Sous Chef
$67k - $73kBig Red F
PIT MASTER / SOUS CHEF West End Tavern is looking for a talented, driven and enthusiastic PIT MASTER / SOUS CHEF. We expect you to: Respect the food, and the team. Love BBQ and Tavern Food. Follow instructions and surpass expectations. When Chef is off, be the Chef. Have the pro skills and acumen to lead a team, build culture and execute consistently delicious food. Be unwaveringly particular about the highest standards of quality, consistency, flavor, plating and flat out deliciousness. Be efficient and clean and lead us to greatness! In due time, BECOME the Chef! Benefits Bonus based on performance Competitive salary Dental insurance Employee discounts Flexible schedule Opportunity for advancement Paid time off Profit sharing Training & development Vision insurance Wellness resources Competitive Salary ($67,000 - $73,000) Sick Pay 2 Weeks Vacation Medical, Dental & Vision Insurance Basic Life and AD&D Insurance Company Sponsored 401k Long Term Disability Insurance Employee Assistance Program Big Red F Restaurant Dining Discount Annual Education Budget This to be the best job you’ve ever had! What we expect Sous Chef reports directly to and collaborates with the Chef and General Manager Knowledge and experience to contribute to the success of a busy kitchen. BBQ experience is a must Train, mentor and help lead our kitchen Manage equipment and facilities. Cook great food, lead a great team, have fun doing it Minimum of 2 years in kitchen management position Minimum of 2 years in a food preparation position ServSafe Manager Certified (we’ll provide training!) Ability to handle the requirements of a Chef’s job which includes bending, reaching, standing for long periods of time and carrying and lifting heavy and really hot stuff! Availability to work nights, weekends and holidays Integrity, intelligence, honesty and a willingness to learn, dig in, and be world famous Equal Opportunity Employer Your sexual, religious and political preferences are of no concern to us. Your humanity, kindness and ability to do your job better than anyone on the planet is what we are concerned with. #J-18808-Ljbffr
$1,000 per month
...products. Position is responsible for managing the daily operations of the kitchen. Monitors food and labor costs. Assists Executive Chef in creating and implementing menu and production changes. Responsibilities Manage the daily production, preparation and presentation...SuggestedFull timeTemporary workFlexible hoursShift work- A Healthier Future Starts With You! As a Culinary Lead (what we call a Kitchen Lead at Sweetgreen), you are the food quality expert in the kitchen. You own how our food is prepped, cooked, and presented—and you lead by example through craft, coaching, and consistency. ...SuggestedFull timePart timeCasual workLocal areaShift workEarly shift
- ...Description Do you get excited about the artistic and compassionate side of food? Are you looking to build a future as a chef? We're looking for a positive, young-at-heart person to join our kitchen team and grow with us. Some kitchen experience is preferred, but a passion...SuggestedFull timeTemporary workWork at officeLocal areaFlexible hours
$20 - $22 per hour
...- $22.00 hourly. Travel Percentage: None. The Theta Beta chapter of Tri Delta at University of Colorado Boulder is looking for a Sous Chef who will collaborate with the Head Chef to improve meal presentation and operation of the kitchen in order to create a premier living...SuggestedHourly payFull timeSeasonal workWork at officeLocal areaImmediate startMonday to FridayDay shift$65k - $70k
...Overview Boulder Country Club is hiring for a Sous Chef in our newly remodeled Clubhouse. The club is a private member‑owned non‑profit with $3.5 million in F&B revenue. Pay & Benefits Pay is $65,000–$70,000 per year based on experience, plus quarterly performance bonuses...SuggestedSummer work- ...Job Description Job Description The Front Range Catering Co. is looking for a dedicated and skilled Sous Chef to oversee a team of 3 to 5 cooks/hands. the Sous Chef will work with the Executive Chef and the Kitchen Manager and will be responsible for putting out parties...Weekend workDay shift
- ...Role Overview Sodexo is seeking a Sous Cheffor UCHealth Longs Peak Hospital in Longmont, CO. The Sous Chef will oversee culinary food operations including fostering and developing a team of employees. If you have a background as a Sous Chef, Kitchen Manager, and/or have...Local areaWorldwide
- ...Benefits/Perks Flexible Scheduling Competitive Compensation Career Advancement Opportunities Job Summary We are seeking a talented Sous Chef to join our team. In this role, you will work closely with the Executive Chef to create innovative menus and prepare delicious...Flexible hours
$57k - $70k
...Sous Chef Ready for a new adventure? Help build the Fox Hill history by joining our management team! Salary from $57,000 to $70,000. Responsibilities Open and close the line, perform precise line checks and facility walks. Must be available to work weekends and nights...Night shiftWeekend work$1,000 per month
Job Overview Plan and manage the kitchen staff in the procurement, production, preparation and presentation of all food for the hotel in a safe, sanitary work environment which conforms to all standards and regulations and achieves profitable, competitive, quality products...Temporary workFlexible hoursShift work1 day per week- ..., we’re guest-obsessed. Our mission is to create memorable moments for every guest, every time. It’s who we are. We are looking for Chefs to create the bartaco experience and who live and breathe our touchstones. Our culture is defined by these values and guides how we...Hourly payShift workWeekend workAfternoon shift
- ...Perks Flexible Scheduling Competitive Compensation Career Advancement Opportunities Job Summary We are seeking a talented Catering Sous Chef to join our team. In this role, you will work closely with the Executive Chef to create innovative menus and prepare delicious...Hourly payFlexible hoursDay shiftAfternoon shift
