Banquet Chef
$65k - $75kLandmark Hospitality
Landmark Hospitality is seeking a talented Banquet Chef to join our team. Landmark Hospitality is a leader in the hospitality industry, that owns and operates unique and iconic venues such as the Hotel Du Village, Logan Inn, Ryland Inn, and The Farmhouse. Landmark Hospitality specializes in upscale restaurants, event spaces, and boutique hotels that are growing and have exciting opportunities available for the right individuals. The Banquet Chef candidate must be able to think on the fly and have creativity and leaves a lasting impression with guests and memorymakers alike. Responsibilities Have a minimum of 3 years’ experience in similar position, must be in a fast-paced, fine dining environment Individual must be organized, punctual, and able to thrive in a fast paced, busy environment. Experience in all aspects of banquets service Create and assist in menu development, ordering and computer skills Must have an unexpired Serv Safe certification Must be able to work independently, but as a team player Must be able to work a flexible schedule to include nights, weekends, and holidays Be a self-motivator and motivator of others Work in a safe, prudent and organized manner. Must be able to relate to all levels of guests and management. Excellent written and verbal communication skills as well as organizational skills Successful culinary production for the banquet / catering operation Excellent leader and trainer Strong interpersonal skills and attention to detail Overview / Qualifications Additional requirements include the ability to think creatively, leave a lasting impression with guests, and work well within a team to deliver memorable experiences. Salary & Benefits Salary Commensurate with experience. Landmark Hospitality is proud to be an Equal Opportunity Employer. Job Details Job Type: Full-time Benefits 401(k) 401(k) matching Health insurance Paid time off Shift 10 hour shift 8 hour shift Day shift Evening shift Salary: From $65,000-$75,000 per year Weekly day range Weekend availability #J-18808-Ljbffr
$85k - $90k
...menus, weddings and world-class events. Join us for this incredible opportunity to be part of our Culinary team as the Executive Banquet Chef at Spruce Peak! As the Executive Banquet Chef, you will lead a team of culinary professionals in creating memorable dishes for...SuggestedSummer workLocal areaWorldwideFlexible hoursAfternoon shiftHYATT Hotels
New York, NY20 hours ago$70k - $80k
...same critically acclaimed culinary standards found in our public spaces (Corner Bar, Swan Room). We are looking for a powerhouse Banquet Sous Chef to lead the charge behind the scenes. The Role As our Banquet Sous Chef, you are the conductor of the event kitchen. You will...SuggestedNight shiftWeekend workEarly shiftMML Hospitality
New York, NY20 hours ago- Saphire Event Group seeks a Food Preparation Specialist for a part-time, on-call role. The position involves executing food preps, cooking, and plating dishes while maintaining high quality and food safety standards. Candidates should have at least 2 years of kitchen experience...SuggestedPart time
$68k - $70k
...Join to apply for the Junior Pastry Sous Chef role at Altamarea Group Base pay range $68,000.00/yr - $70,000.00/yr About Us Highly acclaimed Marea, from famed hospitality firm Altamarea Group and located in Central Park South, is looking for a skilled and passionate junior...SuggestedFull timeLocal areaFlexible hoursShift workWeekend workAltamarea Group
New York, NY1 day ago- A global hospitality leader is seeking a Sous Chef for their New York location. The candidate will support culinary standards and assist in food preparation while maintaining high hygiene practices. This role requires a minimum 5-7 years in hospitality, strong communication...Suggested
$26 - $28 per hour
...Jr. Sous Chef Will assist in managing the line and ensuring flow of service is efficient and smooth. The Jr. Sous will have opportunity to learn and develop skill sets including mentoring staff and administrative and technical skills, creating new dishes with the Chefs...Hourly payFlexible hoursAlliance Consumer Growth (ACG)
New York, NY1 day ago- ...Rockettes, which has been a holiday tradition for more than 90 years. More information is available at Who are we hiring? A junior sous chef operates as the assistant to a sous chef, which means they are responsible for a majority of the same duties and responsibilities,...Long distanceFlexible hoursNight shiftWeekend work
