Shipboard Pastry Chef: Desserts, Showpieces & Guest Delight
The Walt Disney Company
A leading cruise line seeks an experienced Pastry Chef to assist in implementing and maintaining dessert menus onboard. The ideal candidate will have at least five years of experience, a culinary degree, and a commitment to high standards of food quality and safety. This shipboard position requires flexibility in work hours and living onboard, making it a unique opportunity to create memorable guest experiences in a diverse and vibrant environment. #J-18808-Ljbffr The Walt Disney Company
- ...connections with our guests. We hold each other to... ...Responsibilities Assist Executive Pastry Chef to implement, maintain... ...onboard Prepare all desserts, cakes and pastries... ...menus Prepare showpieces, displays, ice cream... ...Information This is a SHIPBOARD role. Applicants must...SuggestedImmediate startFree visaFlexible hours
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- ...planning, and maintain sanitation standards while supporting servers and hosts during peak periods. You will lead a team to achieve guest satisfaction and financial objectives, determine training needs, and implement development plans to improve performance and service....Suggested
- ...memories and form genuine connections with our guests. We hold each other to the highest degree... ...and as a professional, apply today. As Chef De Partie you will have a hands on... ...recipes Additional Information : This is a SHIPBOARD role. You must: Be genuinely interested in...SuggestedApprenticeshipWork experience placementImmediate startFree visa
- ...9561 is seeking a Restaurant Manager in Annapolis, Maryland, to lead a team of 15-20 crew members. The role requires commitment to guest satisfaction and strong leadership skills. Responsibilities include managing restaurant operations, ensuring quality standards, and...SuggestedFull timeNight shift
- ...Restaurant Leader for their Chick-fil-A location in Annapolis, MD. The role focuses on fostering a positive environment for both staff and guests while ensuring smooth daily operations. As a leader, you'll be pivotal in training new hires and maintaining high service standards...
$55k - $70k
A leading fast-food franchise is seeking an experienced Restaurant General Manager to drive profitability and improve guest experiences. Responsibilities include managing cash control, recruiting staff, and training employees. The ideal candidate has over one year of related...Night shift- ...cherished memories and form genuine connections with our guests. We hold each other to the highest degree and always... ...high-volume Galley/F&B operation Certified working Chef or equivalent degree in Culinary Arts Shipboard experience REQUIRED Technical and functional...Local areaImmediate startFree visaFlexible hours
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- ...memories and form genuine connections with our guests. We hold each other to the highest degree... ...as a professional, apply today! As Sous Chef, you will along with the Chef de Cuisine,... ...USPH. Additional Information This is a SHIPBOARD role. Be genuinely interested in a...ApprenticeshipImmediate startFree visa
- Cracker Barrel Old Country Store, Inc. seeks a Restaurant Associate Manager in Maryland to oversee restaurant operations and enhance guest experiences. You will manage front-and-back-of-house responsibilities while leading a dedicated team. With 2+ years of restaurant...
$15 - $19 per hour
...have friends visit and show them your culinary skills? If so, then being a Pizza Chef at CPK may be for you! Our team members bring California creativity to every meal by making each guest their top priority. They ensure that each guest has a memorable dining experience...Full timePart timeLive outFlexible hoursShift work- Summary The Supervisory Jr Sous Chef serves a supportive role in the kitchen in all aspects of ensuring the quality and preparation of... ...with cost control and profitability margins, maximizing guest satisfaction and food profitability control. Trains, motivates,...Full timePart timeWork at officeFlexible hours
- ...Supervisory Junior Sous Chef Exciting Career Opportunities with the Naval Academy Hospitality Team! This is an exceptional time to... ...consistent with cost control and profitability margins, maximize guest satisfaction and food profitability control. Train, motivate,...Local areaShift workDay shiftAfternoon shiftWeekday work
- ...Supervisory Jr Sous Chef The Supervisory Jr Sous Chef serves a supportive role in the kitchen in all aspects of ensuring the quality... ...with cost control and profitability margins, maximize guest satisfaction and food profitability control. Train, motivate, develop...
