Lead Station Chef — Fine Dining, Michelin-Level Craft
Castellucci Hospitality Group
Castellucci Hospitality Group in Atlanta, Georgia, is on the lookout for an experienced Chef de Partie for their fine dining restaurant, Koshu Club. This role demands a commitment to the highest standards of culinary excellence, leading designated stations with precision. The ideal candidate will have extensive fine dining experience, preferably at Michelin-starred establishments, and a disciplined approach to service. Benefits include health insurance, paid time off, and various discounts. #J-18808-Ljbffr Castellucci Hospitality Group
Vacancy posted 1 day ago
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