Sous Chef
Funny Bone & DraftCade
Job Description
Job Description
**New Venue Alert!**
We recently opened the newest and most exciting entertainment destination in Virginia Beach — **Funny Bone Comedy Club & DraftCade** — and we are still building a high-energy kitchen team to match the vibe.
As Sous Chef, you’ll work directly with the Executive Chef to run a fast-paced, high-volume kitchen that supports both our comedy club shows and the Draftcade (sports bar / arcade / entertainment area). This is a high-energy environment with large-scale production, banquets, ticketed events, and daily service. What We’re Looking For:
- Minimum 10 years professional kitchen experience, with at least 5 years as Sous Chef or Executive Sous Chef
- Proven experience in large-scale operations (300+ covers per night, multi-outlet venues, entertainment/hospitality complexes preferred)
- Strong leadership skills — able to train, manage, and motivate a team during peak volume
- Expertise in high-volume cooking, prep systems, inventory control, and food cost management
- Creative but disciplined — able to execute both elevated pub fare and show-night specials
- Passion for quality, consistency, and delivering great food in a fun, fast environment
- ServSafe certification (or ability to obtain) What We Offer:
- Competitive salary
- Growth opportunity with a brand-new, high-profile venue
- Dynamic, entertaining work environment (comedy shows, Classic Arcade, 48 Draft beers, live events)
- Staff meals and a fun team atmosphere If you’re a seasoned Sous Chef who thrives in large-scale, high-volume settings and want to be part of something new and exciting in Virginia Beach, we want to hear from you. How to Apply: (Apply Through Zip-recruiter or on our website Virginia Beach Funny Bone) Virginia Beach Funny Bone & DraftCade is an Equal Opportunity Employer.
Vacancy posted 1 day ago
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