Senior Sous Chef — Menu Creation & Kitchen Leadership
Witt/Kieffer
Witt/Kieffer in Los Angeles, CA is seeking a skilled Sous Chef to execute menu items and ensure guest satisfaction through high food quality and presentation. The role involves food preparation, kitchen management, and compliance with health standards. The ideal candidate has over five years of kitchen experience, excellent communication skills, and a strong understanding of cooking techniques. This position offers opportunities for creativity in menu design and developing kitchen staff. #J-18808-Ljbffr Witt/Kieffer
Vacancy posted 4 days ago
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