Lead Sous Chef: Kitchen Ops & Menu
Uptown Alley_Uphoff Ventures LLC
Uptown Alley_Uphoff Ventures LLC is seeking an experienced sous chef to lead kitchen operations, ensuring food quality and profitability. You will manage menu costing, inventory, and sanitation while mentoring a team of cooks and support staff. The role requires leadership experience in a fast-paced kitchen, strong culinary skills, and a focus on safety, cleanliness, and guest satisfaction. This on-site position offers a comprehensive benefits package and career growth opportunities. #J-18808-Ljbffr Uptown Alley_Uphoff Ventures LLC
Vacancy posted 3 days ago
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