Sous Chef - Japanese Cuisine
$85kCorecruitment
Sous Chef – up to $85,000 – New York, NY
Our client is a luxury hotel in New York city who is looking for a sous chef for their upscale Japanese restaurant. They will take leadership of the kitchen team while maintaining a positive atmosphere in delivering quality service and product.
Requirements:
- Proven experience in sous chef position or similar within a luxury restaurant setting
- Lead, mentor and inspire team members and new hires
- Certified in Food Safety
- Ability to take lead in a new kitchen environment
- Omakase style sushi service experience a plus
Benefits:
- Salary : $80K–$85K
- Benefits : Health, dental, vision, and a 401(k) to plan ahead.
- Perks : Paid time off, commuter help, and tasty dining discounts.
If you are keen to discuss the details further, please apply today or send your CV to Declan at COREcruitment dot com – View email address on click.appcast.io
Due to the volume of application, we may not be able to provide feedback to all applicants. If you haven't heard from us within 2 weeks, please consider your application unsuccessful. Nevertheless, feel free to reach out!
Vacancy posted 3 days ago
Similar jobs that could be interesting for youBased on the Sous Chef - Japanese Cuisine in New York, NY vacancy
- ...excited to announce the opening of a new Japanese Fine Dining restaurant and are seeking a dynamic and experienced Junior Sous Chef to join our team. This position offers an... ...volume restaurants Experience with Japanese cuisine / French cuisine / Modern cuisine NYC...Japanese language skillsSeasonal workShift work
- ...As a Zuma Sushi Sous Chef, you are responsible for supporting in all aspects of sushi preparation... ...production. Zuma is a contemporary Japanese restaurant collection, inspired by the... ...experiences & a passion for Japanese cuisine ~ A natural team player who is at home...Japanese language skillsLocal areaWork from homeWorldwideFlexible hoursAfternoon shift
ZUMA
New York, NY4 days ago - Join us for an exciting new Japanese restaurant, located right by Little Island, and be a... ...guests. Position Summary: At Miru, the Sous Chef plays a vital role in leading daily... ...kitchen environment Experience with Japanese cuisine is a plus! Strong leadership,...Japanese language skillsShift workWeekend workAfternoon shift
- ...the entire BOH team to head up a brand new Japanese concept from In Tune Hospitality, set to... ...WITH FULL/HOT KITCHEN JAPANESE CUISINE AND SUSHI/SASHIMI. MUST HAVE EXPERIENCE... ...delegating. This position requires the head chef to be on the line. We run several very popular...Japanese language skillsCasual workSeasonal workWork at office
$65k - $70k
...insurance Nami Nori is looking for an energetic and experienced Sous Chef to help lead the BOH team of our flagship West Village... ...wide devoted fan following for temaki through "omotenashi", the Japanese art of gracious hospitality. We are committed to creating...Japanese language skillsCasual workFlexible hoursNight shiftWeekend workNami Nori
New York, NY4 days ago- ...Of Position To assist the Executive/Head Chef in the supervision of sushi production, and... ..., and service concepts. POSITION Senior Sous Chef DEPARTMENT Kyoto Kitchen... ...TO Executive Chef/Head Chef MUST HAVE: Japanese Kitchen Experience Primary Objective Of...Japanese language skillsFlexible hours
- Miru NYC seeks a passionate Sous Chef to lead daily kitchen operations, ensuring top-quality food and presentation. Reporting to the Executive Chef, you will uphold the restaurant’s culinary philosophy and supervise the culinary team across shifts. You will contribute to...Japanese language skillsShift work
- Aqua Restaurant Group is seeking a Senior Sous Chef for Kyoto Kitchen in New York. The role assists the Executive/Head Chef in supervising sushi production and food operations to deliver top quality while controlling costs and profitability. The Senior Sous Chef will ensure...Japanese language skills
- ...Are you a visionary sushi chef with a passion for excellence, creativity, and leading high-performing culinary teams? We're conducting... ...to make a significant impact while showcasing world-class Japanese cuisine. We're looking for a chef with: Extensive experience in high-...Japanese language skills
Consulting By Frank Marino & Assoc, LLC
New York, NY5 days ago $80k - $90k
...behind our continued success. We are looking for a passionate Sous Chef who is dedicated to culinary excellence, loves creating good... .... Experience with or strong knowledge of Korean or Japanese cuisine and flavor profiles is a plus. What we'll offer ~ Base...Japanese language skillsFull timeSeasonal work- ...offers modern, unique and mouth-watering interpretations of Japanese cuisine with an inviting atmosphere. We are a guest‑focused establishment... .... We are now seeking a talented, passionate, and creative Sous Chef to join our team Qualifications Minimum 3 years of...Japanese language skillsFull time
- ...Executive Chef We are seeking a passionate, driven, and hands-on Executive Chef to... ...development ~ Ability to execute refined cuisine while maintaining consistency at high volume... ...Experience with sushi, omakase, Japanese cuisine, raw bar, or other specialty culinary...Japanese language skills
New Day Executive Search
New York, NY1 day ago $91k - $115k
...hospitality in every way every time. The goal of the Executive Sous Chef is to work directly with and in the absence of the Executive... ...staff management, administrative responsibilities and classical cuisine. ~ Possess strong leadership, communication, organization and...Hourly payFull timeFlexible hoursHyatt
