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Campus Sous Chef & Kitchen Lead

$23 - $25 per hour

Chartwells Higher Education Dining Services

Chartwells Higher Ed in Hamden, CT (Quinnipiac University) is hiring a Sous Chef to assist the Executive Chef and supervise kitchen staff. The role requires prior cook/culinary and supervisor experience, with a schedule that includes weekends. Pay ranges from $23.00 to $25.00 per hour; online applications are accepted only. The Sous Chef will help prepare menus, ensure safety and sanitation, and coordinate food-service activities during shifts. #J-18808-Ljbffr Chartwells Higher Education Dining Services

Vacancy posted 1 day ago
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