Executive Chef - New NYC Concept (Contemporary Mexican)
JWB Hospitality
JWB Hospitality in New York City is opening a sophisticated, contemporary Mexican concept and seeks an Executive Chef to lead the culinary program with high standards and strong operational leadership. You will build and mentor a high-performing kitchen team, develop systems, and ensure memorable guest experiences. The role includes travel to onboarding locations in Miami and Mexico City with the leadership team. #J-18808-Ljbffr JWB Hospitality
Vacancy posted 1 day ago
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