Executive Dining Sous Chef: High-Volume Conference Catering
Nbutexas
Nbutexas is seeking an experienced Sous Chef to excel in culinary operations within a high-end conference center in Arlington, VA. This role involves executing food service for multiple events and supporting executive dining. The ideal candidate will have a strong background in catering, excellent organizational skills, and a proactive leadership approach. Enjoy a Monday–Friday schedule with growth opportunities in a stable work environment. #J-18808-Ljbffr Nbutexas
$75k - $80k
...Sous Chef Conference Center & Executive Dining Arlington, VA (Rosslyn) 75,000 $80,000 | Full... ...culinary operations within a high-end conference center and... ...with a focus on catering, conference events, and upscale... ...You'll Do Execute high-volume catering and conference...SuggestedContract workSeasonal work- ...Executive Chef Executive Dining & Conference Center Location: Northern Virginia (DC Metro)... ...Executive Chef to lead a high-end conference center and... ...dining, VIP events, upscale catering, and caf service,... ...Executive Chef or Exec Sous Chef from: Upscale hotels...SuggestedContract work
- A catering company is seeking an Executive Chef to oversee dessert production in a high-volume kitchen. You will lead a team in creating various baked goods, assist in menu development, and ensure health and safety standards are maintained. Ideal candidates should have...Suggested
$8 per hour
...Description Job Description A notable, high-volume gastropub seeks an experienced and reliable Sous Chef to help lead day-to-day kitchen... ...on the line while supporting the Executive Chef in delivering a consistent, high-quality dining experience. Responsibilities:...SuggestedShift workNight shift- ...Group, North America is seeking an Executive Chef in Fairfax, Virginia, responsible for... ...all culinary functions for a dining account. You will manage a team, oversee... ...experience, particularly in high-volume production and catering. Competitive benefits package available...Suggested
- Omni Hotels & Resorts is seeking a skilled Executive Sous Chef to manage kitchen operations at the Omni Shoreham Hotel in Washington, D.C.... ...candidate will have extensive culinary management experience in high-volume settings, with responsibilities including budgeting, staff...
- Nbutexas is seeking a polished Executive Chef for their high-end conference center and executive dining program in Northern Virginia. This role oversees a $5M+ operation... ...The ideal candidate has a strong background in catering and plated service with proven P&L management...
$65k - $75k
Compass Group, North America is seeking an Executive Chef in Washington, DC. This role involves overseeing kitchen operations, ensuring... ...of 3-5 years culinary management experience, preferably in high-volume settings, and should be well-versed in food safety regulations...$65k - $73k
...create personalized dining experiences for... ...dietitians and 1,200 executive chefs, and serves more... ...Working as the Sous Chef, you will be... ...development, ensure high-quality food presentation... ...and execute catering events Rolls out... ...experience a plus High volume, complex...Work at officeLocal areaRemote workFlexible hours- ...leader in food services is seeking an experienced Executive Chef 2 to oversee culinary operations at a corporate dining account in Washington, DC. This role involves... ...offered. Join a dynamic environment where culinary innovation is highly valued. #J-18808-Ljbffr Sodexo
$65k - $75k
Clyde's of Georgetown is seeking a Sous Chef to join our team in Washington, DC. The ideal candidate will have 2-3 years of experience in a high-volume restaurant and excel in creating exceptional meals while managing kitchen staff. With a competitive starting salary between...- ...Compass Group, North America, is seeking an Executive Chef based in Alexandria, Virginia. The role... ...food safety, and providing exceptional dining experiences. Ideal candidates have 5+ years in culinary management, extensive catering experience, and a strong focus on...Flexible hours
- ...Maryland is seeking a skilled Sous Chef to oversee daily culinary operations under the Executive Chef. This position demands a hands... ...leader capable of maintaining high food quality, managing kitchen... ...service during a la carte dining and events. Candidates should have...
