CHEF, SOUS
Compass Healthcare
Pay Grade: 12 Morrison Healthcare, a Compass Healthcare company, is a leader in healthcare food and nutrition services. With more than 31,000 associates nationwide, the company provides personalized dining experiences in hospitals and cafés to advance the healing mission of its clients. Job Summary Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department at a facility. You will assist in the supervision, preparation, and cooking of various food items, develop daily menu items and their garnishment, supervise hourly associates, and work with the Executive Chef/Chef to develop new menus and assist with ordering. Key Responsibilities Assist the Executive Chef with managing cost controls and controlling expenditures for the account Assist the Executive Chef with planning and creating menus Produce and execute catering events Roll out new culinary programs in conjunction with company marketing and culinary teams Preferred Qualifications A.S. or equivalent experience Progressive culinary/kitchen management experience, depending on formal degree or training Experience in catering a plus High volume, complex foodservice operations experience – highly desirable Institutional and batch cooking experiences helpful Comprehensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation Must be experienced with computers, including Microsoft Office (Word, Excel, PowerPoint), Outlook, e‑mail, and the Internet Must be willing to participate in client satisfaction programs and activities ServSafe certified – highly desirable Benefits Medical Dental Vision Life Insurance / AD Disability Insurance Retirement Plan Flexible Time Off Paid Parental Leave Holiday Time Off (varies by site/state) Personal Leave Associate Shopping Program Health and Wellness Programs Discount Marketplace Identity Theft Protection Pet Insurance Commuter Benefits Employee Assistance Program Flexible Spending Accounts (FSAs) Compass Group is an equal opportunity employer. At Compass, we are committed to treating all applicants and associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Applications are accepted on an ongoing basis. Morrison Healthcare maintains a drug‑free workplace. Req ID: 1538822 #J-18808-Ljbffr Compass Healthcare
$60k
Join Our Team as a Sous Chef Kitchen Manager at Antica Posta! Daily Responsibilities: Ensure high standards of food quality and presentation Oversee scratch cooking in the kitchen Manage back of house operations Handle food preparation, handling, and sanitation Manage restaurant...SuggestedFull time- ...team that defines culinary excellence. Whether you’re a seasoned chef or an aspiring talent, ATLAS Restaurant welcomes your passion and... ...regulations at all times. Qualifications Proven experience as a Pastry Sous‑Chef or similar role in an upscale or fine‑dining setting. Strong...SuggestedFull time
- ## Executive Sous ChefApplylocations: JW Marriott - Atlanta Downtowntime type: Full timeposted on: Posted Todayjob requisition id: R0031806# **City, State:**Atlanta, Georgia**Title:**Executive Sous Chef **Location: *Atlanta, GA*****FLSA:** *Exempt***Status:** *Full-time...SuggestedFull timeWeekend workAfternoon shift
- ...The Executive Sous Chef will be responsible for assisting the Executive Chef in managing the kitchen operations of the restaurant. The ideal candidate will have a passion for food and cooking, as well as experience in managing a team of culinary professionals. Responsibilities...SuggestedTemporary workLive inWeekend workAfternoon shift
- ...Druid Hills Golf Club, one of the most prestigious private clubs in Atlanta, is seeking an Executive Sous Chef to join our team. The Executive Sous Chef will work alongside our Executive Chef to manage a top‑notch culinary program, offering exceptional dining experiences...SuggestedTemporary work
- ...great food and personal service, we’ve remained true to our roots. Today, the chefs of Upper Crust Food Service prepare tens of thousands of meals weekly for students across the country. Sous Chefs are responsible for supporting the Head Chef in food preparation, management...Local area
- ...Job Summary Within the department of Tech Dining, the Sous Chef oversees daily food operations within an identified dining venue(s). Responsibilities include ensuring quality food production and presentation to meet the standards established by the Director of Culinary...Hourly payContract workFor contractorsWork experience placementWork at officeLocal areaShift work
- ...people come first. We want to meet you. Come join us in our mission to change the hospitality industry, forever. The Role A successful Sous Chef with 2+ years' experience managing the line in an upscale yet approachable food focused environment. Be passionate about food and...Contract workLocal area
- ...Referral program – refer a friend and earn a bonus *Benefits may vary by position so ask your recruiter for details. Summary The Sous Chef assists with overseeing a kitchen with difficult to complex operations and managing the kitchen’s food and production processes. This...Local areaFlexible hours
- ...Job Description Summary Sonesta Atlanta Northwest Galleria, 6345 Powers Ferry Rd NW, Atlanta, GA 30339, is seeking a Sous Chef to set the tone for Sonesta’s Culture of Caring. The Sous Chef will oversee kitchen operations, coordinate and supervise food preparation and...Temporary workFlexible hoursShift workNight shift
$75k
...Eurest **Position Title: Sous Chef Delta GO ATL** **Pay Grade: 12** **Salary:** $75,000 **Other Forms of Compensation:** As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities. We...Hourly payWork at officeLocal areaRemote workFlexible hours- ...cuisine, handcrafted cocktails, and energetic hospitality come together to create an unforgettable dining experience. We’re seeking a Sous Chef who can support daily kitchen operations, uphold exceptional culinary standards, and help develop a passionate, high-performing...Temporary workFlexible hours
