Executive Chef — Seasonal, Scratch Kitchen Leader in NYC
Sodexo
Sodexo is seeking an Executive Chef for The Good Eating Company in New York City. In this role, you will lead culinary operations, create seasonal scratch menus, and mentor a talented team. This position requires strong leadership skills and a culinary background with 5 years of experience. You will manage inventory, costs, and ensure exceptional guest satisfaction. A comprehensive benefits package is offered, including medical care and 401(k) matching. #J-18808-Ljbffr Sodexo
- ...York, NY seeks an experienced Restaurant Executive Chef/General Manager to lead culinary... ...food environment. This role emphasizes scratch cooking, team development, and community... ...candidate will have at least 3 years of kitchen experience and proven leadership abilities...Suggested
$70k - $170k
Executive Chef and Sous Chefs NYC Hospitality + Restaurants Executive Chef and Sous Chefs NYC Hospitality + Restaurants 16 hours ago Be among the first... ...Modern Company - Babylon / Long Island - $90/100K KITCHEN MANAGER for Busy Middle Eastern cuisine Hip Restaurant Group...Suggested16 hoursFull time$95k - $110k
...Steakhouse. Job Summary The Executive Sous Chef works directly with the Chef... ...oversee all aspects of the kitchen such as menu plans, operations... ...costs, patron requests, and seasonal availability. Oversees... ...you able to start a new position? * #J-18808-Ljbffr COTE NYCSeasonal workWork at officeLocal areaImmediate startVisa sponsorshipFlexible hoursNight shiftWeekend work- ...ROLE: As a Sous Chef, you will support our Restaurant Leaders to drive culinary... ...excellence in our scratch-based kitchen. With a genuine love... ...by consistently executing recipes,... ...consistently executing all seasonal menu offerings... ...Under the Key to NYC order, the Restaurant...SuggestedHourly payCasual workLocal areaRemote workShift workAfternoon shift
$90k - $110k
...General Manager | 110K | NYC Critically acclaimed, chef-driven Israeli and Middle Eastern restaurant located in the heart of the West Village,... ...bookings and buyouts ~ Work with CDC on controllable, labor, COGS ~ Work with bartender on seasonal cocktails...Seasonal workHourly payCasual work$80k - $85k
...Salary: $80,000-$85,000 Location: NYC Benefits & Perks: Health, Dental, Vision... ...feedback professionally Coordinate with kitchen on guest preferences and special requests... ...implementation of new menus, events, and seasonal offerings Uphold brand standards and...Seasonal workWeekend workAfternoon shift$90k - $100k
...Description Job Description Executive Chef - Asian Fusion Join a... ...an innovative Asian fusion kitchen. Executive Chef -... ...innovation to menu development and seasonal offerings Mentor team... ...next generation of kitchen leaders If you’re ready to make...Seasonal work- A leading hospitality group in New York is seeking an experienced Executive Sous Chef. You will assist in leading daily kitchen operations, ensuring compliance with health standards, and developing your team. The ideal candidate has over 5 years of experience in culinary...
$125k - $135k
Eurest USA in New York, NY is looking for an Executive Chef to lead kitchen operations. This role requires overseeing meal preparations, ensuring a sanitary environment, and managing staff training. The ideal candidate should have 5+ years of culinary management experience...- Commonpoint Queens is seeking an Executive Chef responsible for preparing buffet-style meals for campers and staff over the summer. Your... ...food inventory, ensuring safety regulations, and overseeing a kitchen staff of five. The position requires a minimum of three years...Summer work
- HHS Culinary and Nutrition Solutions, LLC (USA) is seeking an Executive Chef to develop and execute a culinary vision that provides the highest quality food. This role involves collaboration with dietitians and healthcare professionals to create nutritious menus while...
