Executive Chef Ultra-Luxury F&B Leader (Italian & Japanese)
$165k - $190kOne Network Enterprises
One Network Enterprises in New York, NY is seeking an experienced Executive Chef to oversee a high-end culinary operation. The role involves managing multiple restaurant concepts with a focus on luxury dining experiences, specifically in elite Italian and Japanese cuisines. Ideal candidates will have over 5 years of culinary leadership experience, demonstrating strong financial acumen and a hands-on leadership style. This position offers a salary range of $165,000 to $190,000 plus comprehensive executive benefits. #J-18808-Ljbffr One Network Enterprises
$165k - $190k
...0 + comprehensive executive benefits As the Executive Chef, you will oversee... ...reporting directly to the F&B Director. Master... ...high-end Italian and premium Japanese cuisines. Financial... ...without compromising luxury quality. Uphold... ...Cuisine within an ultra-luxury hotel, elite...LuxuryItalian language skillsJapanese language skillsFull time$72k
...performance and quality of service. The ideal candidate will have a Bachelor's Degree in Hospitality Management and three years in ultra-luxury operations. The position offers an annual salary of $72,000 and is on a temporary basis for 3 to 4 months. #J-18808-Ljbffr The...LuxuryTemporary work- ...Executive Chef — Meta Hotel | LucenteCompany Description Lucente is a new modern Italian restaurant opening inside the stunning brand-new Meta Hotel in Hudson Yards. The restaurant... ...systems and culture within a fast-paced luxury hotel environment Collaborating closely...LuxuryItalian language skillsFull timeSeasonal work
- Lucente Restaurant in Hudson Yards is seeking an Executive Chef to oversee all culinary operations. This full-time, on-site role offers a... ...to shape a restaurant from the ground up, emphasizing modern Italian cuisine. The ideal candidate will have proven experience, strong...LuxuryItalian language skillsFull time
- HotelZone is seeking a skilled Sous Chef to join their team at a luxury property in New York. The ideal candidate will have a passion for traditional Japanese cuisine and Omakase-style service while mentoring and leading the kitchen team. This role includes responsibilities...LuxuryJapanese language skills
- A leading luxury hotel in New York City seeks an experienced Sales/Revenue Manager to optimize room revenues through strategic planning and execution. The ideal candidate will have over 5 years of experience in the hospitality industry, a strong understanding of yield management...LuxuryJapanese language skills
- Hyatt Hotels Corporation is seeking an innovative Executive Chef to lead culinary operations at our luxury resort in New York, NY. The ideal candidate will have 3-4 years as a senior culinary leader in a luxury hotel or resort, overseeing menu development and ensuring...Luxury
- Saks Fifth Avenue is seeking a Manager, Executive Chef to lead our culinary operations in New York. In this role, you will oversee kitchen management, culinary excellence, and staff development in a luxury dining environment. Candidates should possess 4-6 years of culinary...Luxury
$110k - $125k
The Post Oak in New York is seeking an Executive Chef to lead culinary operations and manage kitchen performance. Ideal candidates should have at least 5 years of culinary management experience, with a strong focus on upscale dining. Responsibilities include overseeing...Luxury- Saks Global in New York is seeking an Executive Chef / Manager to lead its restaurant operations. You’ll be responsible for culinary leadership, quality control, and guest experiences, ensuring top-notch food quality and outstanding service. The ideal candidate has 4-6...LuxuryFull time
$125k - $135k
Executive Chef | Ultra-Luxury New Hotel Concept Location: Hudson Yards, NYC Start Date: July 2026 Salary: $125,000 – $135,000 (Base) + Performance... ...is launching a flagship 130-seat, high-energy, trendy Italian restaurant. Think the timeless, cinematic swagger of...LuxuryItalian language skillsFull timeSummer work- Pocruises is seeking a Food & Beverage Director to oversee all aspects of F&B operations on the vessel. The position entails managing the F&B department, ensuring compliance with quality and safety standards, and enhancing guest satisfaction through premium services. The...Luxury
$115k - $120k
Position Title: EXECUTIVE CHEF I Salary: $115-$120K/ Year Other Forms of Compensation: Benefits... ...a strong background in fine dining and luxury hospitality to oversee all culinary... ...including Contemporary American, French, Italian, Mediterranean, Asian, and Latin-inspired...LuxuryItalian language skillsFull timeWork at officeLocal areaRemote workFlexible hoursAfternoon shift$150k
...Nbutexas is seeking an Executive Chef for its first location in New York, celebrating Italian and Mediterranean cuisine. The ideal candidate will manage food production and service while ensuring consistency and quality. Responsibilities include directing kitchen teams...Italian language skills$70k - $170k
