Executive Chef — High-Volume, On-the-Line Leader
Lucky Strike
Join Lucky Strike in California as an Executive Chef, where you will lead culinary operations and ensure high standards in food quality. This working chef role demands hands-on involvement and leadership in a high-volume environment, focusing on developing your BOH team and managing food costs. With 5+ years of culinary leadership and a current ServSafe certification, you’ll play a crucial role in delivering exceptional dining experiences at Lucky Strike's entertainment venues, all while enjoying a competitive benefits package that includes medical, 401(k), and perks like discounts on bowling and events. #J-18808-Ljbffr Lucky Strike
$67k - $73k
...excited to announce an opening for a Kitchen Manager / Sous Chef at our high-volume steakhouse located in Rosemont. This full-time, on-site... ...dedicated culinary staff, ensuring that our menu items are executed to perfection and meet our standards of excellence. You will...SuggestedFull time- Morongo Casino Resort & Spa is seeking a skilled Sous Chef - Mozen to support the Assistant Executive Chef in leading daily back-of-house operations and supervising kitchen staff. The candidate will ensure top-quality dishes, uphold sanitation and safety standards, and...Suggested
$85k - $95k
...the rewards are abundant. Overview The Role As Executive Chef at Lucky Strike Entertainment, you will work the line five days a week, develop your Kitchen Managers... ...week including nights, weekends, holidays, and high-volume events Develop Kitchen Managers and BOH teams through...SuggestedSeasonal workFlexible hoursNight shift$110k - $130k
...an accomplished and inspiring Executive Chef to lead our culinary team and... ...for a hands-on culinary leader who combines creativity, operational... .... Develop and execute a high-quality culinary vision consistent... ...upscale restaurant, or high-volume hospitality environment....SuggestedLocal areaFlexible hoursAfternoon shift$73k - $89k
...quality and safety standards, the Executive Chef is responsible for overseeing... ...Chef must provide a high level of oversight, culinary... ...for all BOH personnel Perform line checks to ensure proper quality... ...inventory according to sales volumes, forecasted sales, shelf life...SuggestedHourly payFlexible hoursAfternoon shift- ...regulations. Develops and maintains a high performing Culinary team and... ...and coordinates the work of chefs, cooks, and other kitchen... ...at all possible. Ensures the line cooks prepare a variety of foods... ...constant during times of high volume and will also include the need...Temporary workNight shiftWeekend workAfternoon shift
- TRAVELING SUPPORT -EXECUTIVE CHEF (HEALTHCARE) WES Other Forms of Compensation: Pay Grade:[[... ...Healthcare ,a Compass Healthcare company, is a leader in healthcare food and nutrition... ...upon formal degree or training High volume, complex foodservice operations experience...Work at officeLocal areaFlexible hours
$83k - $96.3k
...the region. About The Job The Executive Chef, under the general direction... ...program. As a technical leader in the culinary field, the Executive... ...delivery. Maintains a high-quality food production system... ...management performance in high volume food services accounts. Demonstrated...Local areaRemote work- Morrison Healthcare, a Compass Group company, seeks a Traveling Executive Chef for healthcare environments. You will oversee kitchen... ...guidelines. Ideal candidates bring strong leadership, 5+ years of high-volume kitchen management, and ServSafe credentials, with a...
- A Catering Sous Chef is needed to serve in a second-in-command capacity... ..., working directly under the executive chef. They will oversee the... ...Kitchen Leadership: Supervise line cooks, manage work schedules, train new staff, and maintain high food standards. Menu &...Work at office
$125k - $150k
...What we are looking for Have a minimum 3 years' experience as Executive Chef, including record of menu design and recipe creation. Knowledge... ...as it relates to food handling and food production. High work ethic and self-initiative May be required to work varying...Full timeWork at officeLocal areaNight shift- ...Opportunity: Executive Chef Salt Wood Kitchen and Oysterette, located at The Sanctuary Beach Resort, is seeking a passionate and driven Executive... ...growth. This role offers a unique opportunity to shape a high-potential culinary program, develop seasonal menus, and build...Weekend work
- Morrison Healthcare, a Compass Healthcare company, seeks an Executive Chef (Healthcare) to lead kitchen operations across a healthcare... ...safety standards. The role emphasizes hands-on leadership, high-volume service, and collaboration with clients and operations teams...