- Genesis Hospitality and Dining LLC is looking for an experienced Executive Chef in New Jersey. This full-time position involves preparing various foods, training kitchen staff, and managing culinary activities to ensure high standards. Ideal candidates should have over...Full time
$85k - $90k
...community’s visions to execute a successful... ...organized, and experienced Chef de Cuisine to lead our kitchen operations at... ...candidate is a strong leader who thrives in a fast... ...recipe creation, and seasonal culinary initiatives... ...strong work ethic. NYC Food Handler’s...Seasonal workFull timeWork at officeFlexible hours- ...are seeking a skilled and experienced Executive Chef to join our team. This position is for... ...eight month period as our business is seasonal, May-October. You will oversee the culinary... ...Chef will be responsible for managing kitchen staff, ensuring that food is prepared to...Seasonal work
- Culinary Director - NYC Overview Leads culinary operations... ..., consistency, and execution of the overall food program.... ...and team alignment across all kitchens. Key Responsibilities Oversee... ...teams Implement new menus and seasonal changes, ensuring smooth...Seasonal work
$20 - $35 per hour
...journeys where every child in NYC and Boston becomes a risk-taking... ...-solver, and empathetic leader. As the largest STEM camp provider... ...Benefits: Not applicable (Part-Time/Seasonal) Key Responsibilities (Your... ...Micro:bits Coding Tools: Scratch, Python, or advanced robotic...Seasonal workBi-weekly payHourly payPart timeSummer workLocal areaImmediate start- A prestigious dining establishment in New York, NY is seeking an Executive Chef to lead culinary operations. The ideal candidate will have at least 10 years of progressive culinary leadership experience and a passion for both traditional and modern fine dining. Responsibilities...
$105k
Lancer Hospitality is seeking an experienced executive chef for our Constellation Culinary Group team in New York, NY. This is a Monday - Friday opportunity where you will manage a BOH department in a corporate dining setting. Responsibilities include supervising food...Monday to Friday- Kaizen Lab Inc. is seeking an experienced Executive Chef to oversee the culinary department and catering operations from May to October. The ideal candidate will manage kitchen staff, maintain food quality, and ensure adherence to safety guidelines while developing menus...Seasonal work
- ...Salary: Client has asked for Chefs to present their salary expectation... ...are seeking an exceptional Executive Chef to oversee the culinary... ...of managing and mentoring kitchen staff, planning and executing... ...bespoke daily menus using fresh, seasonal, and where possible, organic...Seasonal workCasual workImmediate startShift workWeekend workAfternoon shift
- Constellation Culinary Group is seeking an experienced executive chef for their New York team. The role involves managing the back-of-house department, supervising food quality, developing recipes, and planning special events in a corporate dining environment. Ideal candidates...
$76k - $85k
Restaurant Associates Position Title: Sous Chef - Corporate Dining (NYC) Salary: $76,000-$85,000 per year.... ...to every plate. From crafting and executing innovative daily menus to overseeing... ...experience. Some progressive culinary/kitchen management experience, depending upon...Hourly payWork at officeLocal areaFlexible hours$115k - $120k
Solomon Page is seeking a Senior Designer for Girls based in NYC, with a focus on the toddler to kids 7 size range. The role involves executing the seasonal design development process from concept to delivery, requiring creativity and the ability to manage multiple design...Seasonal workRemote work$90k - $95k
...Page is seeking a Designer for Girls active/lifestyle apparel in NYC. This role involves creating fashion-forward designs while... ...design, especially for children. Responsibilities include developing seasonal concepts, researching trends, and collaborating with cross-functional...Seasonal work- ...About the job General Manager (NYC) Bench Strength About our Client: Our Client is a Maine-inspired, fast-casual lobster... ...merchandising tactics and involving your team in numerous seasonal campaigns Like utilizing and analyze metrics, trends, and numbers...Seasonal workCasual work
$65k - $130k
...applicants This range is provided by PERSONE NYC. Your actual pay will be based on your... ...NYC is actively seeking talented Sous Chefs and Kitchen Managers for several exciting... ...connect with you! Current Open Roles: Executive Sous Chef - Busy, High-Volume Seafood Restaurant...Full time$70k - $85k
...Associates Position Title: French Pastry Sous Chef- Fine Dining (NYC) Salary: $70,000-$85,000/Year Other... ...the Pastry Chef with the effective execution of culinary services for the 75-100... .... Progressive culinary and/or kitchen management experience (based on level...Hourly payLocal areaRemote workFlexible hours- Pickle Hospitality in New York is seeking a driven kitchen manager to lead a high-performing team in a fast-paced environment. The ideal... ...standards, managing food costs, and ensuring a clean workplace. A NYC DOH certification is mandatory, along with a flexible schedule...Flexible hoursNight shiftWeekend work
$80k - $85k
JF Restaurants, based in New York City, is seeking a dedicated Sous Chef to lead daily kitchen operations within one of NYC's premier luxury hotels. The ideal candidate will have 2+ years of experience in high-volume or luxury hospitality, a NYC Food Protection License,...- ...: Want to move out of NYC to the beautiful state... ...We are looking for Chefs to create the bartaco experience... ...what you’ll do as an Executive Chef at bartaco: As... ..., you are the culinary leader responsible for... ...is to maintain smooth kitchen operations, uphold our...Hourly payShift workWeekend workAfternoon shift
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