Casino Kitchen Sous Chef - Lead, Quality & Training
$24 per hourBally's Interactive
Bally's Interactive is looking for a Sous Chef at DraftKings at Casino Queen in East St. Louis, Illinois. The role involves managing Kitchen operations, including planning, directing, and coordinating personnel. Ideal candidates must possess a culinary degree or equivalent experience, with the ability to secure an Illinois Gaming License. The position offers a competitive starting rate of $24.00 per hour alongside comprehensive benefits. Key responsibilities include ensuring compliance with safety and operational standards, developing schedules, and maintaining inventory. A flexible schedule, including nights and weekends, is essential for this role. #J-18808-Ljbffr Bally's Interactive
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$40k - $45k
...Corporation is a global casino-entertainment... ...), a leading global interactive... ...operational control of all Kitchen employees and products... ...at Casino Queen Sous Chef must be able to perform... ...and departmental training. Assists with... ...ensure consistent quality. Establish presentation...QualityTrainingKitchenFull timeWork experience placementFlexible hoursShift workNight shift- ...seeking an experienced Executive Sous Chef to lead our culinary team in St.... ...involves overseeing all kitchen operations while ensuring the highest standards of food quality and operational efficiency.... ...managing kitchen operations, training staff, and ensuring compliance...QualityTrainingKitchen
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$19 - $20 per hour
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