...Executive Chef and Sous Chefs NYC Hospitality + Restaurants Executive Chef and Sous Chefs NYC... ...MIAMI EXECUTIVE CHEF for Upscale Modern Italian Restaurant - Miami - $120/150k EXECUTIVE... ...CHEF - Modern Hip Hotel with 4 different F&B Outlets/Restaurants - Midtown East - $80...Italian language skills16 hoursFull time- Carmine’s is seeking an Executive Sous Chef to lead and inspire a dynamic culinary team in a high-volume kitchen. Responsibilities include overseeing... ...role, possess strong leadership skills, and a passion for Italian cuisine. We offer medical coverage, paid time off, staff...Italian language skills
- Itlearn360 is seeking an Executive Sous Chef for Barbuto in New York, NY. This bustling restaurant serves California-inspired Italian dishes and is known for its welcoming atmosphere. The ideal candidate will manage kitchen operations, enhance the menu, and ensure quality...Italian language skills
- ...Autograph Collection — a premier boutique luxury hotel nestled in the heart of Savannah’s... ...Overview Are you a creative and dynamic Executive Chef looking for a new challenge? We are... ...proper preparation and presentation of F&B Ability to understand financial goals and...Luxury
$105k - $115k
...- Hip Neighborhood Pizzeria/Italian Wine Bar & Restaurant - Brooklyn... ...05/115K GENERAL MANAGER - Japanese Michelin star restaurant... ...re Looking For: Passionate leaders with strong FOH experience... ...emerging restaurant groups, luxury hotels, and high-profile nightlife...LuxuryItalian language skillsJapanese language skillsFull time$91k - $115k
A leading luxury hotel chain in New York City seeks an experienced Executive Sous Chef to oversee culinary operations. Responsibilities include managing kitchen staff, maintaining quality control, and ensuring safety standards. Ideal candidates will have 5-10 years in...Luxury$115k - $125k
Mandarin Oriental Hotel Group Limited is seeking an Executive Sous Chef for its Culinary team in New York City. This role includes managing... ...presentation. The ideal candidate will have a strong background in the luxury hotel culinary business, with at least 5 years' experience...Luxury$105k - $115k
GENERAL MANAGERS & HOSPITALITY LEADERS – WE'RE HIRING! PERSONE... ...Hip Neighborhood Pizzeria, Italian Wine Bar & Restaurant Group... ...MANAGER Michelin-Starred Japanese Omakase Restaurant SoHo $... ...opportunity to lead an intimate, luxury dining experience. Seeking polished...LuxuryItalian language skillsJapanese language skillsFull timeLocal area- Coral Hospitality, LLC is seeking an experienced Executive Chef at Brasstown Valley Resort & Spa in Georgia. This role involves overseeing culinary operations, ensuring food quality and service efficiency, and directly supervising a large team. The ideal candidate will...Luxury
$115k - $125k
A luxury hotel in NYC is seeking an Executive Pastry Chef to join its Culinary team. The ideal candidate will have over 5 years in the luxury hotel culinary business, with a minimum of 3 years in a management role. Responsibilities include coordinating menu planning, managing...Luxury$80k - $95k
...The Ned & Ned's Club The Ned NoMad is a luxury hotel and members’ club in the heart of Manhattan... ...experience as GM, AGM, or Bar Manager in F&B forward and high-volume. environment that... ...00.00-$62,000.00 8 months ago Bartender, Japanese Dining - Waldorf Astoria New York Wendy's...LuxuryJapanese language skillsHourly payFull timeTemporary workWork at officeShift workNight shift$95k - $105k
...is one of the world's leading luxury brands. Under the leadership... ...while celebrating creativity, Italian craftsmanship, and innovation... ...your most time is spent, executing the strategy, and delivering... ...passionate makers and bold thought leaders. If you feel like us, grab...LuxuryItalian language skillsHourly payFull timeWork at officeLocal areaAll shiftsDay shiftAfternoon shift- ...Carmine’s has been serving up legendary Southern Italian feasts that feel like a celebration—every... ...experiences. We’re looking for a passionate and driven Executive Sous Chef to join our dynamic culinary team. If you’re a natural leader with a love for Italian cuisine and a talent...Italian language skillsShift work
$60k - $85k
[New York] Sous Chef - U.S. Flagship Restaurant Location: Brooklyn, US Department:... ...Pizza 4P’s is an innovative Vietnam-based Japanese Italian pizza restaurant that started in... ...operations. Supervise kitchen production, line execution, and service flow. Maintain food safety...Italian language skillsJapanese language skillsFull timeWorldwideShift work$125k
...Executive Chef Upscale Modern Italian Steakhouse Fort Lee, NJ Salary: $125,000 per year About The Company Location: A new very upscale modern Italian restaurant in the heart of Fort Lee, NJ Concept: Features an open kitchen and combines Southern Italy...Italian language skills- ...maximize asset value. With an executive team consisting of some... ...hotel management leaders, the company is a... ...Streets. This iconic, ultra‑modern, full‑service hotel... ...Overview The Executive Sous Chef is responsible for... ...maintaining profitable F&B operations and high quality...Local areaImmediate start
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