Banquet Kitchen Lead & Menu Innovator
The Tess
Peregrine Hospitality in Atlanta, GA is seeking a Banquet Sous Chef to assist the Sous Chef and Executive Chef in preparing food items and delivering outstanding banquet service. You will help with menu creation, scheduling, payroll, ordering, and maintaining cleanliness and safety across work areas. You will oversee banquet kitchen operations, inventory, and staff to ensure high quality dishes and a welcoming guest experience while upholding safety and sanitation standards. #J-18808-Ljbffr The Tess
Vacancy posted 3 days ago
Similar jobs that could be interesting for youBased on the Banquet Kitchen Lead & Menu Innovator in Atlanta, GA vacancy
- Talently seeks an Executive Chef to lead all culinary operations in a high-energy, experiential hospitality concept in Atlanta. You will... ...the food program, drive guest experiences, and mentor a dynamic kitchen team while maintaining high standards of quality and service....Suggested
- A vibrant restaurant in Atlanta is seeking a Sous Chef to oversee kitchen operations, ensuring high-quality food and guest satisfaction. Responsibilities include hiring and training staff, developing menus, and managing food quality control. The ideal candidate will have...Suggested
- ...event is more than a room, a menu, and a timeline—it’s an opportunity... ...proposals, contracts, and Banquet Event Orders (BEOs). Welcome... ...the hospitality industry's leading award-winning hotel owner-operators... ...an organization committed to innovation, professional growth, and...SuggestedLocal areaFlexible hoursShift work
- ...A Healthier Future Starts With You! As a Culinary Lead (what we call a Kitchen Lead at Sweetgreen), you are the food quality expert in the kitchen... ...Enjoy training peers and getting them excited about new menu launches Have experience in high-volume kitchens (fast casual...SuggestedFull timePart timeCasual workLocal areaShift workEarly shift
sweetgreen
Atlanta, GA3 days ago - ...Job Description Kitchen Team - Pizza Baker Reports to General Manager/Manager on Duty Summary of Position You are the essence... ...one we count on to make sure our legendary pizzas and unique menu items are served up fast, fresh, and delicious. You are the all-...SuggestedHourly payImmediate startShift workNight shiftWeekend workDay shift
Mellow Mushroom
Decatur, GA3 days ago - ...Job Description Kitchen Team – Pizza Baker Reports to General Manager/Manager on Duty Summary of Position You are the... ...the one we count on to make sure our legendary pizzas and unique menu items are served up fast, fresh, and delicious. You are the all-...Hourly payFull timeImmediate startShift work
Mellow Mushroom
Decatur, GA25 days ago $41.6k - $52k
...Job Title: Working Chef / Kitchen Lead (Whole Food Plant-Based — Vinings) Location: Vinings, GA Job Description: About Us:... .... What You'll Do: — Work the line daily: Execute the full menu to standard alongside your team on every shift. — Manage daily...Full timeShift workPlantbaed Cafe
Atlanta, GA28 days ago- ...Kitchen Lead The Kitchen Lead will ensure the highest quality of food is produced at all times, recipes are precisely followed, the kitchen... ...following all safety procedures. Knowledgeable in all the menu items prepared in the station. Consistently demonstrates an...Casual workLocal areaShift workWeekend work
$69k - $88k
...disability, veteran status, or other basis protected by applicable law. Marriott Hotels strive to elevate the art of hospitality, innovating at every opportunity while keeping the comfort of the oh-so-familiar all around the globe. As a host with Marriott Hotels, you...Hourly payFull timeWork experience placementLocal areaShift work- Overview The Banquet Supervisor is responsible for the successful execution of private events... .... Team Leadership & Development Lead banquet servers, bartenders, and support staff... ...such as equipment malfunctions, last‑minute menu changes, or staff shortages. Oversee the...Shift work
- ...Role Purpose To lead the BOH Team in the execution of food... ...the consistent preparation of innovative and creative Mexican, Southern... ...for the smooth running of the kitchen and manage areas of profit, labor... ..., and Culinary Director in menu development and maintaining updated...Hourly payLocal area
Jackmont Hospitality
Atlanta, GA4 days ago - ...accessible to everyone. THE OPPORTUNITY As Kitchen Leader, you will learn how to prepare... ..., Chipotle is a longtime leader and innovator in the food industry. Chipotle is committed... ...brand with a demonstrated purpose as it leads the way in digital, technology and sustainable...Local areaShift work
Chipotle Mexican Grill
Atlanta, GA5 days ago - ...CHOPT Kitchen Lead We're crazy about serving up the best tasting salads around. That means finding the highest quality ingredients, curating... ...the spirit of generosity into everything we do • Innovate-We embrace change and look for new and better ways to execute...Flexible hoursEarly shift
Chopt
Brookhaven, GA3 days ago - ...Director of Food and Beverage who will lead the culinary and beverage vision for Loews... ...teams, and ensure every detail—from menu innovation to service standards—reflects Loews’ commitment... ..., including restaurants, bars, banquets, catering, and room service, ensuring consistency...Full timeWork at office
- A leading food service company in Atlanta is looking for Assistant Kitchen Managers to oversee shifts and manage kitchen operations. You will be responsible for a team of 3 to 60 staff members, ensuring efficient customer relations and maintaining cost and inventory controls...Flexible hoursShift work
- IRB USA Inspire Resources is seeking a Culinary Innovation Manager to spearhead the development of new beverages and manage product initiatives. This role encompasses overseeing product creation from concept to launch and involves collaboration with various teams to ensure...
