Fine-Dining Sous Chef | $85-95K + 10% Bonus + Growth
$85k - $95kAlliance Hospitality Group
Alliance Hospitality Group is seeking a Sous Chef in Los Angeles to lead daily kitchen operations, elevate food quality, and mentor culinary staff. Work closely with the Executive Chef to execute recipes and maintain standards in a fast-paced fine-dining environment. Ideal candidates will have 5+ years cooking, 2+ years in leadership, ServSafe certification, and flexibility for 55–60 hour weeks. The role offers growth, competitive salary, and comprehensive benefits. #J-18808-Ljbffr Alliance Hospitality Group
Vacancy posted 2 days ago
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