Sous Chef
$68k - $78kChart House
Sous Chef Chart House Alexandria is seeking a talented and motivated Sous Chef to join the culinary leadership team at one of the city’s most iconic waterfront restaurants. Known for offering the best river views in Alexandria, our historic Old Town location features exceptional seafood, panoramic views of the Potomac River, and one of the area’s most popular Sunday brunches. The ideal candidate is passionate about quality, teamwork, and execution, and thrives in a high-volume, scenic dining environment dedicated to delivering memorable guest experiences. Extensive and well-rounded training program Continued career development and growth opportunities Generous employee discounts on dining, retail, amusements, and hotels Multiple health benefit plans to suit your needs Dental, vision, voluntary life, short term disability, flexible spending accounts and 401 (k) Paid time off Monthly discretionary bonus potential Responsibilities Ensures excellence in guest satisfaction through commitment to a "Do Whatever It Takes Attitude" and a hands‑on, lead by example management style Assist the Executive Chef in the management of all back of house staff in an upscale / fine dining kitchen, including ongoing training, development, and follow up Achieve or exceed budgeted labor and other cost centers through proper planning and execution Assist in overseeing weekly and monthly inventories, and ordering of food and supplies Maintain sanitation procedures and organization of work area adhering to all OSHA regulations Qualifications At least 2 years of Culinary Management experience in an upscale / fine dining establishment Strong knowledge and attention to detail on back of the house operations including staff supervision, inventory controls and food/labor cost, and product quality Strong communication, leadership, and conflict resolution skills Stable and progressive work history; Strong work ethic Graduate of an accredited culinary program is a plus EOE Pay Range USD $68,000.00 - USD $78,000.00 /Yr. #J-18808-Ljbffr Chart House
$80k - $85k
...FLIK difference. Where a job isn't merely a job but the start of a career where you can flourish. Job Summary The Executive Sous Chef will be responsible for supporting the Executive Chef in overseeing kitchen operations at the DCA Centurion Lounge while...SuggestedLocal areaRemote workFlexible hours$73k - $93k
...Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily. • Assists Executive Chef with all kitchen operations and preparation. • Prepares and cooks foods of all types, either on a regular basis or for special...SuggestedFull timeRemote workShift work- ...Sous Chef – The Salt Line Ballston (Long Shot Hospitality) Exciting opportunity to join the team at The Salt Line Ballston and be part of the Long Shot Hospitality family— 2024 RAMMY Award winners for Restaurateurs of the Year ! We’re looking for a Sous Chef with a strong...SuggestedSeasonal workLocal areaShift work
$62k - $68k
Goodwin Living is a mission-driven nonprofit senior living and healthcare organization based in Alexandria, Virginia. We support, honor and uplift older adults and the people who care for them by creating a workplace rooted in purpose, belonging and growth. Our culture...SuggestedInternshipLocal areaShift workWeekend work- ...Executive Sous Chef The Executive Sous Chef will be responsible for supporting the Executive Chef in overseeing kitchen operations at the DCA Centurion Lounge while maintaining a safe and sanitary work environment for the staff. You will prepare or direct the preparation...SuggestedFlexible hours
$73k - $93k
...Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily. Assists Executive Chef with all kitchen operations and preparation. Prepares and cooks foods of all types, either on a regular basis or for special guests...Full timeRemote workShift work$65k - $70k
...attracting expertise that differentiates us as a company as we continue to raise the bar. Job Summary Job Summary: Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for a facility. You will assist in the...Hourly payWork at officeLocal areaFlexible hours$800 per month
...Sous Chef - Succotash National Harbor We are seeking a passionate and talented Sous Chef for Succotash National Harbor , offering a progressive perspective on classic Southern favorites. Under the culinary leadership and direction of James Beard Award winner...- Sous Chef Hospitality Starts Here: Welcome to The Indigo Road Hospitality Group (IRHG), where hospitality is more than a job; it's a family, a lifestyle, and an exciting journey. We believe that by taking care of you, you'll best take care of our guests. It's working...Contract workLocal area
- ...Three Notch'd Columbia Craft Kitchen and Brewery is now hiring for a Sous Chef. Located on Clarendon Blvd, we are not your typical brewpub! Why join our team? Let us tell you! Company Product Benefits (must be +21) Discounted Three Notch'd Swag Paid Time...Full timeImmediate startFlexible hoursShift work
- Job Specific Maintains restaurant kitchen staffing levels so as to provide for optimal performance of all duties Administers and ensures adherence to departmental guidelines, policies and procedures Responsible for smooth, efficient, cost effective operation of...Flexible hours
- ...Pan Am’s golden-era routes, offering aged vintages with an American-meets-European sensibility. Summary of Position: The Sous Chef supports the Chef in overseeing daily kitchen operations, ensuring food quality, consistency, and smooth execution of service. This...
