Executive Chef: Lead Culinary Innovation & Team Growth
Morrison Living
A leading culinary organization is searching for an Executive Chef to oversee kitchen operations in New York. The role focuses on leading culinary production, ensuring food quality, managing budgets, and enhancing resident satisfaction through excellent service. Candidates should possess a minimum of 5 years of culinary experience, strong leadership skills, and a passion for food innovation. The position offers competitive compensation in a dynamic environment. #J-18808-Ljbffr Morrison Living
Vacancy posted 2 days ago
Similar jobs that could be interesting for youBased on the Executive Chef: Lead Culinary Innovation & Team Growth in New York, NY vacancy
- A hospitality management company in New Jersey seeks a hands-on Executive Chef to lead the culinary team. The role involves inspiring team members, managing kitchen operations, and developing innovative menus. The ideal candidate should have over 6 years of culinary experience...Suggested
$95k - $115k
...Hospitality Management is looking for an Executive Sous Chef for their 550 Madison project in New... ...standards. The ideal candidate will have culinary management experience, strong... ...career advancement. Join our award-winning team! #J-18808-Ljbffr Gracious Hospitality...Suggested$150k
The h.wood Group is seeking an Executive Chef in New York City to lead their culinary team, delivering exceptional dining experiences. This full-time role involves... ...kitchen operations, ensuring quality, and innovating menus. Ideal candidates should have 4-6 years of...SuggestedFull time- ...United States is seeking an Executive Sous Chef to join their culinary team at Marvel Stadium. The role involves leading high-volume culinary operations and creating innovative menus while ensuring excellence... ...salary, opportunities for growth, and discounted meals on-...Suggested
- A leading hospitality company in New Jersey seeks an experienced Executive Chef to lead culinary operations and elevate the dining experience across their hotels. The ideal candidate... ...leading kitchen operations, creating innovative menus, and maintaining high food...SuggestedFull time
$100k - $115k
Aramark Corporation is seeking an Executive Chef in New York, NY to oversee both chef managers and hourly culinary staff. The role focuses on developing and executing culinary solutions that cater to customer tastes while ensuring high standards of food presentation and...Hourly pay$75k - $85k
Itlearn360 is seeking an Executive Sous Chef at Gramercy Tavern in New York, NY. This position is... ...hospitality while supporting the kitchen team. Ideal candidates should have 3+ years... ...communication skills, and a passion for culinary excellence. The role offers an annual...- Austin Grill LLC is seeking an Executive Chef to lead our campus dining team in Pennsylvania. This role involves managing... ...kitchen operations, creating innovative menus, overseeing food preparation... ...are met. Candidates should have a culinary degree and proven experience in a...
- Aramark is seeking an Executive Chef in New York, NY to oversee culinary operations and manage chef managers and hourly staff. The role emphasizes... ...maintaining quality standards, and effectively leading a culinary team. Candidates must have at least 4 years of culinary...Hourly pay
$70k
...Inc. in New York is seeking a Cafe Sous Chef to support kitchen operations and uphold... ...standards of quality. The role focuses on team management, training, and ensuring that all... ...candidates will have at least 2 years of culinary leadership experience, excellent food...- ...prominent hospitality organization in New York City is seeking a Culinary Supervisor to manage the daily operations of heart-of-house... ...oversight, and menu management. Competitive benefits and opportunities for growth are included. #J-18808-Ljbffr Tao Group Hospitality
- J.P. Morgan is seeking a Pastry Sous Chef to lead a high-performing pastry team and create innovative, hospitality-driven desserts. Your role involves executing the pastry program, ensuring high-quality desserts, managing production, and upholding food safety standards....
