Upscale French Kitchen Sous Chef — Lead, Mentor & Innovate
Willow Tree Recruiting
A renowned restaurant group is seeking a Sous Chef for their upscale French restaurant in New York, NY. This role involves supporting the Chef de Cuisine with kitchen operations, managing staff, ensuring food quality, and maintaining equipment. Candidates should have over 2 years of Sous Chef experience in fine dining, preferably with French cuisine. The position offers competitive pay, benefits including 100% medical insurance, and opportunities for career growth. #J-18808-Ljbffr Willow Tree Recruiting
- ...Oak in Hoboken, New Jersey, is seeking a Sous Chef to join their team. In this role, you... ...support the Executive Chef by managing kitchen operations, supervising staff, and ensuring... ...of Culinary Management experience in an upscale/fine dining establishment and strong communication...Kitchen
- ...Trattoria in Pennsylvania is looking for a passionate Sous Chef to join its culinary team. The ideal candidate... ...qualities. Responsibilities include overseeing kitchen operations, collaborating with the Head Chef on menu innovation, and ensuring food safety standards are met....Kitchen
- A luxury hotel in New York is looking for a Sous Chef to oversee kitchen operations and ensure high standards of food production. The ideal candidate... ...or ACF certification, with 3-5 years of experience in an upscale environment and strong leadership skills. Responsibilities...KitchenFlexible hoursWeekend work
- ...Associates Corp. is looking for a talented Sous Chef to join the culinary team at Marcel in... ...and has strong technical skills in French cuisine. The ideal candidate has 3+ years... ...is ready to support leadership, manage kitchen operations, and train staff. The position...KitchenFrench language skills
- ...- Daniel Boulud in New York is seeking a skilled Sous Chef to support the Executive Chef in overseeing kitchen operations. The ideal candidate will have 5-8+ years... ...of culinary experience, particularly in classical French cuisine, and demonstrate strong leadership and...KitchenFrench language skills
- Hawksmoor in New York is looking for a Sous Chef to join their team. This role involves leading all kitchen sections to ensure exceptional guest experiences, managing food safety compliance, and fostering a strong team culture. Candidates should have excellent knife skills...Kitchen
- A hospitality company in New Jersey is seeking a motivated Sous Chef to lead its kitchen team. The role involves ensuring high food quality, training staff, and managing kitchen operations. Ideal candidates have previous kitchen leadership experience, strong culinary skills...KitchenFull time
$80k - $88k
Mandarin Oriental Hotel Group Limited in New York is looking for a Sous Chef to lead its Culinary team. Responsibilities include overseeing food preparation for the MO Lounge and In Room Dining, managing kitchen staff, and ensuring food quality and cost control. The ideal...Kitchen$70k - $170k
Executive Chef and Sous Chefs NYC Hospitality + Restaurants Executive... ...CHEF for New Opening - Upscale and Lively French inspired Restaurant - Global... .../ Long Island - $90/100K KITCHEN MANAGER for Busy Middle... ...fine dining institutions to innovative new concepts — and we’re here...KitchenFrench language skills16 hoursFull time$75k - $85k
...renowned restaurant group as the Sous Chef of their upscale French restaurant, responsible for supporting all kitchen operations, with excellent... ...to excellence Combines innovative concepts, elevated design,... ...and execution, training and mentoring culinary and FOH staff, and...KitchenFrench language skillsFull timeFlexible hours$83k - $115k
A leading entertainment venue in New York is looking for a motivated Sous Chef to join its culinary team. This role involves developing menu options, managing kitchen staff, and ensuring excellent customer service. Candidates should hold a Bachelor's degree in Culinary...Kitchen- A premier hospitality venue in New York is seeking an experienced Sous Chef to assist in managing kitchen operations. The role involves supervising kitchen staff, overseeing food preparation, and contributing to menu development to enhance the dining experience. Candidates...Kitchen
$91k - $115k
A leading luxury hotel chain in New York City seeks an experienced Executive Sous Chef to oversee culinary operations. Responsibilities include managing kitchen staff, maintaining quality control, and ensuring safety standards. Ideal candidates will have 5-10 years in...Kitchen- ...Four (400) is seeking an experienced Executive Chef for its Bushwick compound in New York. The... ...candidate will thrive in a dynamic environment, lead a strong culinary team, and maintain high standards in food quality and kitchen management. The position requires a minimum...Kitchen
