Food & Beverage Lead - Luxury Hotel Ops
Proper Hospitality
San Francisco Proper Hotel is seeking a Food and Beverage Manager to oversee all F&B operations, lead the team, and optimize menus and costs for optimal guest satisfaction. The role emphasizes budgeting, staff development, and collaboration with culinary and other departments to maintain brand standards. Candidate should have 5+ years in high-volume F&B management, with proven budgeting, cost control, and leadership capabilities, plus ServSafe/RBS/TIPS as relevant certifications. #J-18808-Ljbffr Proper Hospitality
Vacancy posted 4 days ago
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