Executive Sous Chef - High-Volume Healthcare Kitchen
Compass Group USA
Morrison Healthcare, a Compass Healthcare company, is seeking an Executive Sous Chef to support the Executive Chef in daily kitchen operations within a 700-bed acute care kosher facility that includes catering and retail services. This role emphasizes safety, quality, and cost efficiency in a high-volume environment. Ideal candidates hold a culinary degree or related credential, 3–5 years of leadership in large-scale kitchens, and a strong track record in menu planning, sanitation, and staff #J-18808-Ljbffr Compass Group USA
Vacancy posted 4 days ago
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