Sous Chef & Kitchen Manager NYC Restaurants
$65k - $130kPersone NYC
5 days ago Be among the first 25 applicants This range is provided by PERSONE NYC. Your actual pay will be based on your skills and experience — talk with your recruiter to learn more. Base pay range $65,000.00/yr - $130,000.00/yr Direct message the job poster from PERSONE NYC NYC Hospitality Recruiter - Founder of PERSONE NYC Persone NYC is actively seeking talented Sous Chefs and Kitchen Managers for several exciting opportunities across New York City. If you’re passionate about leading dynamic kitchens and bringing creativity to the plate, we’d love to connect with you! Current Open Roles: Executive Sous Chef – Busy, High-Volume Seafood Restaurant & Event Hall – Chelsea | $80–90K Executive Sous Chef – Trendy Tapas Bar with a Farm-to-Table Focus – West Village | $80–90K Kitchen Manager – Fast-Paced Middle Eastern Concept – Brooklyn Heights & Chelsea | $70–80K Sous Chef - All day Modern Upscale Cafe - New opening - Flatiron - Sous Chef – Middle Eastern Hotspot by James Beard-Nominated Chef – Chelsea | $90–105K Apply now or refer a friend: Seniority level Seniority level Mid-Senior level Employment type Employment type Full-time Job function Job function Management Industries Hospitality and Restaurants Referrals increase your chances of interviewing at PERSONE NYC by 2x Inferred from the description for this job Medical insurance Vision insurance 401(k) Get notified when a new job is posted. Sign in to set job alerts for “Kitchen Manager” roles. New York, NY $80,000.00-$100,000.00 1 week ago New York, NY $70,000.00-$85,000.00 3 weeks ago Culinary Kitchen Manager - Entry Level - Multiple Locations New York, NY $60,000.00-$65,000.00 1 month ago Restaurant General Manager (New Soho Location) New York, NY $100,000.00-$150,000.00 1 week ago Brooklyn, NY $85,000.00-$95,000.00 3 weeks ago New York, NY $115,000.00-$120,000.00 5 months ago New York, NY $85,000.00-$95,000.00 3 weeks ago Applebee's Restaurant Manager Queens Center Mall New York, NY $62,400.00-$78,000.00 4 months ago Concept Manager - Shake Shack @ Newark Airport General Manager & Restaurant Managers NYC Restaurants + Bars New York City Metropolitan Area $70,000.00-$150,000.00 1 day ago New York, NY $70,000.00-$80,000.00 1 week ago New York, NY $95,000.00-$110,000.00 3 weeks ago Wendy's Restaurant Manager - Jackson Heights Queens Queens, NY $51,000.00-$62,000.00 5 months ago New York City Metropolitan Area 6 days ago New York, NY $85,000.00-$90,000.00 4 months ago Applebee's Restaurant Manager Jersey City NJ Jersey City, NJ $58,498.00-$80,000.00 1 month ago Applebee's Restaurant Manager Times Square 42nd Street NYC New York, NY $65,000.00-$78,000.00 11 months ago We’re unlocking community knowledge in a new way. Experts add insights directly into each article, started with the help of AI. #J-18808-Ljbffr PERSONE NYC
- Meduza Mediterrania, part of Noble 33 Hospitality, seeks a Sous Chef to lead the back of house at Meduza Mediterrania in New York City... ...staff to maintain top standards. Responsibilities include labor management, inventory, vendor relations, and coordinating with Front of...Suggested
$70k - $170k
...Executive Chef and Sous Chefs NYC Hospitality + Restaurants Executive Chef and Sous Chefs NYC Hospitality + Restaurants 16 hours ago Be among the first... ...Modern Company - Babylon / Long Island - $90/100K KITCHEN MANAGER for Busy Middle Eastern cuisine Hip Restaurant Group...Suggested16 hoursFull time$75k - $80k
...Restaurant Associates **Position Title: Sous Chef- Corporate Dining (NYC)** **Salary:** **$75,000 - $80,000/ Yr.** **Other Forms of... ...include assisting with inventory management, product ordering, and... ...3 years of hands-on culinary/kitchen management experience is required...SuggestedHourly payWork at officeLocal areaRemote workFlexible hours- ...Description Job Description An iconic NYC restaurant group is seeking an experienced... ...of service, operations, and facilities management. Working closely with the restaurant management... ...and support the General Managers and Chefs at each location. Develop, implement...SuggestedFull timeSummer work
- ABOUT THE ROLE As a Sous Chef, you will support our Restaurant Leaders to drive culinary and... ...excellence in our scratch-based kitchen. With a genuine love for... ...in pre-shifts, shift management, and training & will be... ...NOTE: Under the Key to NYC order, the Restaurant is...SuggestedHourly payCasual workLocal areaRemote workShift work
- ...receive an alert: Become part of Restaurant Associates, the industry’s... ...is R/A ! Job Summary: As a Sous Chef I , you will support the overall... ...dining operation in NYC , with a focus on high-volume... ...planning, ordering, inventory management, and food preparation while maintaining...Local areaFlexible hours
- ...days) to receive an alert: Position Title:Sous Chef - Corporate Dining (NYC) Other Forms of Compensation: Benefits Become part of Restaurant Associates, the industry’s leading... ...marketing and culinary team. Assists with managing cost controls and controlling expenditure...Local areaRemote workMonday to FridayFlexible hours
- ...Eurest USA is seeking an Executive Sous Chef for their corporate dining services in New York, NY. This role will oversee culinary operations supporting the Executive Chef and managing high-quality food service for account sales ranging from $4.5 to $5.2 million annually...
- Gjelina NYC is seeking an experienced Sous Chef to join our culinary leadership team. This hands-on role supports daily kitchen operations, maintains high standards of food quality, and coaches... ...development, costing, inventory management, and labor scheduling while...