$73k - $93k
...Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily. • Assists Executive Chef with all kitchen operations and preparation. • Prepares and cooks foods of all types, either on a regular basis or for special...Full timeRemote workShift work$65k - $100k
...than 10 consecutive years , we foster an environment where excellence is expected, supported, and rewarded.. Kitchen Managers/Sous Chefs are responsible for ensuring outstanding food quality and recipe adherence through the management of our passionate line cooks,...Casual work2 days per week- Job Description Job Specific Maintains restaurant kitchen staffing levels so as to provide for optimal performance of all duties Administers and ensures adherence to departmental guidelines, policies and procedures Responsible for smooth, efficient, cost effective...
- Flik Hospitality Group is seeking an Executive Sous Chef to assist the Executive Chef at the DCA Centurion Lounge, ensuring safe, sanitary operations and meal prep per corporate guidelines. The role requires a culinary degree (B.S. or A.O.S.) and 3-5 years of relevant experience...
- ...during service while following safety and sustainability guidelines. This role offers opportunities for growth from Lead Cook toward Sous Chef and Assistant to the Head Chef. You should be able to stand for long shifts, handle multiple tasks, and rotate perishable items...Shift work
- Job description: Overview We are seeking a passionate and skilled Kitchen Manager or Executive Sous Chef to join our culinary team. The ideal candidate will have a strong background in events. As a Executive Sous Chef or Kitchen Manager, you will assist the Executive Chef...Full timeShift workAfternoon shift
- ...dining career? Washington Golf and Country Club — one of the region’s most prestigious private clubs — is looking for an ambitious Sous Chef to join our elite culinary team. In this leadership role, you’ll bring creativity, precision, and energy to every plate. Working...
- ...Benefits/Perks Flexible Scheduling Competitive Compensation Career Advancement Opportunities Job Summary We are seeking a talented Sous Chef to join our team. In this role, you will work closely with the Executive Chef to create innovative menus and prepare delicious...Flexible hours
- American Cruise Lines, the largest cruise line operating exclusively within the United States, is seeking talented Sous Chefs to join our team for the 2026 season. Our modern riverboats and iconic paddlewheelers carry no more than 200 guests, providing a uniquely intimate...Daily paidFull timeLocal areaShift work
- ...Sous Chef Location: Arlington, VA 22203 Job Description We are seeking a talented and motivated Sous Chef to join our culinary team in Arlington, VA. The Sous Chef will work closely with the Executive Chef to oversee kitchen operations, ensure high-quality food...
- ...Sous Chef Cogir Senior Living, based in Scottsdale, Arizona, proudly oversees a network of senior living communities spanning 11 states nationwide. As a trusted leader in senior housing, we are dedicated to growth while maintaining our commitment to exceptional care...Local areaFlexible hoursShift work
- Our Sous Chef Provides Back of House leadership at restaurant level. Manages Back of House hourly team to ensure the consistent execution of Alexandria Restaurant Partner’s(ARP) quality standards, operating systems, procedures, philosophies, and cultural icons. Key Accountabilities...Hourly payShift work
- Responsibilities Serve as a point of contact for all HOH staff, vendors, and services Work with FOH managers to maintain high quality of product and experience for the guests Perform daily and periodic health/safety inspections in and around the kitchen and restaurant Ability...Hourly pay
$75k
...Now Hiring: Sous Chef Join a high-volume, upscale restaurant in one of the area's premier dining destinations. A well-established, chef-driven restaurant in National Harbor is seeking an experienced Sous Chef to join its culinary leadership team. This is an exciting...Casual workImmediate start- Hilton in the United States is seeking an Executive Sous Chef to lead culinary operations, collaborate with the Executive Chef and F&B Director on menu development, and deliver memorable dining experiences for guests. You will manage production, ensure quality, and uphold...
- Redd Hospitality in Alexandria, VA is seeking a passionate Kitchen Manager or Executive Sous Chef to lead our culinary team. This role focuses on events, menu development, and maintaining high standards of quality and safety in a fast-paced environment. You will supervise...
$70k - $90k
...401(k) 401(k) matching Dental insurance Free food & snacks Free uniforms Health insurance Paid time off Vision insurance Sous Chef We are seeking an experienced Sous Chef to join our team full-time. The ideal candidate will be able to provide strong support in...Full timeMonday to Friday- Flik Hospitality Group in Arlington, VA is hiring a Sous Chef to lead the Culinary Department at a facilities account. You will supervise, assist in preparation, and contribute to menu development and cost controls, working with the Executive Chef to ensure consistent quality...Hourly pay
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