Pastry Sous Chef - Hilton Anatole
$40 per hourHilton
Pastry Sous Chef
Exceptional Hospitality Starts with You
Picture yourself brightening someone's day. When you join our Hotels team, that's exactly what you'll do every time you come to work! As a Pastry Sous Chef, you're not just supporting the hotel's daily pastry production you're spreading the light and warmth of hospitality by delivering memorable experiences that make the stay for every guest.
Here's what you'll do during a typical day:
- Support daily pastry operations: Assist in overseeing preparation, execution, and presentation of pastries and desserts while ensuring quality and efficiency
- Produce high-quality pastries: Prepare breads, rolls, breakfast pastries, and desserts following designated recipes and quality standards
- Manage product inventory: Ensure proper storage and rotation of ingredients, maintain supply levels, and assist with daily requisitions
- Maintain kitchen cleanliness: Keep all work areas clean, tidy, and free of cross-contamination
- Guide and mentor team members: Provide hands-on training and support to junior pastry staff and apprentices, reinforcing proper techniques and procedures
- Comply with regulatory standards: Maintain compliance with health, safety, sanitation, and alcohol awareness regulations, ensuring the highest standards of guest and team member well-being
What It Takes to Make the Stay
At Hilton, our core values define what it takes to succeed here and guide the qualities we look for in every team member:
A passion for spreading the light and warmth of Hospitality. Acting with Integrity and always doing the right thing. Inspiring others through Leadership. A belief that Teamwork drives the best outcomes. A sense of Ownership and accountability. And a focus on the Now, bringing urgency and discipline to every moment, knowing it can make a lasting impact.
How We'll Help You Thrive
At Hilton, the hospitality we're known for doesn't end with our guests. We proudly invest in our Team Members' wellbeing, supporting you through all of life's moments. When you join Hilton, our exceptional care extends to you with unmatched perks and benefits, including:
- Incredible travel perks Enjoy 110 nights of deeply discounted travel, with room rates as low as $40/night at our world-class hotels through our Go Hilton travel program
- Own a piece of Hilton Through our employee stock purchase program (ESPP), you can invest in Hilton shares at a 15% discount to help build your financial future
- Paid parental leave Because family matters. We offer paid leave for eligible Team Members, including partners and adoptive parents
- Personalized caregiving support Access dedicated caregiving concierge services to help navigate caregiving for yourself and your loved ones
- Crisis concierge In times of loss, our Crisis Concierge offers a single, compassionate point of contact for both practical support and emotional care
- Mental health resources Your wellbeing comes first. Eligible Team Members can access free counseling and support through our best-in-class Employee Assistance Program (EAP)
- Generous paid time off (PTO) Recharge, relax, and take time for what matters most
- Health & welfare benefits From checkups to dental cleanings to new glasses, we offer a variety of health plans that keep you and your family covered
- Financial security for your future Our retirement plans make it easier to save for what's next
*Benefits availability may vary depending on Team Member's location as well as terms and conditions of employment and are subject to the terms and conditions of each specific program/plan.
Join an Award-Winning Workplace Culture At Hilton, we don't just deliver exceptional experiences for our guestswe build an exceptional workplace for the Team Members who make it all possible. As a global leader in hospitality, we've welcomed more than 3 billion guests worldwide, all while staying true to our founding vision: to fill the earth with the light and warmth of hospitality. Our award-winning culture has earned us repeated recognition on the World's Best Workplaces list by Great Place to Work and Fortune. With our suite of world-class brands, and a company-wide commitment to providing the best stay for every guest, we're setting new standards for the future of travel. Whether you're starting your career or exploring something new, Hilton supports your journey every step of the way. Come for the job, stay for the careerand help us make every stay a little more magical. Curious about life at Hilton? Explore our Careers Blog to see why we're more than a great place to staywe're a great place to work.
