Pizza Line Cook- Eataly Short Hills
$18 - $19 per hourEataly Chicago
Pizza Line Cook- Eataly Short Hills
A Line Cook transforms high-quality, unique ingredients into authentic Italian dishes through preparing, cooking and plating food items in Eataly's exciting, high-volume, open kitchens. Reports to the Sous Chef Manager or Chef de Cuisine.
Portions, cuts, slices, dips, batters, breads, whips, beats, maintains holding temperature, fries and sauts
Selects cuts of meat, poultry, shellfish, fish, game or vegetables to be used for frying or sauting
Plates menu items along with appropriate garnish
Follows recipes and complies with portion sizes, quality standards, department rules and procedures, and Department of Health regulations
Performs other duties as required or assigned
Hourly rate: $18-$19.00
1+ years in a food preparation position
Good knife skills and finger dexterity to use small tools and utensils adeptly
Degree from a culinary arts training program preferred
Spanish or English Speakers
Availability to work onsite with a flexible schedule often including evenings, weekends and holidays
Ability to lift up to 50 pounds
Ability to exert well-paced mobility for up to 8 hours, including standing, walking, bending and squatting
Ability to work with commercial equipment including stand mixers, ovens, torches, etc.
Medical, Dental, Vision Insurance
Paid Time Off
Paid Parental Leave
401K with match or RRSP
Free family meal daily
Discounts at Eataly
Classes on products and Italian cuisine
Referral bonus program
and more!
EatalyVacancy posted 3 days ago
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