- ...company widely recognized as an innovator in the industry. Highgate is... ...brands and utilizes industry-leading proprietary revenue... ...property food and beverage, kitchen and back of the house operations... ...service and product. Cooperate in menu planning and preparation. Ensure...Hourly payLocal areaImmediate start
Highgate
Atlanta, GA3 days ago - Delaware North Sportservice at Truist Park in Atlanta, GA is seeking a seasonal Culinary Supervisor. The role targets an experienced Cook who thrives in a collaborative, fast-paced environment and is passionate about delivering exceptional food service and culinary excellence...Hourly paySeasonal work
- ...Conference Services Manager As a leading international law firm, we are... ...others, highlights our commitment to innovation and professional development. At... ...set up upon delivery. Advise kitchen staff on food production methods and menu item selection to maintain...Work at officeLocal areaFlexible hoursShift workWeekend workAfternoon shift
Alston & Bird
Atlanta, GA5 days ago - Home Chef seeks a culinary production expert to lead kitchen operations for the Ready to Heat brand, Tempo. You will ensure premium quality meals, train a team, and coordinate with R&D for ongoing recipe improvements. 5% travel is required as part of this role. Ideal candidates...Temporary work
- ...ensuring the highest standards of food quality and presentation. Responsibilities include managing kitchen staff, monitoring hygiene and food safety, and producing diverse menu items. Candidates should have 1-3 years of high volume kitchen experience and preferably a...
- ...of Food and Beverage to lead the team at Hotel Colee... ...inviting interiors and innovative programming centered... ...phases of group meeting/banquet functions held in the Hotel... ...program planning and menu selection. Solicit... ...restaurants, banquets, kitchens, stewards, etc. Monitor...Full timeLocal areaNight shiftDay shift
PRACTICE HOSPITALITY AT COLEE LLC
Atlanta, GA5 days ago - ...growth and development. Our hotel offers cutting-edge design, innovative technology, and a dynamic atmosphere, creating an exciting work... ...maintained Collaborate with the culinary team to develop and execute menu offerings Monitor and analyze guest feedback to continually...Full timeShift work
Bellyard Hotel
Atlanta, GA2 days ago - ...work environment, you'll be influencing others positively while honing your skills in food preparation and kitchen management. Position: Kitchen Operations Lead Need but not required: Bilingual Our Commitment to You: At Chick-fil-A Peachtree & Piedmont, we...Hourly payFull timeFlexible hoursShift work3 days per week
Chick-fil-A
Atlanta, GAmore than 2 months ago - Compass Group USA is hiring a kitchen leadership role to supervise food-service staff in a high-volume environment. You will follow recipes, ensure portion control, maintain safety standards, and train team members to deliver consistent service. The position emphasizes...
- ...Kitchen Operations Lead Are you cheerful, detail-oriented, team focused and have an enjoyment for cooking, cleaning and serving others? Do you thrive in fast pace, high intensity setting? Join Chick-fil-A as a Back of House Team Member and embark on a journey of growth...Hourly payMonday to FridayFlexible hoursShift workNight shiftWeekend workDay shift
- ...Family Entertainment Center is seeking an experienced Back-of-House(Kitchen) Manager who is ready to be part of a high volume, fast-paced... ...dishes from our full restaurant and catering menus. View our menu on The ideal candidate will know how to manage a large Kitchen...Daily paidLive outWeekend work
Stars and Strikes
Atlanta, GA5 days ago - ...Kitchen Supervisor Schulte Hospitality Group is seeking an energetic, experienced, and... ...! Schulte Hospitality Group is a leading third-party management company with deep... ...industry. We are a diverse team of innovative hoteliers and restauranteurs operating more...Hourly payDaily paidLocal areaImmediate startFlexible hoursShift work
Schulte
Atlanta, GA3 days ago $50 - $90 per hour
...Hospitality operators with field-leadership background. Former banquet captains, hotel F&B managers, event ops leaders, or catering operations... ...open, brief a team of 40, and adapt when the client changes the menu at 4 PM. What you would do On-site execution for TWF events in...Contract workShift work$50k
...performance bonus Job responsibilities include: management, supervision and coordination of all kitchen-related activities. Ensuring quality preparation and presentation of menu items as well as general sanitation in accordance with established Ruth's Chris Steak House...Flexible hoursShift workNight shiftRuth's Chris Steak House
Atlanta, GA4 days ago
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Banquet Kitchen Lead & Menu Innovator. Be the first to apply!
Related searches