Hilton- Hilton is seeking a Pastry Sous Chef in Dallas, Texas. As a vital part of our kitchen team, you will oversee pastry operations, ensuring quality in every preparation and presentation. You'll be responsible for creating high-quality pastries and desserts, managing inventory...Suggested
- ...Major Food Group, the team that brought you Carbone, is hiring a Pastry Sous Chef forto join our team! MFG is hiring experienced Pastry Sous Chefwith a strong work ethic to help set and maintain the highest standards of cuisine and professionalism. RESPONSIBILITIES: Create...Suggested
- ...A leading food brand in Texas is seeking a skilled Pastry Sous Chef to join its team. The ideal candidate will create and prepare pastry items, oversee junior staff, and maintain high culinary standards. Applicants should have strong communication skills and a culinary...Suggested
- ...Role Summary The Vandelay Hospitality Group Sous Chef is responsible for providing Vandelay Hospitality Group's standard of remarkable experiences and exceptional hospitality to our guests. The Sous Chef is responsible for the supervision of the kitchen team and creating...SuggestedWork at officeLocal areaShift workAfternoon shift
- ...JOB SUMMARY The Executive Sous Chef has overall responsibility for managing the Culinary staff to ensure the highest quality of food service to Hotel restaurant, Bar, Banquets, and functions. The Executive Sous Chef will meet or exceed productivity standards, taking corrective...SuggestedLocal areaAfternoon shift
$80k - $85k
...Job Overview This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. You will prepare or direct the preparation of meals in accordance with corporate programs...Local areaRemote workFlexible hours- ...commitment to quality that leaves a lasting impression on every guest who walks through our doors. About the Opportunity As an Executive Sous Chef with Vandelay Companies, you’ll be a key partner in executing our culinary vision each day. This role is deeply rooted in...Local areaFlexible hoursShift workAfternoon shift
$40 per hour
...awareness regulations, ensuring the highest standards of guest and team member well-being What It Takes to Make the Stay At Hilton, our core values define what it takes to succeed here and guide the qualities we look for in every team member: A passion for spreading...WorldwideShift workNight shift- ...Chef de Partie/Jr. Sous Chef - JOEY Maple We are thrilled to bring another JOEY Restaurants location to Dallas, Texas! With our expansion, comes the opportunity to invite new talent to join our team. We are looking for high-performing, passionate individuals to join...Summer workLocal areaImmediate startShift work
$80k - $85k
...Flik Hospitality Group in Dallas is seeking an experienced culinary professional to support the Executive Chef in overseeing kitchen operations. Responsibilities include ensuring compliance with sanitation and safety, as well as motivating and training back of house staff...- ...Executive Sous Chef Harwood Hospitality Group, Dallas' premier Hospitality owner-operator, introduces its most complete expression of a multi-generational vision in Harwood District's first hotel, Hotel Swexan. The Hotel is a new destination, with an uncompromising...Full timeLocal areaImmediate startFlexible hours
$22 - $25 per hour
...Chef de Partie/Junior Sous Chef - JOEY Dallas This is about YOU. Your passion, purpose, and potential. When you join the JOEY team, you can expect a warm, inclusive and creative environment. We are committed to training, educating, and empowering our people, and we...Hourly payWork experience placementLocal areaImmediate startShift work- Culinary Manager Club Location: Bear Creek Golf Club - Dallas, TX Arcis Golf team members thrive on anticipating needs, forging connections, and elevating experiences for our team, members, and guests. We are an inclusive team of unique individuals who show up each...Local areaNight shiftWeekend work
- Nbutexas is looking for a dynamic Sous Chef to join our vibrant restaurant group in Dallas, TX. This role demands a passion for cooking, leadership, and delivering memorable dining experiences through elevated cuisine. Ideal candidates will have 2-5+ years of experience...
