Sous Chef
$65k - $70kFox Restaurant Co
Compensation Range $65,000 - $70,000 / year Apply Today Hiring – Sous Chef Hiring Immediately Why The Greene House? Competitive Pay and incentive opportunity Medical, Dental, and Vision Coverage within 30 days of employment Retirement savings program with company match 50% dining discount at all Fox Restaurant Concept locations Additional discounts at The Cheesecake Factory and North Italia Gym, fitness studio & nutrition discounts offered through Gympass Tuition reimbursementPaid time off Who we are The Greene House is a part of Fox Restaurant Concepts, an ever evolving and growing line of innovative concepts founded in 1998. Guests feel at home when they enter The Greene House and see our comfortable craftsman-style eatery for the first time. Our inspired-by-nature menu and boutique wine list creates the picture-perfect atmosphere that we are so proud to share. What you’ll do: Must have 2+years high-volume restaurant management experience Demonstrate an understanding of business operations and financials Manage shifts which include daily decision making, scheduling, and planning Create memorable dining experiences by exceeding guest expectations Understand flavors, aromas, and characteristics of food ingredients Ensure product quality and restaurant cleanliness Perform calmly and effectively in a high-volume environment Manage on-the-fly requests with ease and poise Understand POS systems and OpenTable (or other digital/online reservation systems) Coach, lead and develop restaurant team Drive continuous improvement Fox Restaurant Concepts, an entity of the Cheesecake Factory, is an Equal Opportunity & E- Verify Employer. Proof of eligibility to work in the United States is required. To notify of a non-compliant job posting, please send a notice to View email address on click.appcast.io #J-18808-Ljbffr Fox Restaurant Co
$70k - $80k
...Compensation Range $70,000 - $80,000 / year + 15% bonus opportunity Apply Today Hiring – Executive Sous Chef Hiring Immediately Why Olive & Ivy? Competitive Pay and incentive opportunity Medical, Dental, and Vision Coverage within 30 days of employment Retirement savings...SuggestedImmediate startShift workNight shift$85k - $95k
...Steakhouse in Los Angeles, and other notable restaurant concepts. What We Expect: Description & Necessary Qualifications The Executive Sous Chef will work under the Executive Chef and Culinary Director-W Hotel and will assist in overseeing complete operation of the kitchen....SuggestedHourly payShift workNight shiftWeekend work$72k - $77k
...Sous Chef Step into a premier culinary leadership opportunity with Morton’s The Steakhouse in Scottsdale, located in the vibrant Kierland Commons at 15233 N. Kierland Boulevard—one of the nation’s top urban lifestyle destinations. We’re seeking a talented Sous Chef to...SuggestedTemporary workFlexible hours- Club Location: McDowell Mountain Golf Club - Scottsdale, AZ Arcis Golf team members thrive on anticipating needs, forging connections, and elevating experiences for our team, members, and guests. We are an inclusive team of unique individuals who show up each day with ...SuggestedLocal areaShift work
- ...Job Purpose Under the general guidance of the Executive Chef and/or Chef de Cuisine, the Sous Chef serves as the back of house shift supervisor and is responsible for setting a positive tone and effective flow in the kitchen, overseeing opening and closing procedures,...SuggestedShift workNight shiftWeekend workAfternoon shift
- ...to ensure consistent quality Establish presentation technique and maintain quality standards Plan and cost menus for special events, chef‑choice menus Ensure proper equipment operation and maintenance Oversee safety and sanitation in the kitchen What We’re Looking For...Shift work
$56.95k - $71.19k
...Job Title: Sous Chef Job Location: Phoenix-USA-85040 Work Location Type: On-Site Salary Range: $56,949.36 - 71,186.70 About us Since 1942, SkyChefs has taken culinary excellence to new heights. As a trusted partner to the nations leading airlines...ApprenticeshipAfternoon shift- ...Join One of the Top Country Clubs in North America; Desert Mountain Club is Hiring a Sous Chef! Are you a driven culinary professional ready to elevate your career under the mentorship of Maitre Cuisinier de France, Chef Bertrand Bouquin ? Desert Mountain Club renowned...InternshipShift workNight shiftWeekend work
- A Healthier Future Starts With You! As a Culinary Lead (what we call a Kitchen Lead at Sweetgreen), you are the food quality expert in the kitchen. You own how our food is prepped, cooked, and presentedand you lead by example through craft, coaching, and consistency...Full timePart timeCasual workLocal areaShift workEarly shift
- ...Job Overview The Junior Sous Chef assists the Sous Chef and Executive Chef in overseeing kitchen operations, maintaining food quality and consistency, and supporting the culinary team. This role is ideal for a driven cook ready to take the next step into management and...Shift workNight shiftWeekend work
- ...East, West, and Gulf Coasts, serving pristine steaks, and crafting bold flavors with clean execution. We’re looking for talented chefs at all levels from lead to senior to join our team; a hands-on leader who thrives in a fast-paced, high-volume environment and...Shift work
- ...The Mexicano | Cactus in Scottsdale, Arizona is looking for a Junior Sous Chef to assist the culinary team in overseeing kitchen operations and maintaining food quality. The ideal candidate will have 1-3 years of high-volume kitchen experience and exhibit a strong work...Shift work