New York, NY4 days ago$105k - $115k
...EXECUTIVE SOUS CHEF Salary: $105,000 - $115,000 Location: New York City, NY I'm currently working with an ultra-luxury 5... ...restaurant, or high-end hospitality environment Strong Italian cuisine experience preferred Proven leadership and team management...Corecruitment
New York, NY2 days ago$95k - $110k
...CITY'S first Korean Steakhouse. At COTE, we follow a simple mantra: + + = Job Summary: The Executive Sous Chef works directly with the Chef de Cuisine (“CDC”) and Executive Chef to oversee all aspects of the kitchen such as menu plans, operations, recipes, financial...Full timePart timeSeasonal workWork at officeLocal areaImmediate startFlexible hoursNight shiftWeekend workCOTE Miami
New York, NY2 days ago- ...Executive Sous Chef Our partner is a leading restaurant group with acclaimed restaurants throughout Asia. They have an immensely successful... ...leader with: ~8+ years of experience working with Italian cuisine in reputable/Michelin-starred restaurants, ~ A desire to...Visa sponsorshipRelocation package
Mise En Place Talent Limited
New York, NY4 days ago $130k - $145k
...Executive Chef We are seeking an experienced and hands-on Executive Chef to lead the opening of an exciting new Japanese restaurant scheduled to debut in Fall 2026. This chef-driven concept... ...centered around exceptional Japanese cuisine, including sushi, sashimi, nigiri,...Japanese language skills$80k - $100k
...Italian hospitality, the concept centers on high-quality Italian cuisine, a warm and sophisticated atmosphere, and a seamless journey... ...driven, experience-focused destination. Role Description The Sous Chef is a full-time, on-site leadership position based in New York...Full timeSeasonal workImmediate startShift workWeekend workAfternoon shift- ...Culinary Management Sous Chef Tao Group Hospitality offers competitive benefits for all full-time team members such as: Medical,... ...Minimum 5 years of previous Culinary experience as a Chef de Cuisine or Sous Chef within a high-volume kitchen setting is essential...Full timeWork experience placementWork at officeLocal areaShift workAfternoon shift
- ...Executive Sous Chef A prestigious restaurant group led by a Top Michelin-Starred Chef is seeking an exceptional Executive Sous Chef... ...high-volume, Michelin-level kitchen Execute refined French cuisine with precision and consistency Hire, train, develop, and motivate...Relocation package
$90k - $100k
...Executive Sous Chef $90,000$100,000+ | Full Benefits Responsibilities Partner with the Executive Chef to oversee daily kitchen... ...unavailable Requirements ~3+ years of Executive Sous Chef, Chef de Cuisine, Executive Chef, or comparable leadership experience ~...- ...preparation to ensure that the line's high culinary standard of cuisine is maintained within the budgetary limitation established as company policy. Assists the Executive Chef in his duties. The Executive Sous Chef is responsible to ensure the guest satisfaction of the...
$70k - $90k
Executive Sous Chef - TAO Downtown Restaurant New York 3 days ago Be among the first 25 applicants Get AI-powered advice on this job and... ...Minimum 5 years of previous Culinary experience as a Chef de Cuisine or Sous Chef within a high‑volume kitchen setting is essential....Full timeWork experience placementWork at officeLocal areaShift workAfternoon shift$70k - $170k
Executive Chef and Sous Chefs NYC Hospitality + Restaurants Executive Chef and Sous Chefs NYC Hospitality + Restaurants 16 hours ago Be among... ...- Miami - $120/150k EXECUTIVE CHEF for Busy Classic-American Cuisine - High Volume Large Restaurant Group - Manhattan/Times Sq. - $...16 hoursFull time$66.3k - $88.2k
Executive Sous Chef - Lincoln Ristorante, New York, NY Delaware North's Patina Group is hiring an Executive Sous Chef to lead high-volume... ...to create dishes that celebrate the essence of Italian cuisine. Guests are welcomed into a warm, elegant setting featuring sleek...Full timePart timeLocal areaFlexible hoursShift workWeekend workAfternoon shift$90k - $110k
..., and we put thought into every bite. THE POSITION: EXECUTIVE SOUS CHEF KEY RESPONSIBILITIES Thorough hands on approach, develop and promote... ...the health and safety of staff and guests. Assist the Chef de Cuisine with weekly specials. Ensure consistent execution of company...Seasonal workLocal area- SBN - Executive Sous Chef Department: Galley Employment Type: Fixed Term Contract Location: Global Description Management of all shipboard... ...to ensure that the line’s high culinary standard of cuisine is maintained within the budgetary limitation established as company...Fixed term contractFlexible hours
- Join to apply for the Executive Sous Chef role at Princess Cruise Line . 1 week ago Be among the first 25 applicants. Get AI-powered advice... ..., including two years as an Executive Sous Chef or Chef De Cuisine. Extensive knowledge of international cuisines and cooking techniques...ApprenticeshipWorldwide
- ...Hospitality is hiring the entire BOH team to lead a brand new Japanese concept opening Fall 2026 in New York. The menu will be predominantly... ...Must have extensive experience with full/hot kitchen Japanese cuisine and sushi/sashimi and with restaurant openings. You will build...Japanese language skills
- Executive Sous Chef Department: Galley Employment Type: Fixed Term Contract Location: Global Reporting To: Executive Chef Description... ...two years of experience were as Executive Sous Chef or Chef De Cuisine. Extensive knowledge of international cuisines and...ApprenticeshipFixed term contract
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Sous Chef - Japanese Cuisine. Be the first to apply!