$32 - $36 per hour
....00 - $36.00 Hourly Travel Percentage: None The Theta Beta chapter of Tri Delta at University of Colorado Boulder is seeking a Head Chef who will plan and prepare all meals provided at the chapter facility while maintaining and operating a clean, sanitary and safe kitchen...Hourly payFull timeWork at officeLocal areaMonday to Friday- ...Starting pay based on experience. Must be available to work weekends. Position Summary TheCook/Sous Chefprepares nutritious, high quality meals with a hospitality focus for residents enjoyment in accordance with all laws, regulations and company standards Reports to the...Local areaWeekend work
$68k - $73k
...Dental insurance ~ Employee discounts ~ Flexible schedule The Post is looking for a talented, driven and enthusiastic SOUS CHEF . We expect you to: Respect the food, and the team. Follow instructions and supass expectations. When Chef is off, be the Chef...Flexible hoursShift workNight shiftWeekend work$19.5 - $22.5 per hour
Line Cook Earning Potential: $19.50 - $22.50/hour Snooze – Who are we? Morning people! Yes, we are those people. We are a full‑service breakfast restaurant, and we want each morning to feel like your weekend and happy hour rolled into one — no matter which side of noon...Hourly payWeekly payFull timeFlexible hoursShift workWeekend workDay shift- Rocky Mountain Paddleboard (RMP) is hiring dependable Line Cooks to join our Lakeside Café team at the Boulder Reservoir for the summer season. This is a straightforward kitchen role focused on executing a fun, summer‑inspired menu for guests enjoying a day on the water...Part timeSummer workSummer holidaySeasonal workShift workWeekend workAfternoon shift
$18 - $26 per hour
...environment with the opportunity to grow within the company. Responsibilities Ability to prepare food to the exact specifications of the chef; dedicated to creating well-executed and delicious food. Able to work quickly while implementing set standards including abiding by...Hourly payFull timeWork at officeLocal areaWeekend workAfternoon shift- Boulder, 29th Street, Boulder, Colorado, United States of America Job Description Posted Friday, June 26, 2026 at 4:00 AM *JOIN US AT OUR JOB FAIR J ULY 6th-JULY 25th* Monday-Saturday 9am-5pm 1710 29th St #1080, Boulder, CO 80301 This isn't just a job - it's a chance to...Part timeLocal areaNight shiftWeekend workDay shift
- Birdcall is a rapidly growing, hip fast casual restaurant offering an all-natural, healthy dining experience with made to order food that our guests love. Community is truly the heart and soul of everything we do at Birdcall. That's why we created our ONE PERCENT initiative...Hourly payFull timePart timeCasual workLocal areaImmediate startFlexible hours
$21 - $24 per hour
If you are unable to complete this application due to a disability, contact this employer to ask for an accommodation or an alternative application process. Regular Full-Time St Julien Hotel & Spa, Boulder, CO, US Salary Range: $21.00 To $24.00 Hourly Located in the heart...Hourly payFull timePart timeFlexible hoursWeekend workDay shift- Job Description Job Description Lucile's Creole Cafe (Boulder) We are hiring a line Cook! Seeking a cook with a passion for great food and attention to detail in a fast-paced kitchen. Must be a morning person. MUST BE AVAILABLE on Weekdays, Saturday and Sunday...Weekend workDay shiftWeekday work
$22 per hour
Job Description Job Description L&L Hawaiian Barbecue is a fast casual dining experience to Boulder, CO. L&L Hawaiian Barbecue is looking to hire a Full Time experienced Line Cook to work night shifts. As a Line Cook, you will be responsible for ensuring that all...Hourly payFull timeWork experience placementCasual workShift workNight shift$22 - $26.4 per hour
...Position Summary The Pastry Cook II prepare all pastry and baked goods of the pastry department and receive guidance from the Executive Chef and culinary management team. Knowledge and experience will be gained and advanced in areas such as knife skills; buffet and banquet...Hourly payFull timeFlexible hoursShift work$65k - $70k
...Boulder Country Club is looking for a skilled and motivated Banquet Chef to lead our banquet kitchen in the newly renovated clubhouse. This role is responsible for preparing high-quality food for events, leading the kitchen team, and making sure everything runs smoothly...Summer workShift work$100k - $110k
...including budgeting, cost control, and inventory management. Effective communication skills to liaise with team members, executive chef, and other departments. Hillstone restaurants can be found across the nation, making relocation flexibility necessary. Your placement...Full timeCasual workRelocation- Restaurant Manager Role We are a restaurant group that thrives on creating authentic and inspiring experiences for the communities we serve. Through the contributions of countless incredible people, past and present, we're headed to the moon with a simple mission to make...Work experience placementSeasonal workFlexible hours
- Sunrise Senior Living Mgmt Inc in Boulder, Colorado, is hiring a Dishwasher to support a meaningful culinary career in senior living. This role includes maintaining dishwashing stations, sanitizing dishes, and adhering to OSHA regulations. The ideal candidate will help...
$20 - $29.73 per hour
Job Responsibilities Washes, rinses, and sanitizes dishes, pots, pans, utensils, and small wares. Maintains cleanliness of floors, mats, drains, walls, and shelves in the kitchen area. Assists with kitchen deliveries including proper storage, organization, and rotation...Hourly payFull timePart timeSeasonal workImmediate startAll shiftsFlexible hoursNight shift- Job Summary: Dishwashers at Burger King are tasked with cleaning dishes, kitchen utensils, and equipment, as well as assisting with basic food preparation as needed. Responsibilities: - Operate dishwashing machines to clean dishes, glassware, flatware, pots, and...
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