- NBCUniversal seeks an Executive Sous Chef, Culinary Operations for USH and CityWalk to lead culinary programs with brand standards. You’ll partner... ..., Training, QA, and Sourcing to ensure safe, consistent, high-quality food experiences. You’ll develop recipes, SOPs, training...Seasonal work
$4,000 per month
...dining experience. As a proud leader in farm-to-table cuisine, we... ...a talented and experienced Executive Sous Chef to join our dynamic team.... ...culinary skills in a fast-paced, high-end dining environment. The... ...of experience in a high-volume, fine-dining kitchen, with at...Local areaShift work- ...trusted Orange County-based agency specializing in placing highly qualified nannies, caregivers, and household staff. The agency... ...household support. Role Description This full-time, on-site Executive Private Chef role will be based in Orange County, CA. The selected...Full time
$90k - $100k
...is excited to announce an opening for an Executive Chef at our renowned Waterfront Restaurant... ...unique opportunity for a passionate culinary leader to craft exquisite dining experiences... ...mentor, and lead kitchen staff to uphold our high culinary standards Collaborate with...Full time- ...operates a collection of highly acclaimed and award... ...As the Sous Chef of the restaurant you... ...Be a dynamic leader and role model of the... ...kitchen is properly executed, seasoned and visibly... ...levels Ensure daily line checks are... ...depending on business volumes for each area of the...Work experience placementLocal areaShift work
- ...insure smooth operations and high quality guest service.... ...staff as required. Execute menu as prescribes by recipe... ...storage areas. Expedite line and observe plates... ...outlet as Lead Cook or Sous Chef. One year certificate from... ..., circumference, and volume. Ability to apply concepts...ApprenticeshipRelocation packageShift work
- ...Opportunity: Sous Chef Assist the Executive Chef in the preparation of food and oversight of kitchen operations in accordance with established... ...experience in a managerial position of an upscale and/or high volume food service establishment required. Work Environment and...Weekend work
$75k
...Description Sous Chef – Kassi, Hotel Erwin Venice Beach Location: Venice Beach, CA Salary... ...team in Venice Beach. If you thrive in a high-energy, hospitality-driven environment and... ...culinary leadership experience in a high-volume kitchen Strong skills in menu planning, kitchen...Flexible hoursNight shift- ...The Sous Chef – Mozen supports the Assistant Executive Chef in leading daily back-of-house operations... ...and execution of high-quality dishes. This position... ...dishes during high-volume periods and events. Upholds... ...responsible for directing prep and line operations, providing...Shift workAfternoon shiftWeekday work
- ...PURPOSE: Responsible for assisting Executive Chef with directing all aspects of... ...expedite kitchen and banquet line as needed Direct and assist... ...English/Spanish preferred High level of professionalism and... ...culinary experience in a high volume, fine-dining environment;...Work at officeFlexible hoursNight shift
- Aramark is seeking an Executive Chef to lead the culinary team for military dining services, overseeing chef managers and hourly staff while delivering innovative menus with high quality, cost controls, and guest satisfaction. You will drive standards, safety, training...Hourly pay
- ...Tahoe campus is recruiting for an Assistant Executive Chef. Responsible for supporting successful... ...and followed. Required Qualifications High school diploma and three years of related... ..., event management, supervision of line/prep cooks, or similar work. Certification...Permanent employmentFull timeContract workWork experience placementWork at officeLocal area
$68.64k - $75k
...Job Description The Sous Chef - Margaritaville, will... ...operating a high volume branded concept on CityWalk... ...and develop restaurant leaders at every level. Maintain... ...tasks assigned by the Executive Sous Chef on time. Responsibilities... ...up with prep and line cooks food preparation....Hourly payFull timeLocal areaShift workNight shift$28.85 per hour
...warm local springs. We’re hiring a Sous Chef to Live. Work. Explore. in Death Valley National... ..., weekends, and/or holidays. Maintain a high level of cleanliness within the kitchen... ...of restaurant operations, inventories, volume food preparations & sanitation General computer...Full timeLocal areaImmediate startFlexible hoursShift workDay shiftAfternoon shift$70k - $75k
...Soho House a Sous Chef is motivated to positively... ...the direction of Executive Chef and Executive... ..., stations on the line, cooking styles,... ...working in a similar volume-based business that... ...contributor and leader Must encompass Food... ...quality food operations High school diploma or...Full timeApprenticeshipWork experience placementLocal area- A vibrant food and beverage company is looking for a Shift Supervisor to drive daily operations and maintain a high-energy environment. The role involves leading a team, ensuring superior guest experiences, and managing store cleanliness and standards. Candidates should...Shift work
$76.24k - $78k
...immediately for a Pastry Sous Chef position. Location: Mountain... ...ability to mentor and inspire a high‑performing kitchen team. On a... ...overall dining experience by executing and refining the culinary offerings... ...experience within a similar volume, high‑quality food service...Full timePart timeLocal areaImmediate startRemote workMonday to FridayFlexible hoursShift work
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