensive experience in fine dining, strong leadership skills, and a... ...culinary teams. The Executive Chef will lead kitchen operations, ensuring food...
- Position Summary The F&B Manager will work closely with the F&B Director in executing day-to-day FOH operations and creating memorable dining experiences for our... ...Manager will support in leading and developing staff, guest... ...Strong background in fine dining and knowledge of...Night shiftWeekend work
$75k - $85k
A leading New York restaurant is seeking an experienced Sous Chef to assist in maintaining high standards of food preparation and service. The ideal candidate should possess at least 2 years of fine dining experience and demonstrate a passion for creating memorable guest...- Compass Group, North America is looking for a Restaurant Manager to oversee daily service operations at a high-volume facility in New... ...standards are met. Ideal candidates will have 6-8 years of fine dining experience and at least 3 years in a management role, with a focus...
$80k - $90k
Executive Customer Dining Manager LifeWorks Restaurant Group is seeking a guest-focused Executive... ...Customer Dining Manager to lead front‑of‑house operations... ...Oversee and manage all FOH areas of the client center, leading a team focused on fine‑dining service and education...Afternoon shift$160k - $170k
Baccarat New York, L.L.C. is seeking a seasoned Executive Chef to lead culinary innovations and create unforgettable dishes in a mission-driven... ...a minimum of 5 years as an Executive Chef, experience in fine dining and the NYC dining scene, and is focused on mentoring and...- Aramark is seeking an Executive Customer Dining Manager in New York, NY to lead front-of-house operations in a corporate dining setting. This role involves driving team performance, ensuring service excellence, and managing financial metrics. The ideal candidate has 2-3...
- Txula Steak is seeking a Restaurant Manager in New York City. The role entails leading service teams to offer a world-class experience, manage daily operations... ...skills, and a deep knowledge of upscale dining. This position includes competitive compensation, health...
- Aramark’s LifeWorks Restaurant Group seeks a Luxury Dining Manager to lead front‑of‑house operations for an exclusive VIP club, upscale bar, and upcoming fine‑dining environment. You will oversee service execution, team leadership, member relations, and operational performance...
$80k - $90k
The Post Oak in New York City is looking for a Restaurant Manager (Bar) to oversee daily operations and lead staff towards exceptional guest experiences. The role requires over 2 years of upscale dining management and sommelier experience. Key responsibilities include...- J.P. Morgan is seeking a Corporate Dining Captain in New York City to oversee food and beverage operations for dining amenities. The ideal candidate will possess exceptional leadership skills, extensive knowledge of food and beverage service, and the ability to inspire...
- Compass Group USA is seeking a Senior Sous Chef for its corporate dining team in New York City. This hands-on leadership position... ...skills and an attention to detail. Experience in high-volume and fine dining operations is preferred. The role offers comprehensive benefits...
$110k - $125k
The Post Oak in New York is seeking an Executive Chef to lead culinary operations and manage kitchen performance. Ideal candidates should have at least 5 years... ...experience, with a strong focus on upscale dining. Responsibilities include overseeing staff, managing...- ...New York is seeking a dedicated Restaurant Manager (Bar) to oversee daily operations and... ...exceptional guest experiences. You will lead and develop staff while maintaining high... ...at least 2 years of experience in upscale dining, strong wine knowledge, and excellent interpersonal...
$100k - $120k
...real estate firm in New York seeks a Corporate Hospitality Lead to manage its Executive Service Team. This role involves delivering exceptional... ...to executives and high-profile guests, training staff on fine dining standards, and coordinating executive events. Candidates...$72k
The Carlyle, A Rosewood Hotel is seeking an Assistant In Room Dining Manager to ensure smooth operations as we reopen the Food & Beverage Division. This role requires managing the In Room Dining, Minibar, and Cashier’s departments, monitoring staff performance and quality...Temporary work- Eataly North America in New York City seeks a Private Dining Manager to drive private dining revenue and ensure flawless event execution. This role involves building strong client relationships and requires a minimum of 3 years of experience in private dining or event...
- The Union League of Philadelphia is hiring an Assistant Dining Room Manager for Liberty Hill - Grays Restaurant. This role involves maintaining high standards of service and hospitality while overseeing dining operations and team members. The ideal candidate will have dining...
$18 - $22 per hour
...the restaurant industry and flexibility in schedule. Responsibilities include ensuring guest satisfaction, managing orders via POS, and maintaining a clean dining environment. Benefits include health coverage, paid time off, a 401k match, and team discounts. The pay range...Hourly payShift work- The Union League of Philadelphia seeks a Dining Room and Member Experience Manager to enhance member experience at The Guard House. This role involves leading daily dining operations, managing reservations, and fostering personal relationships with members to ensure exceptional...Weekend workAfternoon shift
$78k - $80k
Compass Group, North America seeks a Catering Operations Manager in New York City to oversee catering services and maintain high standards in executive dining. This role demands 3-5 years of relevant experience and exceptional detail orientation. Responsibilities include...$230k - $250k
...Senior Vice President of Corporate Dining Salary: $230,000 - $250,000 + Bonus... ...Benefits Reporting to the President of the Managed Services Division, the Senior Vice... ...is a strategic, client‑savvy executive responsible for leading a $500M+ multi‑client, global portfolio...Contract workLocal areaRemote workFlexible hours- Saks Global is seeking a Restaurant Sous Chef to lead culinary operations and manage high-profile events at our luxury retail locations. This role requires 4-6 years of culinary experience and a strong track record of leadership. You will directly influence guest experiences...Flexible hours
- Mandarin Oriental in New York City is seeking a dedicated Sous Chef to lead the culinary offerings in our MO Lounge and In Room Dining. The role includes teaching and managing kitchen staff while ensuring high-quality culinary standards. The ideal candidate will have a...
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