- ...Schedule: Friday-Tuesday, 6:00 AM-7:00 PM (variable shifts) | Days off: Wednesday & Thursday Key Requirements 3+ years as Senior/Lead/Sous Chef in any kitchen Food Handler's card (required before start date) Fingerprint Clearance Card (required prior to offer) Ability to...Work at officeShift workWeekend workAfternoon shift
- ...experience in progressively responsible positions Prior supervisory experience preferred Responsibilities/Duties Assist the Chef management team with creating various menu items for a la carte and banquet menus Create daily specials that reflect the...Local areaShift work
- ...Sous Chef Position Catch Hospitality Group is built on active thinking, active feedback, and a team-first mentality. Guided by our core principlesGreat Food, Great Service, Great Vibe. Our continued expansion, including high-profile openings across key markets, reflects...Temporary workFlexible hours
- ...reflects the genuine care, personalized service, and meaningful connections that define the Sanctuary experience. JOB SUMMARY The Sous Chef contributes to Sanctuary Camelback Mountain’s success by supervising the daily culinary operations of elements restaurant while...Work experience placement
- LIVE THE ISLAND LIFE WITH US At Tommy Bahama, good vibes start with great people. Whether you’re behind the bar, in the kitchen, or out front with our guests, you’ll be part of a team that’s growing fast — and helping shape the next wave of our restaurants across the country...Full timeLocal areaShift work
$65k - $75k
...in the kitchen. Ideal Candidate Will Have: Minimum of 2+ years of Chef experience within a high‑volume fine dining restaurant and/or... ...physical requirements listed below are examples of those of the Sous Chef may need to perform in order to carry out essential job functions...Hourly payShift workWeekend work- ...has helped us win many awards for innovative community design, excellent service and exceptional care. Job Description As a Chef, your passion for all things food, and the desire to make the perfect dish every time, is what sets you apart. With a keen eye for maintaining...Work at officeLocal area
- ...Job Description Job Description ? Now Hiring: Experienced Sous Chef ? Lead. Create. Inspire. Are you a passionate culinary professional ready to take the next step in your career? We're looking for an experienced Sous Chef who thrives in a fast-paced, high-volume...Work at officeImmediate start
- ...Job Description Job Description Description: We are seeking an experienced and passionate Sous Chef to join our culinary team and help us deliver exceptional dining experiences to our guests. This is a fantastic opportunity for a dedicated culinary professional to...Weekend workAfternoon shift
- ...Dinner only concept, with a scratch kitchen foundation, driven by an exciting pace of play. This position compliments the Executive Chef, and management team, while leading our kitchen chefs to perform at a high level of execution. Thompson 105 is recognized as a...Casual work
$65k
...Job Description Job Description Executive Sous Chef— Phoenix, AZ Compensation: From $65,000 / year + Comprehensive Club Benefits Classification: Exempt, Safety-Sensitive Reports To: Executive Chef The Opportunity Elevate your culinary career at...Local area- ...unique individuals who show up each day with a grateful spirit, humble heart, and a genuine respect for one another. Title: Executive Chef Department: Food & Beverage Reports to: General Manager FLSA Status: Exempt Scope: Direct and coordinate activities of the culinary...Full timeTemporary workLocal areaNight shiftWeekend work
$89k - $109k
...P.F. Chang's Pay Range (based on experience): $89,000.00 - $109,000.00 / year Hiring immediately for full-time salaried Executive Chef or Head Chef or Executive Kitchen Manager (EKM). Benefits We Offer Comprehensive Benefits: Medical, dental, vision, 401(K), and paid...Full timeImmediate start- ...Executive Chef – Resort Culinary Leadership Position Overview The Executive Chef provides strategic and operational leadership for all culinary programming across a dynamic, multi-outlet resort environment, including restaurants, lounges, pool service, and high-volume...Local areaShift work
- ...Mountain, we believe unforgettable guest experiences begin with exceptional cuisine. We are seeking an innovative, hands‑on Executive Chef to lead and elevate the entire culinary operation across our award‑winning resort. Why Join Us Iconic luxury resort nestled on...Flexible hoursAfternoon shift
- ...Assist Executive Chef with ensuring excellence in guest satisfaction through commitment to a "Do Whatever It Takes Attitude" and a hands‑on, lead‑by‑example management style Management of all back‑of‑house staff in a high‑volume kitchen, including ongoing training, development...Temporary workFlexible hours
- ...Overview The Americano is seeking a talented and creative Pastry Chef to lead our pastry program and uphold the restaurant’s high standards of excellence. The ideal candidate will bring refined technical skill, artistic presentation, and a deep understanding of both classic...Full timeFlexible hours
$115k
...Great Wolf Lodge in Scottsdale, Arizona is seeking an experienced Restaurant Executive Chef to oversee all kitchen operations. The candidate will manage food preparation, develop menus, and ensure compliance with health regulations while promoting customer satisfaction...
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