Sous Chef
Make Ready USA
Great meals and good stories satisfy. Each independent restaurant concept we create revolves around its own story — our team lends decades of experience to making sure of it, from the cuisine and cocktails to carefully curated interiors. Thoughtful service, provisions with a point of view and endless attention to detail invite every guest to sit back, share a story of their own, and savor the magic of a well-crafted culinary experience. Our Hank's Seafood brings the finest low county seafood experience to Columbus. This individual is passionate about creating gastronomic delights that encourage human connections over a shared meal. Their primary role is to employ culinary and managerial skills in order to maintain the standards of excellence established by the Executive Chef. This leader will participate in the daily operations and collaborate on menu ideation and execution. They are responsible for producing high quality products and developing high performing teams. Requested Tasks: Help in the preparation and design of all food menus Ensure the kitchen operates in a timely way to meet quality standards Fill in for the executive chef in planning and directing food preparation, when necessary Solve any issues that arise and seize control of any problematic situation Train culinary team members, establishing schedules and enforcing sanitation regulations and safety standards Requested Capabilities: Prior experience as a Sous Chef highly preferred Excellent food preparation skills Patient, understanding and detailed personality Keen eye for detail for cleanliness and efficiency As part of the Makeready collection, we proudly offer a variety of thoughtful benefits and perks to our eligible part-time team members, free TeleDoc visits dental/hearing/vision benefits assistance with medical equipment including diabetic supplies and a wide range of ancillary benefits The health, happiness and well-being of our team is our top priority. We take pride in our Guiding Principles to help define how we successfully work together. We follow them not out of duty but live by them instinctively. Makeready LLC and its affiliated entities are proud to encourage and support an environment where everyone can be a successful team member as their true independent self. We are an equal opportunity workplace and employer that does not discriminate based on race, color, disability, gender/sex, sexual orientation, religion, national origin, age, veteran status, or any other protected status. We are committed to building a team and a workplace where we are all able to be successful based solely on our individual qualifications, experience, abilities and job performance. #J-18808-Ljbffr
- ...EXECUTIVE SOUS CHEF Reporting Relationship The Executive Sous Chef reports directly to the Executive Chef. Responsibilities People Interview, hire, evaluate, reward, and progressively coach kitchen personnel as appropriate. Develop culinary training programs for food production...SuggestedFull timeTemporary workLive outWork at officeLocal areaFlexible hoursShift workNight shift
$60k - $75k
...Culinary Career? Lead the Kitchen. Develop Your Craft. Grow Your Future. Mitchell's Fish Market is looking for a passionate, driven Sous Chef to join our culinary leadership team and help deliver the exceptional food and dining experience our guests expect. If you're an...SuggestedTemporary workFlexible hours$60k
...collaborative and dynamic environment where team members can thrive and grow. Overview We are seeking an energetic and detail-oriented Sous Chef to join our culinary team. In this vital role, you will support the Executive Chef in managing kitchen operations, ensuring the...SuggestedSeasonal workShift workWeekend workAfternoon shift- ...Our team is seeking a Sous Chef to help build momentum to drive our culinary department to the next level. The successful candidate will focus on supporting the chef through leading daily production, helping to train new team members and maintaining a safe and fun work...SuggestedHourly payFlexible hoursShift work
- ...Sous Chef Harrison on 5th, A Senior Star Community At Senior Star, dining is more than a meal. It is an opportunity to create comfort, connection, and memorable experiences for our residents every day. We are looking for an experienced Sous Chef who loves to cook, takes...SuggestedShift work
- ...Sous Chef OpportunityCreative Dining Services is looking for a Sous Chef for a new account in the Columbus area. The Sous Chef is responsible for planning and directing food preparation. This includes supervision of staff and other administrative duties.Core ResponsibilitiesTime...
- SSA Group at Columbus Zoo & Aquarium is looking for a talented Executive Sous Chef to join our team! Who are we At SSA, we're Unapologetically Family — it's who we are and how we show up for each other, for our 90+ cultural attraction partners, and for the more than 100...
- ...Sous Chef We are looking for a Sous Chef to join our well-established and growing restaurant group where we put associates first. We offer great culture, benefits, and quality of life! Sous Chef Benefits: ~3 weeks PTO first year, great health benefits ~401K+ company...Second job
- ...Sous Chef Position CAMERON MITCHELL RESTAURANTS is seeking a Sous Chef to join our team! We are Great People Delivering Genuine Hospitality. It is the responsibility of a Sous Chef to ensure that the kitchen provides nutritious, safe, eye-appealing, and properly flavored...Full timeFlexible hours
- ...Training Organization. Morrison has more than 1,600 registered dietitians and 1,200 executive chefs, and serves more than 600M meals annually. Job Summary Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for a...Hourly payWork at officeLocal areaRemote workFlexible hours
- Colonial Group is seeking an Executive Sous Chef to lead daily kitchen operations and report to the Executive Chef. You will hire, train, and coach kitchen staff while ensuring safety, quality, and compliance with client expectations. You will oversee menu planning, pricing...