$20 - $23 per hour
...’re looking for a motivated Sous Chef who’s ready to take the next... ...a fast-paced, collaborative kitchen. You’ll work closely with our... ...and evolve. Metz Culinary Management is growing and we have an opening... ...communication skills Restaurant Management knowledge Thorough...Full timeContract work- ...A leading hospitality group in New York is seeking an experienced Executive Sous Chef. You will assist in leading daily kitchen operations, ensuring compliance with health standards, and developing your team. The ideal candidate has over 5 years of experience in culinary...
- Constellation Culinary Group is hiring an Exec Sous Chef for a premier corporate dining setting in... ...daily operations. Required is a background in restaurant, hotel, or institutional cooking with 3-5 years of culinary management experience and strong leadership and...
$80k - $85k
Overview Rooftop Bar Manager - Upscale Hip Hotel - Midtown, NYC. This range is provided by PERSONE NYC. Your actual pay will be based on your skills... ...Job function Management Industries Hospitality, Restaurants, and Bars, Taverns, and Nightclubs Get notified about...Hourly payFull timeNight shift$80k - $85k
...Description NextGen Hospitality Solutions is excited to announce the opening for a Sous Chef / Kitchen Manager at our upscale steakhouse in New York. This full-time, on-site position offers a fantastic opportunity for culinary professionals with mid-senior level experience...Full timeWeekend workAfternoon shift- ...Description Culinary Director - NYC Overview Leads... ...culinary operations across multiple restaurant locations, with... ...and team alignment across all kitchens. Key Responsibilities... ...and financial performance Manage food cost, labor, inventory,...Seasonal work
- Flik Independent School Dining in New York City seeks a Sous Chef to lead culinary operations for a K-12 school dining... ...production, menu development, catering execution, inventory management, and supervising hourly kitchen staff. The ideal candidate has 2+ years in high-volume...Hourly pay
- Restaurant Associates in New York City is seeking a Sous Chef I to lead culinary execution for high-volume cafe operations and catering services. You’ll train back... ...leadership, menu development, and cost-conscious management in a fast-paced, multi-unit environment with a...
$105k - $120k
...Restaurant Associates **Position Title: Executive Dining Chef/ Executive Dining- NYC** **Salary: $105,000-$120,000/ Year** **Other Forms of... ...This individual will lead the kitchen while ensuring the highest... ...engineering, inventory management, purchasing, receiving, and...Work at officeLocal areaRemote workFlexible hoursAfternoon shift- Discovery Senior Living in Brooklyn Heights seeks a Sous Chef to oversee culinary operations, including menu planning, food prep, purchasing... .... You will ensure quality, safety, and compliance while managing inventories and maintaining budgets. Responsibilities include...Full time
- ...Country School in New York is seeking a full-time Sous Chef to oversee their Culinary team. This role involves supervising food preparation, managing quality standards, and ensuring excellent customer service in a bustling kitchen environment. The ideal candidate will have...Full time
$70k - $85k
JB Eatery in West Village, New York City, is seeking an Opening Sous Chef to help build a new restaurant from the ground up. You will lead from the line, develop kitchen systems, train the opening team, and establish clear standards for quality and cleanliness. The role...- A leading hospitality group in New York City seeks a Sous Chef to oversee kitchen operations and ensure high-quality food service. The role includes supervising staff, managing schedules, and maintaining compliance with health standards. The ideal candidate will possess...
$70k - $75k
1 Hotel Central Park, L.L.C. is looking for a detail-obsessed Sous Chef to manage the daily operations of a fast-paced scratch kitchen. The successful candidate will motivate and supervise a dedicated team while ensuring high culinary standards and safety in food preparation...- A prestigious hospitality firm is looking for a skilled Pastry Sous Chef to join their team in New York. The ideal candidate should have 3-4 years of professional pastry experience and a strong knowledge of classic techniques. Responsibilities include preparing and executing...Full time
$70k - $90k
...confidence and ease. We’re headquartered in NYC and offer hybrid NY-based positions (four... ...for a creative and motivated Executive Sous Chef who will primarily be responsible for... ...hygiene and sanitation standards. Ensure the kitchen environment is clean, organized, and safe...Temporary workWork at officeLocal areaFlexible hours$92k - $97k
...heralded seafood destinations in NYC. As the most visited retailer... ...Summary The Executive Sous Chef (ESC) reports directly to the... ...with a strong focus on staff management, training and development,... ...computer literacy and comfort with kitchen technology, inventory...Hourly payFull timeShift workWeekend workAfternoon shift- ...receive an alert: Executive Chef - Corporate Dining, Nomura (NYC) Position Title:Executive... ...Benefits Become part of Restaurant Associates, the industry’... ...vision and day-to-day kitchen operations for a premier... ...progressive culinary/kitchen management experience in a high-...Work at officeLocal areaRemote workFlexible hours
- A renowned restaurant group is seeking a Sous Chef for their upscale French restaurant in New York, NY. This role involves supporting the Chef de Cuisine with kitchen operations, managing staff, ensuring food quality, and maintaining equipment. Candidates should have over...
- ...receive an alert: Catering Executive Chef - Corporate Dining (NYC) Position Title:Catering Executive Chef... ...+ Bonus Eligible Plan Become part of Restaurant Associates, the industry’s leading... ...hospitality. In this role, you will manage and develop a talented culinary team,...Local areaRemote workFlexible hours
$130k - $145k
...Job Description Executive Chef New Japanese Restaurant | Full-Time $130,000-$14... ...culinary team, establish kitchen systems, and create a culture... ..., menu pricing, labor management, purchasing, inventory, and... ...Preferred Qualifications NYC Food Handler Certification...Full time
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