- ...Job Summary The Executive Chef oversees all food purchasing and preparation for the hotel's food service outlets and events. This role... .... Ensure food quality meets culinary standards and exceeds guest expectations. Control food costs by managing inventory, purchasing...Work at officeWeekend workAfternoon shift
- ...profitability. The ideal candidate will lead the team during peak hours, uphold company values, and focus on delivering exceptional guest service. Responsibilities include training staff, managing guest complaints, maintaining safety standards, and creating a positive work...
- ...USPosted Today## Role OverviewMarriott is hiring a Senior Sous Chef. This is a full-time role in National Harbor. posted today. applications... ...all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operating budget...Full timeShift work
- ...Experienced SOUS CHEF for busy Severna Park Restaurant. Sous chefs make sure that the kitchen is a well‑oiled machine, preparing food... ...training of new kitchen employees. Fill in where needed to ensure guest service standards and efficient operations. Prepare all required...Flexible hoursNight shiftWeekend work
$1,000 - $1,400 per week
...re hiring Dishwashers for the 2026 season. You'll work in our shipboard galley to ensure the proper sanitation of all pieces needed to... ...maintenance issues to management. Creating genuine rapport with our guests and catering to all galley requests in an efficient manner....Full timeTemporary workLocal areaShift workAfternoon shift- ...FREE GAMES and more.POSITION SNAPSHOT: The line cook position is responsible for creating an exceptional culinary experience for our Guests through the preparation and presentation of our menu. The line cook is also responsible for the correct handling and preparation of...Local areaImmediate startFlexible hoursShift workNight shiftWeekend work
$15 - $19 per hour
...be a Roadie? Pay $15.00 - $19.00 per hour As a Line Cook for Texas Roadhouse, you’ll make made-from-scratch Legendary Food for our guests to enjoy. If you are a team player with a positive attitude and the willingness to learn, apply now, no experience required. We will...Hourly payWeekly pay- ...to celebrate food, community, and craftsmanship. Think expansive views, local partnerships, and a guest experience that feels both elevated and welcoming. As Executive Chef, you’ll have the opportunity to shape the property's culinary identity, designing menus, building...Local areaRemote workRelocation packageFlexible hours
$17.5 - $30.2 per hour
...for all duties related to creating and decorating cakes, tarts, pastries, and special‑order items. You’ll use your artistic talents to... ...and showcase products in the sales display case to satisfy and delight customers. Monitor product quality for freshness and ensure proper...Hourly payFull timePart timeSeasonal workFlexible hoursNight shift$70k - $80k
...Banquet Sous Chef At Atlas, every experience is intentional and when it comes to events, every detail matters. We're looking for... ...waterfront hotels to iconic restaurants, we create spaces where guests celebrate life's moments and where our teams build meaningful careers...$65k - $75k
....00 Job Shift: Any We are seeking a talented and motivated Sous Chef to join our Culinary Services team. This leadership role supports... ...food preparation, presentation, and service for residents and guests. What You’ll Do Assist in overseeing daily kitchen operations Lead...Full timeShift work- ...Sous Chef Maggiano's Little Italy At Maggiano's, we believe great food brings people together. Our scratch-made Italian-American... ...craft, shape a high-performing team, and make a real impact on the Guest experience every single day. What You'll Do Lead daily...Weekend workAfternoon shift
$65k - $80k
...Sous Chef Opportunity Bring the heat. Lead with heart. Deliver excellenceevery plate, every shift. We're opening something special... ...waterfront hotels to iconic restaurants, we create spaces where guests celebrate life's moments and where our teams build meaningful...Shift work- Dunkin' - Lala Companies in Severna Park, Maryland is seeking a Restaurant Manager responsible for delivering excellent guest experiences and maintaining operational excellence. You will oversee all aspects of the restaurant, ensuring compliance with health standards and...
$14 - $18 per hour
...at Bob Evans! We are AMERICA'S FARM FRESH! We work hard, pay attention to details (perfect plates, perfect bags), and provide our guests with the best, all-around family dining experience. We have immense pride in our culture and roots to our communities. Working at Bob...Hourly payLocal areaFlexible hoursShift work
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