- SSA Group at Columbus Zoo & Aquarium is seeking an Executive Sous Chef to join our culinary team and lead kitchen operations with passion and precision. This role sits at a renowned attraction where guest experience starts in the kitchen and excellence is the standard....
- ...Now Hiring: Sous Chef Are you a culinary professional who loves creating high-quality food and finds purpose in serving others? Do you enjoy working in a team-oriented environment where your work truly makes a difference? If so, we'd love to meet you. Mayfair Retirement...Local areaImmediate start
- ...Field Sous Chef At Upper Crust Food Service we believe great food does more than fill plates, it creates connection, strengthens communities, and transforms everyday experiences. Across college campuses, K-12 schools, camps, and Greek housing, our teams bring hospitality...Permanent employmentContract workLocal areaAfternoon shiftEarly shift
- ...presentation, and a vibrant bar program. Grow your skills in a supportive environment where your creativity and leadership can shine. Sous Chef Benefits & Compensation Competitive salary with performance-based bonuses Opportunities for career growth and professional...
$55k - $65k
...Sous Chef Award-Winning Scratch Kitchen | Columbus, OH Lead the Kitchen. Develop Great People. Grow Your Career. We're partnering with an award-winning polished casual restaurant group to identify an exceptional Sous Chef for one of its high-volume scratch kitchen...Hourly payCasual work- Hank's Seafood Columbus, Columbus, OH, is seeking a dedicated Sous Chef to uphold standards of excellence and lead culinary operations under the Executive Chef. The role involves daily kitchen leadership, collaboration on menu ideation, and producing high-quality products...
- Upper Crust Food Service is seeking a Field Sous Chef to provide agile daily coverage across campus houses and serve as the on-campus bench for permanent Chef openings. You will rotate through all houses, lead service, and collaborate with senior chefs on development plans...Permanent employmentEarly shift
- Overview Wednesday- Sunday 11:30am-8pm. Hours may vary due to company needs. Responsibilities The Assistant Chef operates as part of the culinary team within the Programs Department and is responsible for a complete knowledge of food preparation and function of all stations...
$21 per hour
...skills, gain real-world experience, and learn from the best in the business. Description Position Summary: As a VS&Co Food & Beverage Sous Chef, you will assist the Executive Chef with the day-to-day preparation, catering and menu planning. Your customer service, attention...Work at officeLocal areaMonday to FridayFlexible hoursShift work- Upper Crust Food Service is seeking a Field Sous Chef to provide campus-wide culinary coverage across multiple houses. You will lead daily service, coordinate prep and back-of-house operations, and partner with house leadership on guest needs and dietary accommodations....
- Firebirds Wood Fired Grill in Columbus, OH is seeking a Sous Chef to lead back-of-house operations, support the Executive Chef, and maintain a neat, clean and organized kitchen while delivering high-quality food. The role requires 2 years of full-service restaurant management...
- Together & Company is seeking a dedicated Sous Chef to elevate our culinary department in Central Ohio. You will lead daily production, train new team members, and maintain a safe, engaging work environment while balancing administrative duties to keep tasks on track. Ideal...Shift work
- ...'s priorities and assign production and preparation tasks for staff to execute. Review daily menu specials and offer feedback to Sous Chefs. Review banquet event orders and make note of any changes. Communicate both verbally and in writing to provide clear direction to...
$750 per month
...Executive Chef Job Reference Number: 43281 Employment Type: Full-Time , Onsite Segment: Education Brand: Elior-Collegiate-Dining Location: Capital University - Resident Dining The Role at a glance: We are looking to add an experienced...Full timeWork at officeRelocation package- ...Benefits: Employee discounts Health insurance Paid time off The Executive Chef (Restaurant) leads Littleton’s Market Restaurant’s culinary operations. At a minimum, the role oversees all daily kitchen operations, including staff supervision, inventory management, and...
$4,000 per month
...announce that **The Boat House has reopened our à la carte dining experience**, bringing back our signature dishes and introducing new, chef-driven creations in a refreshed, inviting atmosphere.**Competitive Benefits:*** Industry-leading compensation package* Comprehensive...Local areaShift work- ...Levy Sector Position: Executive Chef @ OSU - Woody Hayes Athletic Center Salary Other Forms of Compensation Pay Grade 15 Different perspectives make us better. We’re committed to creating an equal opportunity and fair treatment environment, where learning and growing...Local areaRemote workFlexible hours
- ...experience — it’s part of the story we create. As the Executive Chef, you’ll lead the culinary vision for the hotel, creating exceptional... ...high-volume hospitality environments. Previous Executive Chef, Sous Chef, or senior culinary leadership experience preferred. Strong...Temporary workSeasonal work
$90k - $100k
...Bon Appetit Position Title: Executive Chef Salary: $90,000 - $100,000 Other Forms of Compensation: Comprehensive Benefit Package Our Passion is Food! At Bon Appetit Management Company we are committed to two things, great food and outstanding service! At Bon Appetit you...Contract workWork at officeLocal areaRemote workRelocationFlexible hours
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