Banquet Sous Chef
Compass Group USA
Select how often (in days) to receive an alert: What makes FLIK click? Our people. The decisions, actions and attitudes of our associates earn the trust and loyalty of our clients every day. We know how to pick them and we know how to grow them. It starts with hiring people who share our passion for food and hospitality. Once we find the right talent, we encourage, value and recognize their contributions. We keep our people renewed, excited and engaged by providing hands-on training and educating them about the latest trends. We give them a stake in successfully raising the bar. Our people love what they do and they love sharing their passion. Join our team and see the FLIK difference. Where a job isn't merely a job but the start of a career where you can flourish. Job Summary As a Chef, you will ensure client and customer service satisfaction is attained by providing culinary resources and support. You may be responsible for managing the departments scheduling, discipline, and/or hiring. You may assist the Executive Chef and/or Sous Chef in developing new menus, recipes, and ordering. This is an exciting opportunity for an energetic, entrepreneurial Culinary professional. Key Responsibilities Responsible for the preparation and execution of high-volume banquet and catering events. Supervise and direct culinary staff during banquet events. Ensure all food is prepared and presented according to company standards. Maintain proper food safety, sanitation, and HACCP procedures. Monitor food quality, temperatures, portion sizes, and presentation. Assist with ordering, inventory management, and proper food storage. Coordinate with the banquet and catering teams to ensure smooth event execution. Help manage staffing and kitchen workflow during events. Maintain a clean, organized, and safe kitchen environment. Perform other culinary and operational duties as needed. Qualifications Positive attitude and strong work ethic. 3-5 years of banquet and event culinary experience. Customer-focused, with a friendly and outgoing personality and a genuine interest in providing excellent service. Excellent communication and interpersonal skills. Strong attention to detail. Ability to work effectively in a fast-paced environment with changing priorities. Proficient in Microsoft Office, including Word and Excel, and Salesforce. Associates at Flik Hospitality are offered many fantastic benefits. Medical Vision Life Insurance/ AD Disability Insurance Retirement Plan Paid Time Off Holiday Time Off (varies by site/state) Associate Shopping Program Health and Wellness Programs Discount Marketplace Identity Theft Protection Pet Insurance Employee Assistance Program Flexible Spending Accounts (FSAs) Personal Leave Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles' Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. #J-18808-Ljbffr Compass Group USA
- ...where you can flourish. Job Summary As a Chef, you will ensure client and customer service... ...You may assist the Executive Chef and/or Sous Chef in developing new menus, recipes, and... ...preparation and execution of high-volume banquet and catering events. Supervise and direct...SuggestedWork at officeLocal areaRemote workFlexible hours
- ...where you can flourish. Job Summary As a Chef, you will ensure client and customer service... ...You may assist the Executive Chef and/or Sous Chef in developing new menus, recipes, and... ...preparation and execution of high-volume banquet and catering events. Supervise and direct...SuggestedWork at officeLocal areaFlexible hours
$70k - $85k
...the 406-room hotel surrounds you with comfort and luxury and is the ideal environment to foster your career. We are seeking a Banquet Sous Chef with several years of strong Culinary and Banqueting Experience in a luxury hotel operation. The Banquet Sous Chef must be ready...SuggestedTemporary workApprenticeshipLocal areaWorldwideShift workWeekend workDay shiftAfternoon shift$65k - $70k
...Join Our Team as a Sous Chef Are you ready to elevate your culinary career and deliver outstanding hospitality in an exciting, ever... ...seeking a meticulous, passionate, and disciplined Sous Chef for our banquet & catering operation. Our establishment is designed to...SuggestedShift work- Union Square Events, part of Compass Group USA, seeks a Sous Chef to oversee culinary operations for a luxury hotel and banquet facility. You will supervise hourly staff and assist the Executive Chef in menu development, ordering, and daily operations. Role involves cost...SuggestedHourly pay
$40 per hour
...Senior Sous Chef, Banquets Forge your legacy by joining the newest and highly anticipated Waldorf Astoria hotel, located at the epicenter of D.C. on Pennsylvania Avenue, as the Senior Sous Chef, Banquets! The iconic Old Post Office has been reimagined as Waldorf Astoria...Work at officeWorldwideNight shift$75k - $85k
Union Square Events Position Title: Sous Chef Salary: $75,000 to $85,000 Other Forms of Compensation: Eligible for a 10% bonus potential... ...successful operation of the Culinary Department for a luxury hotel and banquet facility. You will assist in the supervision, preparation, and...Hourly payWork at officeLocal areaRemote workFlexible hours- Invited Clubs in Washington, DC is seeking a dedicated Sous Chef to manage kitchen operations. You will oversee the kitchen staff, ensuring the highest quality of food production and adherence to health and safety standards. The ideal candidate will have at least 2 years...
