Senior Sous Chef | High-Volume Kitchen Leader
ADP, Inc.
Three Notch’d Columbia Craft Kitchen and Brewery in Northern Virginia (Clarendon, Arlington, VA) seeks a Sous Chef to lead kitchen operations and train line cooks. You will manage production, ensure quality, and uphold safety standards in a fast-paced environment. The role emphasizes teamwork, extensive cooking knowledge, and staff supervision. Equal opportunity employer; full-time, benefits available. #J-18808-Ljbffr ADP, Inc.
$65k - $85k
Hai Hospitality is hiring an experienced Sous Chef or Executive Sous Chef for Uchiko Bethesda, with an annual salary range... ...the company. You’ll lead a culinary team, uphold high standards in a fast-paced kitchen, and participate in all kitchen stations while managing...SuggestedTemporary workRelocation- Flik Hospitality Group in Arlington, VA is hiring a Sous Chef to lead the Culinary Department at a facilities account. You will supervise... ...to ensure consistent quality. This role offers a dynamic, high-volume kitchen environment with opportunities to create new menus,...SuggestedHourly pay
$65k - $85k
Hai Hospitality in Bethesda is seeking an experienced Sous Chef or Executive Sous Chef for Uchiko Bethesda, our soon-to-open concept. You will lead a culinary team in a high-volume scratch kitchen and maintain top culinary standards. This role requires passion for great...SuggestedRelocation$65k - $85k
Hai Hospitality Group is seeking an experienced Sous Chef or Executive Sous Chef for Uchiko Bethesda, coming soon. The position offers an annual salary of $65,000.00 - $85,000.00 based on experience, with lodging for candidates willing to temporarily relocate for training...SuggestedRelocation- Compass Group USA is seeking a Sous Chef for the Capital One Landing at Ronald Reagan Washington National Airport (DCA). You will support... ...elevated airport dining environment, supervising and cooking high-quality menu items to meet strict standards. You will work with...SuggestedHourly pay
- Morrison Healthcare in Falls Church, VA is seeking an Executive Chef to oversee all culinary functions for a dining account. You... ...teams to rollout new programs and menus. The ideal candidate has high-volume production and catering experience, 3-5 years in culinary management...
- Flik Hospitality Group seeks a Sous Chef for Capital One Landing at Ronald Reagan Washington National Airport (DCA). You will support the Culinary Department, supervise and cook high-quality items, and maintain standards for food quality, presentation, and guest experience...Hourly pay
$33 - $37 per hour
A leading HR consulting firm is seeking a Senior Payroll Specialist in McLean, Virginia. This role involves processing high-volume payroll, ensuring compliance, and managing payroll-related inquiries. Candidates should have at least 5 years of experience in payroll processing...SeniorHourly payContract work- ...drive for excellence and an eye for detail? We are seeking an enthusiastic professional to join our vibrant team in Washington, DC. This position is perfect for someone who excels in a polished, full-service setting and has the expertise to manage high volume operations....
$75k - $85k
...Washington, DC. This position is perfect for someone who excels in a polished, full-service setting and has the expertise to manage high-volume operations with skill and precision. Compensation and Benefits: Competitive base salary ranging from $75,000 to $85,000,...- Morrison Healthcare, a Compass Group company, seeks a Sous Chef to lead the Culinary Department for a facility. You will supervise, prepare, and cook items, develop daily menus, and assist with ordering. This role offers an energetic, entrepreneurial culinary professional...
$66k
...Job Description Job Description Restaurant Manager – High-Volume Full-Service Sports Restaurant | Kennewick, WA (Tri-Cities) | $66K... ...experience as a Restaurant Manager, Assistant General Manager, Kitchen Manager, or Front-of-House Manager in a high-volume full-service...Casual workNight shiftWeekend workDay shift- Darden Restaurants Inc. is seeking an Executive Chef Partner for its McLean, VA location. You will lead a team of culinary professionals to deliver high-quality, great-tasting food while upholding strict food safety standards. You will drive profitability and guest satisfaction...
$78k - $96k
...overall success of the daily kitchen operations. Exhibits culinary... ...areas to ensure a consistent, high quality product is produced. Responsible... .... - Assists Executive Chef with all kitchen operations. -... ...reputation as a global brand leader in luxury hospitality. As part...SeniorFull timeRemote workWorldwideShift work- ...Sports & Entertainment at Laurel Park is seeking an Executive Sous Chef to lead daily culinary operations, develop production systems,... ...presentation and service standards. You will train and manage kitchen staff, monitor quality and safety, and coordinate with clients...Weekend workAfternoon shift
- Hawkers Asian Street Food in Arlington, VA is seeking an experienced Sous Chef to lead the kitchen, oversee procurement, production, and service, and mentor staff. The role emphasizes maintaining high food quality, ensuring timely service, and upholding safety standards...