$68k - $81k
Tatte Bakery & Cafe is looking for a Sous Chef for their City Center location in Washington, DC. In this role, you will oversee kitchen... ...25 staff, ensuring food quality and safety in a fast-paced, high-volume setting. The ideal candidate will have at least three years of...Flexible hours$85k - $100k
...Restaurant Group is seeking a Sous Chef for their Washington, DC location... ...culinary team, assisting the Executive Chef in operations, and ensuring the delivery of high-quality food. Candidates should... ...three years of experience in high-volume restaurants, a passion for...- ...Corporation is looking for a talented Sous Chef to join their vibrant team at... ...collaborating with the Executive Chef, overseeing kitchen operations, and ensuring high standards of food quality. Ideal... ...have experience in a high-class dining environment and great leadership...
- Sodexo Group is seeking an Executive Chef 2 at Southern Maryland Hospital in Clinton, MD. This role includes managing kitchen operations, directing meal preparations, and enhancing dining experiences. The ideal candidate has culinary management experience in healthcare...
$75k - $80k
...inventing the on-campus dining experience. We are... ...standards by investing in high-tech, food-infused... ...passionate and driven Sous Chef to support the successful... ...in a fast‑paced, high‑volume environment and enjoys mentoring teams, executing catering events, and...Hourly payWork at officeLocal areaRemote workFlexible hours- ...nutritious meals, overseeing food service associates, and ensuring compliance with health regulations. Candidates must have prior high-volume cooking experience. Comprehensive benefits include medical, dental, vision, and retirement plans. Free meals and uniforms are...Full time
- True Food Kitchen in Bethesda is looking for an experienced chef to join our vibrant team. This role involves managing kitchen operations... .... The ideal candidate has over 2 years of experience in a high-volume environment, a passion for culinary excellence, and strong...
- ...This role requires over 5 years of management experience in a high-volume environment, with a strong focus on financial management and team... ...various health benefits. Join us in creating unforgettable dining experiences while fostering an environment of support and success...Flexible hours
- ...Sous Chef Opportunity The George Washington University... ...operation of a high-profile, dynamic culinary... ...in a fast-paced, high-volume environment and enjoys mentoring teams, executing catering events, and contributing... ...to a best-in-class dining experience Assist with...Hourly payWork at officeLocal areaFlexible hours
- ...Sous Chef Opportunity Are you a passionate culinary professional... ...take the next step in your fine dining career? Washington Golf and... ...plate. Working alongside the Executive Chef, you'll oversee production... ...team Execute refined, high-quality cuisine with consistency...Local area
- A modern entertainment destination in Washington is seeking a Sous Chef to supervise kitchen operations, manage food production, and ensure high standards of cleanliness and safety. The ideal candidate will have over 5 years of culinary experience, possess strong leadership...Flexible hoursNight shift
$62k - $68k
TryApplyNow is seeking a Sous Chef to join Goodwin Living in Falls Church, Virginia. The role involves leading kitchen staff and preparing meals for residents, with a competitive salary range of $62k to $68k based on experience. The ideal candidate will have strong leadership...- A corporate catering service in Washington, DC, is seeking an Executive Chef to elevate culinary experiences. The ideal candidate... ...operations, and innovate upscale dining solutions. Responsibilities... ...ensuring quality, and maintaining high culinary standards. This role requires...Local area
$80k - $90k
...Power of Food to create personalized dining experiences for patients and in... ...0 registered dietitians and 1,200 executive chefs, and serves more than 600M meals annually... ...degree or training Extensive catering experience a plus High volume, complex foodservice operations...Work at officeLocal areaRemote workFlexible hours- ...ensuring compliance with safety protocols. Benefits include a comprehensive package including medical, dental, and flexible time off. This role is crucial to maintaining high revenue and quality standards in our operations. #J-18808-Ljbffr Compass Group, North AmericaFlexible hours
- ...POSITION SUMMARY Our Sous Chef, in collaboration with... ...Experience and Executive Chef, is responsible for... ...satisfaction through a top-notch dining experience. Direct... ...family events, and catering functions. Maintain... ...and certificates: High School Diploma or...Local areaFlexible hoursShift work
- ...Purpose: Assist the Executive Chef in leading the Back of House team at... ...results. Actively develop Sous Chefs and hold all Sous... ...kitchen leadership in an upscale, high-volume full-service restaurant.... ...compliance regulations for upscale dining environments. Energetic,...Hourly pay
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Executive Dining Sous Chef: High-Volume Conference Catering. Be the first to apply!


