Lead Sous Chef - Innovative Kitchen & Operations Leader
Hotel Meyerink
Carpenter Hotel in South Austin seeks a skilled Sous Chef to direct and execute all menu items, plan and price menus, order supplies, and maintain records for multiple kitchens. The role requires excellent communication, conflict resolution, and leadership to maintain the hotel’s culture and standards. You will supervise cooks and staff, ensure sanitation, manage inventory and costs, and collaborate with leadership to deliver exceptional hospitality experiences for guests and events. #J-18808-Ljbffr Hotel Meyerink
Vacancy posted 2 days ago
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