Sous Chef
$72k - $77kMorton's The Steakhouse
Sous Chef Step into a premier culinary leadership opportunity with Morton’s The Steakhouse in Scottsdale, located in the vibrant Kierland Commons at 15233 N. Kierland Boulevard—one of the nation’s top urban lifestyle destinations. We’re seeking a talented Sous Chef to help deliver an elevated dining experience known for “The Best Steak Anywhere,” alongside handcrafted cocktails in BAR 12-21 and an exceptional wine program. This is your chance to lead in a high-energy, upscale environment where excellence, sophistication, and guest experience come together at the heart of Scottsdale’s dining scene. Benefits Extensive and well-rounded training program Continued career development and growth opportunities Generous employee discounts on dining, retail, amusements, and hotels Multiple health benefit plans to suit your needs Dental, vision, voluntary life, short term disability, flexible spending accounts and 401 (k) Paid sick leave Paid time off Monthly discretionary bonus potential Responsibilities Ensures excellence in guest satisfaction through commitment to a "Do Whatever It Takes Attitude" and a hands-on, lead by example management style Assist the Executive Chef in the management of all back of house staff in an upscale / fine dining kitchen, including ongoing training, development, and follow up Achieve or exceed budgeted labor and other cost centers through proper planning and execution Assist in overseeing weekly and monthly inventories, and ordering of food and supplies Maintain sanitation procedures and organization of work area adhering to all OSHA regulations Qualifications At least 2 years of Culinary Management experience in an upscale / fine dining establishment Strong knowledge and attention to detail on back of the house operations including staff supervision, inventory controls and food/labor cost, and product quality Strong communication, leadership, and conflict resolution skills Stable and progressive work history; Strong work ethic Graduate of an accredited culinary program is a plus EOE Pay Range USD $72,000.00 - USD $77,000.00 /Yr. #J-18808-Ljbffr
$85k - $95k
...Steakhouse in Los Angeles, and other notable restaurant concepts. What We Expect: Description & Necessary Qualifications The Executive Sous Chef will work under the Executive Chef and Culinary Director-W Hotel and will assist in overseeing complete operation of the kitchen....SuggestedHourly payShift workNight shiftWeekend work$70k - $80k
...Compensation Range $70,000 - $80,000 / year + 15% bonus opportunity Apply Today Hiring – Executive Sous Chef Hiring Immediately Why Olive & Ivy? Competitive Pay and incentive opportunity Medical, Dental, and Vision Coverage within 30 days of employment Retirement savings...SuggestedImmediate startShift workNight shift- A Healthier Future Starts With You! As a Culinary Lead (what we call a Kitchen Lead at Sweetgreen), you are the food quality expert in the kitchen. You own how our food is prepped, cooked, and presented—and you lead by example through craft, coaching, and consistency. ...SuggestedFull timePart timeCasual workLocal areaShift workEarly shift
- ...Join One of the Top Country Clubs in North America; Desert Mountain Club is Hiring a Sous Chef! Are you a driven culinary professional ready to elevate your career under the mentorship of Maitre Cuisinier de France, Chef Bertrand Bouquin ? Desert Mountain Club renowned...SuggestedInternshipShift workNight shiftWeekend work
- Club Location: McDowell Mountain Golf Club - Scottsdale, AZ Arcis Golf team members thrive on anticipating needs, forging connections, and elevating experiences for our team, members, and guests. We are an inclusive team of unique individuals who show up each day with ...SuggestedLocal areaShift work
- ...Job Purpose Under the general guidance of the Executive Chef and/or Chef de Cuisine, the Sous Chef serves as the back of house shift supervisor and is responsible for setting a positive tone and effective flow in the kitchen, overseeing opening and closing procedures,...Shift workNight shiftWeekend workAfternoon shift
- ...to ensure consistent quality Establish presentation technique and maintain quality standards Plan and cost menus for special events, chef‑choice menus Ensure proper equipment operation and maintenance Oversee safety and sanitation in the kitchen What We’re Looking For...Shift work
- ...Job Overview The Sous Chef is second in command of our kitchen. You will follow our ExecutiveChef’s specifications and guidelines. The successful candidate will employ their culinary and managerial skills to play a critical role in maintaining and enhancing our customers...
- ...Job Overview The Junior Sous Chef assists the Sous Chef and Executive Chef in overseeing kitchen operations, maintaining food quality and consistency, and supporting the culinary team. This role is ideal for a driven cook ready to take the next step into management and...Shift workNight shiftWeekend work
- ...The Mexicano | Cactus in Scottsdale, Arizona is looking for a Junior Sous Chef to assist the culinary team in overseeing kitchen operations and maintaining food quality. The ideal candidate will have 1-3 years of high-volume kitchen experience and exhibit a strong work...Shift work
- A fine dining restaurant in Scottsdale is seeking an experienced Sous Chef to assist the Executive Chef in managing kitchen operations. Ideal candidates will have over 4 years of culinary experience, especially in Italian cuisine. Responsibilities include menu preparation...