$65k - $100k
...where excellence is expected, supported, and rewarded.. Kitchen Managers/Sous Chefs are responsible for ensuring outstanding food quality... ...Skills and Experience: ~2-5 years working in casual, high volume restaurants ~ Strong understanding of restaurant...Casual work2 days per week$90k - $110k
...food and drinks. We have high standards for every... ...The Position: Executive Sous Chef KEY RESPONSIBILITIES... ...back of house labor and kitchen waste. Teach The Smith... ...Attend all necessary senior management meetings in... ...Chef. (preferably in high volume restaurants) WHAT...Seasonal workLocal area- ...Executive Sous Chef The Executive Sous Chef will be assisting with... ...is responsible for overseeing kitchen operations, ensuring the highest... ...to ensure timely and high-quality food service. Lead,... ...progressive experience in a high-volume kitchen, with at least 2 years...Hourly payShift workWeekend workAfternoon shift
- ...Purpose: Assist the Executive Chef in leading the Back of House team... ...day. Inspire and support kitchen operations to consistently deliver... ...results. Actively develop Sous Chefs and hold all Sous Chefs... ...kitchen leadership in an upscale, high-volume full-service restaurant....Hourly pay
- The Indigo Road Hospitality Group is seeking a talented Sous Chef for our Alexandria location. You’ll manage the line in an upscale, food-focused environment with 2+ years of experience, and a passion for quality, community engagement, and guest experience. In this role...
- ...passionate, organized, and leadership-driven Sous Chef to join our culinary team. As a key member of the kitchen leadership group, the Sous Chef will support the... ...operational efficiency, and team development within a high-volume, upscale dining environment. This is an...SeniorFull time
- ...quality, and set the tone for every shift with passion for guest experience. Candidates should have at least 3 years of experience managing in high-volume casual dining; opportunities to grow across Maryland locations Laurel, Columbia, Waldorf. #J-18808-Ljbffr Famous Dave'sCasual workShift work
- ...and service, in a franchise role with growth opportunities. The ideal candidate has a minimum of 3 years’ experience managing in a high-volume, full-service casual dining environment and strong leadership abilities to mentor and train teams for exceptional guest...Casual workShift work
$65k - $85k
...seeking passionate, motivated Junior Sous Chefs to join several high-volume, hospitality-driven culinary teams.... ...in fast-paced, standards-focused kitchens. Whether your background is in upscale... ...work with experienced hospitality leaders Multiple concepts and culinary...Casual workLocal areaShift work$65k - $75k
...Clyde’s Restaurant Group as a Sous Chef at Clyde's of Gallery Place,... ...a Sous Chef preferably in a high-volume restaurant ~ Hardworking, attentive... ...A SOUS CHEF Direct kitchen staff (Line Cooks, Prep Cooks... ...Restaurant Group has been a leader in the DMV restaurant scene,...Summer workImmediate startFlexible hoursShift work- ...complimentary parking for employees. Sous Chef | JOB DESCRIPTION... ...managing the daily operations of a high-volume operation. As the... ...of the line floor and all kitchen stations. Maintain and strictly... ...meal period. Support senior leadership by developing and...Full timeTemporary workLocal areaHome officeFlexible hoursShift work
$65k - $72k
...Join to apply for the Sous Chef role at Fabio Trabocchi Restaurants... ...house Sfoglina, focusing on high quality, high value work that... ...supervisory capacity within a high‑volume upscale or fine dining... ...with an up‑to‑date resume. Seniority Level Mid‑Senior level...Full time$67k - $69k
...Kitchen Manager Oversees all aspects of the kitchen... ...in absence of Executive Chef. Works closely with Executive Chef, Executive Sous Chef, and Chef de Cuisine... ...functions. Education: High School diploma or... ...American weight measurements, volume and distance. Reasoning...Temporary workApprenticeshipShift work$24.04 - $25.5 per hour
...Job Title: Sous Chef (Culinary Coordinator) FLSA Status: Full Time, Non-Exempt Reports... ...Manager in all activities in the kitchen and at events. This includes kitchen setup... ...kitchen operations as needed Work in a high-volume production kitchen preparing and packaging...Hourly payFull timeTemporary workLocal areaFlexible hoursShift workWeekend workAfternoon shift
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