Sous Chef
Grassa Gramma
Sous Chef Opportunity
Grassa Gramma Italian Ristorante is hiring for a Sous Chef. Belle Noble's newest concept, is growing! Our number priority is the guest's experience. We employ a variety of initiatives and brand elements that assist our operators in providing the best possible guest experience. We are searching for dedicated hospitality professionals with high-volume, upscale environments who have a talent for developing relationships and connections with guests.
We are a 100% scratch, high volume Italian kitchen. We produce all of our pasta, pastries, and breads in-house in addition to providing one of the most unique dining experiences in the city. We are passionate about hiring individuals who are excited to learn and be a part of a quickly growing restaurant group.
Job Requirements:
- Sous Chef or Kitchen Manager experience (1 year)
- Culinary degree (preferred)
- Up-to-date knowledge on food trends and product
- Passion for people and willingness to both teach and learn
- ServSafe or comparable Food Handler certification
We strive to provide a fun, positive, and supportive work environment for all of our employees. Come be a part of the family!
Grassa GrammaVacancy posted 3 days ago
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