Executive Chef - Corporate Dining & Events in Tampa
Sodexo Group
Sodexo Group is looking for an Executive Chef to lead culinary operations across two Corporate Services sites in Tampa, Florida. This role involves overseeing cafe production, catering events, and ensuring food safety standards. Candidates should have an Associate’s degree, strong culinary background, and at least 2 years of management experience. The benefits package includes medical, dental, vision care, 401(k) matching, paid time off, and tuition reimbursement. This is an excellent opportunity for chefs seeking to make a significant impact. #J-18808-Ljbffr Sodexo Group
Vacancy posted 4 days ago
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