- ...Sous Chef Position Catch Hospitality Group is built on active thinking, active feedback, and a team-first mentality. Guided by our core principlesGreat Food, Great Service, Great Vibe. Our continued expansion, including high-profile openings across key markets, reflects...Temporary workFlexible hours
$65k - $75k
...Sous Chef Opportunity Hai Hospitality (Uchi, Uchiko, and Uchiba) is accepting applications for an experienced Sous Chef. If you're searching for your next opportunity and want to join a growing, award-winning organization, we invite you to apply. We at Uchi Restaurants...$65k - $80k
High volume steak house is searching for a Sous Chef ! This leader will work hand in hand with the kitchen team to ensure quality standards are met and guest expectations are exceeded. The ideal candidate will have strong people skills, a desire to develop others, excellent...Full timeLocal area- LIVE THE ISLAND LIFE WITH US At Tommy Bahama, good vibes start with great people. Whether you’re behind the bar, in the kitchen, or out front with our guests, you’ll be part of a team that’s growing fast — and helping shape the next wave of our restaurants across the country...Full timeLocal areaShift work
- ...ensure consistent quality Establish presentation technique and maintain quality standards Plan and cost menus for special events, chef choice menus Ensure proper equipment operation and maintenance Oversee safety and sanitation in the kitchen What We’re Looking For...Shift work
- Toca Madera es una experiencia para todos tus sentidos. La parrilla inspirada en México trae sabores audaces, ingredientes de primera calidad, cócteles artesanales y una atmósfera de alta energía juntos para crear noches inolvidables. Con ubicaciones en Scottsdale, Houston...
- ## Sous ChefApplylocations: Behav Health Hosp (7575 E Earll Dr)time type: Full timeposted on: Posted Todayjob requisition id: R4446855*... ...Thursday**Key Requirements:*** **3+ years** as Senior/Lead/Sous Chef in any kitchen* Food Handler's card (required before start date)*...Work at officeShift workWeekend workAfternoon shift
$85k - $95k
Alliance Hospitality Group in Scottsdale, Arizona is seeking an Executive Sous Chef to oversee the kitchen operations of the Sexy Roman restaurant in the W Hotel. The ideal candidate should have 5+ years of fine dining experience and a strong commitment to quality and teamwork...- Fox Restaurant Concepts, in Scottsdale, seeks an Executive Sous Chef to lead high-volume kitchen operations and deliver exceptional dining experiences. You will manage daily workflows, scheduling, and cost controls while ensuring top-quality food and service across all...All shifts
- Desert Mountain Club in Scottsdale, Arizona, is seeking a skilled Sous Chef to join our prestigious culinary team. In this role, you'll supervise daily kitchen operations, ensuring high-quality food preparation and presentation while leading a talented team under the mentorship...
- ...Jr. Sous Chef Market/Daubs The Production Lead will assist with oversight of the daily back-of-the-house kitchen operations in the Specialty Restaurant. Under direct supervision of the Sous Chef or Chef, maintains the efficiency of food production, a la carte ticket...Temporary work
- ...Sous Chef- The Mission Restaurant at Kierland Commons There is ample room for growth within The Mission Restaurants and restaurant group. Chef Carter partners with two other standout concepts in the valley Zinc Bistro and Fat Ox. Zinc Bistro, a French bistro, is located...Local areaMonday to FridayFlexible hoursShift workNight shiftWeekend workDay shift
- ...Sous Chef- Luxury Showroom The Sous Chef supports the Corporate Chef at our Scottsdale, AZ Showroom by assisting with food preparation, cooking demonstrations, menu development, ordering, and overall kitchen operations. This role ensures a smooth, efficient, and well...Flexible hoursWeekend workAfternoon shift
- Sous Chef job at Desert Mountain Club. Scottsdale, AZ. Join One of the Top Country Clubs in North America; Desert Mountain Club is Hiring a Sous Chef! Are you a driven culinary professional ready to elevate your career under the mentorship of Maitre Cuisinier de France...InternshipShift workNight shiftWeekend work
- A premier restaurant chain seeks an experienced culinary team leader to deliver exceptional dining experiences while promoting a supportive learning environment among staff. Responsibilities include managing kitchen operations, ensuring compliance with safety standards,...
- Carlsbad Tech is hiring a Sous Chef for the Desert Mountain Club in Scottsdale, AZ. This prestigious club is seeking a culinary professional to lead its kitchen team under the mentorship of renowned Chef Bertrand Bouquin. The ideal candidate will have significant experience...
- Morton's The Steakhouse in Scottsdale is looking for a talented Sous Chef to elevate our dining experience known for 'The Best Steak Anywhere'. You will lead a dynamic team in a high-energy environment ensuring high standards of guest satisfaction. With responsibilities...
- The Madera Group busca un candidato para supervisar la calidad y procedimientos en su restaurante Toca Madera en Scottsdale. Los candidatos deben tener un diploma de escuela secundaria o equivalente y habilidades de organización, liderazgo y comunicación. Las responsabilidades...
- The Sous Chef supports the Corporate Chef at our Scottsdale, AZ Showroom by assisting with food preparation, cooking demonstrations, menu development, ordering, and overall kitchen operations. This role ensures a smooth, efficient, and well-organized kitchen environment...Work experience placementFlexible hoursWeekend workAfternoon shift
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