- ccclub in Bethesda, Maryland is seeking a Junior Sous Chef to join our large resort/hotel-style culinary team. The role involves maintaining food quality standards and assisting with the production of specials. Ideal candidates will have a ServSafe certification, strong...Flexible hours
- Union Square Events, a culinary and events leader, seeks a Sous Chef to oversee the Culinary Department for a luxury hotel and banquet facility. You will supervise prep and cooking, help develop daily menus, and work with the Executive Chef to create new offerings and manage...Hourly pay
- ...Junior Sous Chef Until Filled (EST) Bethesda, MD, USA 23.75 per hour Hourly Full Time Are you ecstatic after a great meal... ...culinary team. With multiple outlets, a pastry kitchen, and a banquet operation, your development and learning are never-ending....Hourly payFull timePart timeFlexible hoursAfternoon shift
$65k - $70k
Donohoe Hospitality Services seeks a meticulous Sous Chef for our banquet and catering operation, supporting the Executive Chef in delivering high-quality, beautifully presented dishes. The role requires culinary degree or equivalent, leadership of kitchen staff, and strict...Seasonal work- Fairmont Washington, D.C. is seeking a Banquet Sous Chef with extensive culinary and banqueting experience in a luxury hotel operation. You will report to the Executive Chef and lead a multi-million dollar banquet kitchen, ensuring quality and guest satisfaction for high...Weekend workDay shiftAfternoon shift
$62k - $68k
...Sous Chef Opportunity at Goodwin Living Goodwin Living is more than a team – it's a global family of individuals who represent more than 70 countries. Our strength is in our diverse team from over 65 countries, fostering an inclusive and vibrant culture that values...Full timePart timeReliefShift work$68k - $75k
...destination for business dinners, special occasions, and guests seeking expertly prepared steaks and seafood in an elegant setting. As a Sous Chef, you will support the Executive Chef by managing kitchen operations, supervising culinary staff, and ensuring consistency, quality...Temporary workFlexible hours- River Bend Club seeks an experienced Sous Chef to join our culinary team and work with the Executive Chef in a full-time, year-round role with full benefits. You will supervise food production for all outlets and events, assist with cost controls, and maintain high standards...Full time
- ...Training Organization. Morrison has more than 1,600 registered dietitians and 1,200 executive chefs, and serves more than 600M meals annually. Job Summary Working as the Sous Chef, you will be responsible for supporting the successful operation of the Culinary Department...Work at officeLocal areaRemote workFlexible hours
- Morrison Healthcare, a Compass Group USA company, is seeking a Sous Chef for a 900+ bed acute care facility. You will oversee food preparation, assist with menu development, ensure high-quality presentation and sanitation, and support culinary operations with the Executive...
- The Fairmont Washington, D.C. is seeking a Banquet Sous Chef with extensive culinary and banqueting experience for our luxury hotel. Reporting to the Executive Chef, you will manage day‑to‑day banquet kitchen operations for high‑profile events and ensure top‑tier guest...
- Cogir Senior Living, operating The Virginian by Cogir in Virginia, seeks a skilled Sous Chef to lead daily kitchen operations and staff. You will supervise cooking, purchasing, cost control, sanitation, and meal preparation, crafting seasonal menus from fresh local ingredients...Local area
- ...Sous Chef Cogir Senior Living, based in Scottsdale, Arizona, proudly oversees a network of senior living communities spanning 11 states nationwide. As a trusted leader in senior housing, we are dedicated to growth while maintaining our commitment to exceptional care...Local areaFlexible hoursShift work
$80k - $85k
...rewards are abundant. Overview The Role As Executive Chef at Lucky Strike Entertainment, you will work the line five days... ...volume food and beverage environment ~ Proven experience running banquet and event operations including large-scale catering and high-...Seasonal workFlexible hoursNight shift$90k
...Executive Chef - Iconic Entertainment & Restaurant Venue Location: Arlington, VA... ...restaurant, bar, and a significant events/banquet program. ~ Lead, mentor, and manage... ...of 20-30 employees, including subordinate sous chefs, fostering a culture of high...Immediate start$27 per hour
Eurest We are hiring immediately for full time SOUS CHEF positions. Location : Eurest at Navy Federal Credit Union - 820 Follin Lane, Vienna, VA 22180 Note: online applications accepted only . Schedule : Full time schedule. Monday - Friday, hours may vary. Must be able...Hourly payFull timePart timeLocal areaImmediate startRemote workWorldwideMonday to FridayFlexible hoursAfternoon shift- ...our people is what sets our company apart, offering the best hospitality to our guests and each other every day. Job Description Sous Chefs/Kitchen Managers are responsible for ensuring outstanding food quality and recipe adherence through the management of our passionate...Casual work2 days per week
$110k - $120k
...Union Square Events Position Title: Chef De Cuisine Salary: $110,000 to $120,000... ...Chef and Creative Director.? -?? ?Work with Sous Chefs to direct production and on-site execution... ...food production for large catering or banquet functions is a plus Knowledge of food...Local areaRemote workFlexible hours$80k - $90k
...looking for a great place to work? Join our team as our new Sushi Chef for a Japanese style Bar & Lounge located in The Watermark... ...Appraisals and Wage Increase Opportunities Annual Team Member Banquets Annual Team Member Engagement Survey Discounted Room...Minimum wageFull timeTemporary work$23.84 - $25.36 per hour
...and create decorative food displays. Prepare special meals or substitute items. Assist with Banquet plate-ups. Communicate any assistance needed during busy periods to the Chef. Ensure proper portion, arrangement, and food garnish. Monitor the quality and quantity of food...Hourly payWork experience placementWorldwide- ...Renwick Hospitality Group is currently seeking an Sous Chef for Altair DC, opening this fall. See our sister restaurant at altairnyc.... ...lounge), The Cafe at Altair (lobby general store) in addition to Banquets and Events. Some of these include but not limited to: #...Full time
$65k - $100k
...than 10 consecutive years , we foster an environment where excellence is expected, supported, and rewarded.. Kitchen Managers/Sous Chefs are responsible for ensuring outstanding food quality and recipe adherence through the management of our passionate line cooks,...Casual work2 days per week
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