- ...Team Leader Opportunity At CAVA At CAVA, we love... ...here to celebrate your growth. We are a rapidly... ...quality ingredients, culinary innovation, and exceptional guest... ...Generosity First, Always: We lead with kindness. Our... ...ensuring standards are executed, and support the training...Local areaShift work
CAVA
Edgewater, NJ4 days ago - A leading culinary establishment in New York is seeking a Chef-in-Training to join their team. The role involves preparing and cooking fresh ingredients while gaining valuable... ...include competitive pay, opportunities for growth, paid time off, and flexible scheduling options...Flexible hours
$91k - $115k
Hispanic Alliance for Career Enhancement seeks an Executive Sous Chef in New York, NY. The candidate will support senior leadership, manage... ...candidates have 5 to 10 years in fine dining, strong leadership, and culinary knowledge. A Culinary Arts Degree and NYC Food Handling...- ...York City, is seeking a passionate Executive Sous Chef to manage kitchen operations and ensure... ...with the Executive Chef, leading kitchen teams, and maintaining organization in a fast... ...time off, 401(k), and professional growth opportunities. #J-18808-Ljbffr Nbutexas
- Sodexo Group is seeking an Executive Chef for Ozanam Hall in Queens, NY. This role involves leading a team of 22, managing food production... ...candidates should have a strong culinary background, at least 2 years... ...k) matching, PTO, and career growth opportunities. This position...
$90k - $100k
Aramark Corporation is looking for an Executive Chef in New York, New York, to manage culinary operations and train kitchen staff. The ideal candidate will have at least 4 years of culinary experience and will oversee food preparation while ensuring compliance with safety...- Nbutexas is seeking an experienced Executive Chef to lead culinary operations across four unique hospitality concepts in New York. The ideal candidate will possess over 6 years of restaurant management experience, strong culinary skills, and a passion for operational excellence...
- A leading restaurant group in New York, NY is seeking a Kitchen Manager to oversee the kitchen staff, design menus, and ensure food quality and cleanliness. The ideal candidate will have strong communication skills, a commitment to customer satisfaction, and the ability...
$50k
...Hospitality is seeking a dedicated Sous Chef located in New Berlin, NY. The role involves overseeing culinary operations, ensuring food quality, and... ..., the role provides opportunities for growth and development within a supportive team environment. #J-18808-Ljbffr NEXDINE...Full time- ...York City is seeking an experienced Sous Chef. The role involves supporting Restaurant Leaders in culinary excellence, training team members, and managing kitchen operations.... ...offers competitive pay, opportunities for growth, and flexible scheduling in a diverse work...Flexible hours
- Wagamama is seeking a Sous Chef in New York, NY to lead daily kitchen operations, ensuring the execution of high-quality Pan‑Asian dishes. The role involves training and supervising kitchen staff, maintaining culinary standards, and enforcing food safety protocols. The...
- A leading restaurant chain in New York, NY seeks a motivated Sous Chef to support its culinary leadership. This role involves enhancing team skills, managing kitchen tasks, and ensuring high service standards... ...for flexibility and growth, this position is perfect for those...
$150k
Nbutexas is seeking an Executive Chef for its first location in New York, celebrating Italian and... ...include directing kitchen teams, developing new items, and overseeing costs... ...offers up to $150k salary plus bonuses, with growth opportunities across the US and Europe....$70k - $80k
...in New York City is seeking a Sous Chef to join our energetic team. The ideal candidate must be passionate... ...position includes supporting the Executive Chef, managing food production, and... ...time off, and opportunities for professional growth. #J-18808-Ljbffr Nami Nori- Dig Inn is seeking a Sous Chef in New York, NY to support culinary excellence and lead a team of chefs-in-training. You will manage kitchen operations, ensuring high... .... The position offers opportunities for growth and includes benefits like complimentary lunch....
- A fast-casual dining establishment in New York seeks a Chef-in-Training passionate about food. In this role, you will develop culinary skills, support a team environment, and uphold high standards of food safety. Responsibilities include preparing ingredients, assisting...Casual workFlexible hours
- A leading tech company is seeking an experienced Engineering Manager to lead and manage skilled engineering teams. This role involves defining technical strategy, collaborating with cross... ...an engaging work environment focused on innovation. #J-18808-Ljbffr BrightEdge
- Carmine’s is seeking an Executive Sous Chef to lead and inspire a dynamic culinary team in a high-volume kitchen. Responsibilities include overseeing kitchen operations, training staff, and maintaining the quality of every dish. Ideal candidates will have experience in...
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Executive Chef: Lead Culinary Innovation & Team Growth. Be the first to apply!
Related searches
- traveling executive chef New York, NY
- executive chef New York, NY
- chef de cuisine New York, NY
- executive sous chef New York, NY
- head chef New York, NY
- hotel executive chef New York, NY
- culinary services director New York, NY
- culinary intern New York, NY
- culinary arts teacher New York, NY
- culinary cook New York, NY