Strategic F&B Director: Growth, Service & Profit
$200k - $260kWestin Hotels & Resorts
Westin Hotels & Resorts in San Francisco is looking for a Food and Beverage Manager responsible for overseeing culinary operations, ensuring exceptional guest service, and driving financial performance. The ideal candidate will have at least 6 years of experience in hospitality management, particularly within food and beverage. Key responsibilities include developing and implementing departmental strategies and managing the food and beverage budget. This leadership role offers a competitive salary, with annual earnings ranging from $200,000 to $260,000. #J-18808-Ljbffr Westin Hotels & Resorts
Vacancy posted 1 day ago
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