Executive Chef Creative Menus & Luxury Dining Leader
SERVPRO of Saginaw / Bay City
South Coast Winery Resort & Spa is seeking an accomplished and passionate Executive Chef to lead our culinary team and oversee the food and beverage operations of our luxury winery resort. The Executive Chef will develop innovative menus, uphold the highest standards of quality and presentation, and drive culinary excellence across the operation.
The role emphasizes strong leadership, business acumen, and guest-centric service, with responsibility for menu creation, kitchen leadership, and
#J-18808-LjbffrVacancy posted 3 days ago
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