$70k - $80k
Compensation Range $70,000 - $80,000 / year + 15% bonus opportunity Hiring - Executive Sous Chef Hiring Immediately Why Doughbird? Competitive Pay and incentive opportunity Medical, Dental, and Vision Coverage within 30 days of employment Retirement savings program...Local areaImmediate startShift work$80k - $85k
...job but the start of a career where you can flourish. Job Summary This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. You will prepare or direct the...Local areaRemote workFlexible hours- Thompson Hotels - Thompson Dallas, TX, USA Executive Sous Chef | Relocation Assistance Available Department Head/Manager • Full-time • Yearly USD pay basis Summary At Thompson Dallas, we create experiences that are vibrant, creative, and distinctly local. As part of Hyatt...Full timeWork at officeLocal areaWorldwideRelocation packageFlexible hoursShift workWeekend workAfternoon shiftEarly shift
- ...We’re seeking a dynamic Sous Chef to bring energy, leadership, and a passion for exceptional food to our vibrant Dallas, TX restaurant group. If you’re excited by hands‑on cooking, leading from the line, and delivering memorable dining experiences through elevated cuisine...
- ...manner Responsible for daily line checks to continually drive consistency in recipe standard Collaborate with the Executive Chef and Exec Sous Chef to maintain corporate-mandated food and labor costs Oversee and participate in daily food purchasing and prep production...Hourly payLocal areaFlexible hours
- ...Summary ASM Global, the leader in privately managed public assembly facilities, has an immediate opening for a Sous Chef at the ASM Irving Convention Center. Responsibilities Lead a staff of 10 or more cooks, maintaining food costs and creating menu ideas. Assess front...Immediate start
$20 per hour
...Overview We are hiring immediately for a SOUS CHEF position. Location: 401 W. Las Colinas Blvd. Irving, TX 75039. Schedule: Full Time; Monday–Friday, first shift (times may vary), no weekends. More details upon interview. Requirement: 3 years of culinary experience. Internal...Hourly payFull timePart timeLocal areaImmediate startMonday to FridayDay shift- Hyatt Hotels Corporation is seeking an Executive Sous Chef at the Thompson Dallas. This hands-on leadership role requires overseeing culinary operations, ensuring exceptional food quality, and developing a high-performing culinary team. The ideal candidate will have 3-5...
- Hyatt Group is seeking an Executive Sous Chef for Thompson Dallas to oversee culinary operations. This role involves ensuring exceptional food quality and mentoring culinary talent within a dynamic environment. If you thrive on culinary excellence and enjoy leading teams...
- Hôtel Swexan in Dallas, Texas is seeking an experienced Executive Sous Chef to assist the Executive Chef with kitchen management and operations. This full-time role involves supervising cooking methods, maintaining safety standards, and developing menus. The ideal candidate...Full time
- HRI Hospitality in Dallas, Texas is seeking an Executive Sous Chef responsible for managing the Culinary staff and ensuring the highest quality of food service to hotel restaurants, bar, banquets, and functions. The candidate will oversee aspects of food production and...
- Hudson House Addison seeks an Executive Sous Chef to partner in executing its culinary vision in Dallas, Texas. In this role, you will support the Executive Chef in driving consistency throughout the kitchen while mentoring line cooks and maintaining high standards of quality...
- A golf club in Dallas is seeking an Executive Sous Chef to lead kitchen operations and ensure compliance with culinary programs. The successful candidate will have a strong culinary background, leadership experience in a kitchen environment, and excellent organizational...Night shiftWeekend work
- Hudson House Lovers in Dallas, Texas, is seeking an Executive Sous Chef to lead kitchen operations. This role focuses on executing culinary excellence, supporting the Executive Chef in maintaining high standards in food quality and service. Key responsibilities include...
- Harwood Hospitality Group in Dallas, Texas seeks a Culinary Manager to supervise kitchen operations and maintain high standards of food quality. The role requires a minimum of 5 years of experience in Fine Dining or High End Steakhouses and formal culinary training. The...
- Arcis Golf is seeking a Culinary Manager for Bear Creek Golf Club in Dallas, Texas. The ideal candidate will have experience in a lead culinary role, overseeing kitchen operations, ensuring compliance with national programs, and responding to guest requests. Strong communication...Night shiftWeekend work
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Pastry Sous Chef - Hilton Anatole. Be the first to apply!