MSG Entertainment Holdings, LLC
New York, NY20 hours ago £13.3 per hour
...We’re hiring a Junior Sous Chef to be part of the kitchen team at Petalo Lounge, a local café bar. Part of Loungers, proudly named Casual Dining Group of the Year 2026. Offering up to £13.30/hr + tips, paid breaks, staff food every shift, and 50% off food & drinks from...Hourly payExtra incomeFull timeContract workPart timeCasual workLocal areaFlexible hoursShift workAfternoon shiftThe Lounges
New York, NY2 days ago- ...Ben jij een Junior Sous Chef die klaar is voor meer verantwoordelijkheid? Werk je graag in een team waar tempo, kwaliteit en samenwerking centraal staan? Als Junior Sous Chef ben je medeverantwoordelijk voor de dagelijkse aansturing van de keuken. De F&B-afdeling van...Full time
WTC Hotel
New York, NY3 days ago $20 per hour
...Commis Chef Chef Thomas Keller's New York destination, Per Se, is seeking enthusiastic individuals with a desire for food, beverage, and hospitality to join our culinary brigade as a Commis Chef. In this role, guided by our Sous Chef and Chef de Partie, you'll have...Hourly payWork experience placementCasual workQuince & Co.
New York, NY3 days ago$17 - $19 per hour
...JOB DETAILS JoJo Restaurant is eeeking experienced Commis Chefs! THE BRAND Jean-Georges Management is built on a powerful culinary foundation and has evolved into a reputable and award-winning restaurant group. From inception, Chef Jean-Georges Vongerichten placed...Hourly payLocal areaWorldwideFlexible hoursShift workNight shiftJoJo
New York, NY2 days ago- Hyatt Hotels Corporation is seeking an Executive Banquet Chef to join our Culinary team in Idaho. In this role, you will lead a dedicated team, ensuring high culinary standards for a variety of events. The ideal candidate will possess strong leadership skills and a background...
$91k - $115k
...weekends and holidays Salary Range: $91,000 - $115,000 Annually Hyatt develops Executive Sous Chefs to progress into the role of Executive Chef through the training of Banquets, Restaurants and Garde Manger. Executive Sous Chefs report directly to the Executive Chef....Hourly payFlexible hoursHyatt Group
New York, NY20 hours ago$85k - $90k
...Executive Sous Chef – LP Hospitality Group About the Company Lobster Place Hospitality Group (LPHG) is a premier seafood dining and retail destination located in the heart of Chelsea Market. Lobster Place Hospitality Group (LPHG) is a premier seafood dining and retail...Hourly payFull timeShift workWeekend workAfternoon shiftLP Hospitality Group
New York, NY4 days ago$95k - $110k
...of steak is hot, fresh, and caramelized every bite. COTE is NEW YORK CITY'S first Korean Steakhouse. Job Summary The Executive Sous Chef works directly with the Chef de Cuisine (“CDC”) and Executive Chef to oversee all aspects of the kitchen such as menu plans, operations...Seasonal workWork at officeLocal areaImmediate startVisa sponsorshipFlexible hoursNight shiftWeekend workCOTE NYC
New York, NY4 days ago- ...Job Summary We are seeking a highly skilled and experienced Sous Chef to join our culinary team. The ideal candidate will play a vital... ...to enhance customer satisfaction. Support catering events and banquet services as needed, ensuring timely delivery of quality food. Preferred...Local areaRemote workFlexible hoursShift work
Compass Group
New York, NY2 days ago $70k - $80k
MML Hospitality is seeking an experienced Banquet Sous Chef for Nine Orchard in New York City. You will lead the kitchen for high-end events, ensuring every dish meets elevated standards. The ideal candidate will have 2-3 years of experience in a luxury setting and a valid...$105k
...Overview Executive Sous Chef – French Concept Lower Manhattan | Up to $105,000 | Growth Opportunity We’re looking for a dynamic Executive Sous Chef with a passion for French cuisine to help grow an exciting concept in New York City. Work side by side with ownership to...Hybrid-Hire
New York, NY2 days ago- ...Eurest USA is seeking an Executive Sous Chef for their corporate dining services in New York, NY. This role will oversee culinary operations supporting the Executive Chef and managing high-quality food service for account sales ranging from $4.5 to $5.2 million annually...