- A prominent hospitality group in New York City seeks an Executive Sous Chef to oversee kitchen operations and ensure high food quality. This role includes creating menus in collaboration with the culinary team, supervising staff, and ensuring compliance with health standards...KitchenFlexible hours
- A prominent hospitality company in New York City is looking for a Sous Chef to assist the Executive Chef in kitchen operations. This role requires experience in high-volume kitchens and the ability to manage staff while maintaining food quality and safety standards. Key...Kitchen
- A hospitality company is seeking a Sous Chef I to support the food program and oversee culinary functions. This includes menu planning and managing kitchen operations. The ideal candidate should have 5 years of culinary experience, including management, and must demonstrate...Kitchen
$70k - $75k
Winchester Gardens is hiring a Sous Chef for their Maplewood, NJ location. The ideal candidate will assist the Executive Chef in overseeing kitchen operations, maintain safety and sanitation, and ensure high-quality meal preparations. Required qualifications include a...Kitchen- ...Hospitality Group. is looking for a creative Executive Chef for The Bohemian Hotel Savannah Riverfront. You'... ...menus, ensure top-notch food quality, and lead a passionate team. Candidates should have 4+ years in kitchen management and 5+ years cooking experience. Benefits...Kitchen
- A popular restaurant chain located in New York City is seeking a Sous Chef to support culinary and hospitality excellence. As a Sous Chef, you will guide Chef’s-in-Training, maintain kitchen standards, and manage restaurant shifts. Ideal candidates will have over a year...KitchenShift work
$70k - $80k
...values, and goals through Innovation, Respect, Service‑... ...represent. The goal of the Sous Chef is to manage a... ...functions Manage hourly kitchen employees through... ...evaluating and hiring Lead and coach the team towards... ...fluent in English and French. Proficiency in...KitchenFrench language skillsHourly payFlexible hours- A modern entertainment venue in New York is seeking a Sous Chef to manage all aspects of kitchen operations. The ideal candidate will possess over 5 years... ...a competitive salary range and the opportunity to work in an innovative culinary setting. #J-18808-Ljbffr PutteryKitchenFull time
- Ace Hotel Brooklyn: Lele's Roman is seeking a Sous Chef to help prepare and design food and drink menus while ensuring the kitchen meets quality standards. You will oversee recipe consistency, manage food and labor costs, and maintain high service standards. Candidates...Kitchen
$11.35 per hour
...full time SERVER CAPTAIN LEAD positions. Location:... ...Requirement : Prior upscale dining experience is required... ...: Chase the dream of French cuisine, where culinary... ...masters; learn from the chefs you admire. Bring that authentic French kitchen energy; intensity,...KitchenFrench language skillsHourly payFull timePart timeLocal areaRemote workFlexible hours- ...hospitality management company in New Jersey seeks a hands-on Executive Chef to lead the culinary team. The role involves inspiring team members, managing kitchen operations, and developing innovative menus. The ideal candidate should have over 6 years of culinary...Kitchen
- ...Job Description The Sushi Sous Chef at our upscale Japanese restaurant plays a... ...standards, and ensuring a seamless kitchen operation in a refined... ...workstation Train and mentor junior sushi staff to... ...The Restaurant Zone is a leading hospitality recruitment agency...Kitchen
- A leading culinary organization is searching for an Executive Chef to oversee kitchen operations in New York. The role focuses on leading culinary production, ensuring food... ...leadership skills, and a passion for food innovation. The position offers competitive...Kitchen
$76k - $85k
...Group, North America is looking for a Sous Chef for Corporate Dining in New York City.... ...day-to-day culinary operations, develop innovative menus, and oversee food preparation and... ...exceptional dining experience. The role includes mentoring team members and working closely with...- ...culinary services provider is seeking a Sous Chef to oversee food production at a prestigious... ...lounge. With a focus on culinary innovation, the role requires supervisory experience... ...passionate about food and have the ability to lead in a fast-paced environment. #J-18808-...Flexible hours
- A leading hospitality company in New Jersey seeks an experienced Executive Chef to lead culinary operations and elevate the dining experience across their... ...Key responsibilities include leading kitchen operations, creating innovative menus, and maintaining high food standards...KitchenFull time
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