- ...Sous Chef - Fifth Group Restaurants Who you are: You are a master of organization and efficiency, running shifts with seamless precision. Your unwavering commitment to culinary excellence and passion for creating unforgettable dining experiences set you apart. With your...Hourly payFull timePart timeCasual workFlexible hoursShift work
- ...Overview Are you a passionate, driven, and creative culinary professional ready to take the next step in your career? We are seeking a Sous Chef to join our award-winning restaurant group and support the execution of exceptional dining experiences across our high-volume,...Afternoon shift
- ...ABOUT THE ROLE As a Sous Chef at Belmont Village Senior Living, you will perform multi-functional duties related to supervision, food preparation, set-up, service and clean-up in our senior living community commercial kitchen. The Sous Chef assists in training new kitchen...Full timeTemporary workAfternoon shiftEarly shift
- ...Sous Chef Hotel Phoenix Atlanta Atlanta, Georgia Position Summary The Sous Chef supports the Executive Chef in leading the culinary operations across Hotel Phoenix, ensuring exceptional food quality, consistency, and presentation that reflects our commitment to reimagined...Seasonal workLocal areaShift work
- ...Job Summary Job Summary: Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for a facility. You will assist in the supervision, preparation, and cooking of various food items, developing daily menu items and their...Hourly payWork at officeLocal areaFlexible hours
$58k - $62k
...Compensation Range $58,000. - $62,000. / Year Apply Today Hiring – Sous Chef Hiring Immediately Why Flower Child? Competitive Pay and incentive opportunity Medical, Dental, and Vision Coverage within 30 days of employment Retirement savings program with company match 5...Immediate startShift work- ...Overview Job Title: Sous Chef Location: Atlanta, Georgia Regular/Temporary: Regular Full/Part Time: Full-Time Job ID: 295228 About Georgia Tech Georgia Tech prides itself on its technological resources, collaborations, high-quality student body, and its commitment to building...Hourly payFull timeContract workTemporary workPart timeFor contractorsWork at officeLocal areaShift work
- ...focused benefits Wellness incentives Ongoing mentorship, development, leadership programs And more Description RESPONSIBILITES: The Sous Chef performs as the first assistant to the Executive Chef and carries out kitchen duties. Oversees daily food production duties under...Shift work
$60k - $65k
...Sous Chef at Holeman and Finch Public House We are seeking a Sous Chef to join our team of hospitality professionals. Starting pay ranges $60-65k based on experience. Responsibilities Ensure consistency and deliciousness of all menu items, training the team to understand...Full timeTemporary workSeasonal workLocal areaShift work- ...South City Kitchen Vinings is open for Dinner Monday through Friday, and serves both Brunch and Dinner on the weekend. Junior Sous Chef - South City Kitchen Midtown The Jr. Sous Chef is a supervisory role with specific areas of responsibility and accountability and coordinates...Hourly payFull timePart timeMonday to FridayFlexible hoursShift workNight shiftWeekend workDay shiftAfternoon shift
- Nbutexas is seeking a Restaurant Sous Chef to join our luxury property near Athens, Georgia. Candidates should have over 4 years of experience in upscale high volume restaurants and be familiar with scratch kitchens. The position offers an excellent benefits package including...Relocation package
- ...We are seeking a Restaurant Sous Chef to join our luxury property close to Athens, Georgia! Restaurant Sous Chef Qualifications 4+ years of upscale high volume restaurant Sous Chef experience Must have experience in upscale or fine dining scratch kitchens Banquet or catering...Relocation package
- ...Sous Chef – High-Volume, Upscale Casual Kitchen We are seeking a hands-on, people-first Sous Chef to support back-of-house leadership in a fast-paced, upscale casual environment. This role is ideal for a culinary professional who thrives on coaching teams, driving operational...Hourly payCasual workShift work
$25 per hour
...brightening someone’s day. When you join our Hotels team, that’s exactly what you’ll do every time you come to work! As a Junior Sous Chef , you’re not just leading daily kitchen operations - you’re spreading the light and warmth of hospitality by delivering memorable...Hourly payFull timeWorldwideNight shift$25 per hour
Junior Sous Chef, Capolinea - Signia by Hilton Atlanta 1 day ago Be among the first 25 applicants Name: Junior Sous Chef Location: Signia Atlanta Shift Pattern: Open availability, typical PM shift; weekend and holiday availability required. Pay Rate: $25.00 per hour The...Hourly payFull timeLocal areaFlexible hoursShift workNight shiftWeekend work- Fifth Group Restaurants is looking for a Junior Sous Chef at South City Kitchen Midtown. This full-time position requires strong leadership and culinary skills, overseeing kitchen staff to ensure quality and consistency in food preparation. The ideal candidate will be reliable...Full time
$43k - $50k
...Junior Sous Chef- Boone's Restaurant and Bar at Bobby Jones Golf Course Boone's Restaurant and Bar - Atlanta, GA 30305 Overview Salary Range $43,000.00 - $50,000.00 Salary/year Description Established in 2000 and based in Atlanta, Georgia, Bobby Jones Links...Local areaAfternoon shift- ...Executive Sous Chef The Executive Sous Chef is responsible for assisting in coordinating, supervising and directing all aspects of the hotel's food production, while maintaining profitable F&B operations and high quality products and service levels. He/she is expected...Local areaImmediate start
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