Banquet Cook: Flexible Schedule, High-Volume Event Cuisine
Cambria Hotel Downtown Detroit
The Cambria Hotel Downtown Detroit is expanding and seeking a dynamic Banquet Cook to join their team. This role involves preparing and cooking food for large events and banquets, working closely with the Banquet Chef to maintain high culinary standards. Candidates should possess a high school diploma and have at least 2 years of cooking experience in a banquet or catering environment. The position requires excellent communication and time management skills, with the ability to work flexible hours. #J-18808-Ljbffr Cambria Hotel Downtown Detroit
Vacancy posted 1 day ago
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