Executive Chef: Lead Elite Kitchen & Culinary Innovation
Eddie-Merlot
Eddie Merlot's in Bloomfield Hills, MI is seeking an Executive Chef to lead a high‑volume kitchen, ensuring the delivery of outstanding quality, flavor, and presentation while meeting safety, sanitation, and cost targets. You will mentor Sous Chefs and line cooks, develop menus for daily meals, banquets, and events, and partner with dining room and operations leadership to uphold Eddie Merlot's standards and guest‑centered hospitality. #J-18808-Ljbffr Eddie-Merlot
Vacancy posted 1 day ago
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