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Kitchen Manager

Carrabbas Italian grill

Job Description

Job Description

Kitchen Manager – No Late Nights | Under 50 Hours Per Week | Growth Opportunity

Looking for a better work-life balance without putting your career on hold?

Join a well-established Tampa Bay area staple with deep roots in the community! We’re looking for a high-energy, motivated Kitchen Manager who takes pride in leading a team, maintaining high standards, and helping a successful company continue to grow.

This is an opportunity to join an established organization where you can build your career, make an impact, and enjoy a schedule that respects your time outside of work.

Why This Kitchen Manager Opportunity Stands Out

  • NO LATE NIGHTS! Get your evenings back and enjoy a more balanced lifestyle.
  • Less than 50 hours per week: Typically 44–48 hours per week.
  • All major holidays off: Spend important holidays with family and friends.
  • Flexible schedule: Enjoy a schedule designed to support a healthier work-life balance.
  • Opportunity for growth: Join an established company with room to grow and advance as the business continues to succeed.
  • Paid time off (PTO).
  • 401(k) retirement plan.
  • Potential bonus opportunities.

What We're Looking For

We want a hands-on, high-energy Kitchen Manager who knows how to lead by example and create a positive, productive kitchen environment.

The ideal Kitchen Manager will:

  • Lead, motivate, and develop kitchen team members.
  • Maintain high standards for food quality, consistency, cleanliness, and food safety.
  • Help manage food costs, inventory, ordering, and waste.
  • Keep kitchen operations organized, efficient, and running smoothly.
  • Build a strong team culture centered on accountability, teamwork, and pride in the job.
  • Bring a positive attitude, strong communication skills, and a sense of ownership to the operation.

Who Should Apply?

We’re looking for an experienced Kitchen Manager who wants more than just another job. You may be ready for a change if you're tired of late-night closes, unpredictable schedules, and working 55–60 hours every week.

If you're an energetic Kitchen Manager who wants to grow with a respected company, lead a great team, and enjoy a more manageable schedule, this could be the opportunity you've been waiting for.

Take the Next Step

Join a well-established Tampa Bay area company that values strong leadership, consistency, and long-term growth.

Great opportunity. No late nights. Under 50 hours per week. Room to grow.

If you're ready to take the next step in your career as a Kitchen Manager , we'd love to hear from you!

Vacancy posted 6 days ago
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