Eurest
New York, NY20 hours ago - ...Join to apply for the Executive Sous Chef role at Princess Cruise Line . 1 week ago Be among the first 25 applicants. Get AI-powered advice on this job and more exclusive features. Description By applying to this position, your application will be submitted to Princess...ApprenticeshipWorldwide
princess cruise line
New York, NY4 days ago $85k - $95k
...Executive Sous Chef Flik Hospitality Group is looking for an Executive Sous Chef located in the New York City Metro region to support and manage Flik accounts. The role supports units primarily in the Tri‑State area and may require up to 25% travel. Compensation: $85,...Flexible hoursFlik Hospitality Group
New York, NY3 days ago$70k - $90k
...environment that promotes excellent work while fostering Betterment’s core values. We are looking for a creative and motivated Executive Sous Chef who will primarily be responsible for supporting the Executive Chef and participating in the production of innovative cuisine in a...Temporary workWork at officeLocal areaFlexible hoursGoToMeeting
New York, NY20 hours ago$70k - $80k
...Salary: $70,000 to $80,000 Position Title: Pastry Sous Chef Founded in 2005 as Hudson Yards Catering, Union Square Events is a culinary and operations leader in the hospitality industry, partnering with a diverse portfolio of best‑in‑class clients. We produce one‑of‑a...Seasonal workLocal areaRemote workFlexible hoursCompass Group
New York, NY1 day ago$65k - $75k
...Pastry Sous Chef - FUTURE OPPORTUNITIES Eataly is the world's largest artisanal Italian food and beverage marketplace! Eataly is not a chain; each Eataly is different, with its own character and own theme but all with the same aim... for our guests to: EAT authentic...Local areaFlexible hoursAfternoon shiftEataly
New York, NY2 days ago- We're looking for a culinary professional who can join our team as a Full-Service Kitchen Manager . We are one of the longest-standing hospitality groups in NYC and a leading group in the industry with multiple concepts and tremendous room for growth. We care about...
Goodwin Recruiting
New York, NY4 days ago $70k - $75k
...more. Base pay range $70,000.00/yr - $75,000.00/yr Direct message the job poster from Tao Group Hospitality The role of the Pastry Chef will be responsible for planning, organizing, and maintaining the activities of the Pastry Department in the venue to maintain the highest...Full timeWork at officeShift workAfternoon shiftTao Group Hospitality
New York, NY1 day ago- ...A leading hospitality group in New York is seeking an experienced Executive Sous Chef. You will assist in leading daily kitchen operations, ensuring compliance with health standards, and developing your team. The ideal candidate has over 5 years of experience in culinary...
Tao Group Hospitality
New York, NY20 hours ago - ...James Beard Award Winner and 2017 World’s Best Pastry Chef is looking for talent for his upcoming newest concept in New York. Full‑time positions are available immediately for: Pastry Sous Chef. You will be working with a top‑tier team in a professional and creative environment...Full timeImmediate startShift workWeekend work
Dominique Ansel
New York, NY3 days ago $72k - $75k
Pastry Training Detailed information about departmental rotations and placement plans will be reviewed during the call with the hiring managers and shared with all participants accepted into the program. General requirements To qualify for the J‑1 Visa Intern or Trainee...Full timeTraineeshipWork experience placementInternshipJ-1 Connect Inc.
New York, NY20 hours ago$65k - $75k
...destination known for hosting elegant weddings, galas, and large-scale banquets. Qualifications: ~ Tenure: Consistent tenure averaging 1.5 years or longer; prior experience as a banquet chef required. Requirements: ~ Proven ability to manage high-...The Chef Agency
New York, NY2 days ago
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