Junior Sous Chef: Elevate Private Club Dining
$30 - $35 per hourCompass Business Solutions Inc
Compass Business Solutions Inc is hiring a Junior Sous Chef in Washington, DC, to join a prestigious private club. Your role will focus on planning and providing quality service in food production, as well as directing and training cooks. Ideal candidates should have at least 3 years of experience in a luxury kitchen and a culinary certification. The position offers a competitive hourly rate of $30 - $35 based on experience, within a supportive culinary team dedicated to excellence. #J-18808-Ljbffr Compass Business Solutions Inc
Vacancy posted 3 days ago
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