Pastry Sous Chef
$70k - $80kRestaurant Associates
Salary: $70,000 - $80,000 Become part of Restaurant Associates, the industry’s leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers and corporations! Job Summary Restaurant Associates Position Title: Pastry Sous Chef Pay Grade: 11 Salary: $70,000 - $80,000 Voted Glassdoor's Employee Choice Awards - Best Places to Work As a Sous Chef I, you are responsible for assisting with the overall success of the food program and overseeing culinary functions. The position entails assisting in all phases of planning, ordering, inventory, and food preparation. This includes adhering to the client’s culture and guidelines, the Health Department’s regulations, and the company’s standards and expectations of food quality, freshness and presentation. The Sous Chef I also motivates, trains, develops, and directs the back of house associates preparing and cooking foods to accomplish the objectives of the operation to the satisfaction of the customers, clients, and management. Essential Duties and Responsibilities Assists in coordinating and participating in the preparation and cooking of various food items. Assists with planning and creating menus. Rolls out new culinary programs in conjunction with the marketing and culinary team. Assists with managing cost controls and controlling expenditure. Performs other duties as assigned. Qualifications 5 years of related culinary experience including 1 year at the management level. Experience in restaurants, hotels, corporate dining, education, military, health care, and/or related food service operations. Knowledge of food and industry trends with a focus on quality, production, sanitation, safety, food cost controls, and presentation. Ability to set up and distribute production sheets. Supervisory, leadership, training, management, and coaching skills. ServSafe or Department of Health Certification is preferred. Computer skills and knowledge of MS Office products including Excel. Associate’s degree in Culinary Arts is preferred. Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Certain positions may require Florida Level 2 background screening. Details: Restaurant Associates is a member of Compass Group USA Associates At Restaurant Associates Are Offered Many Fantastic Benefits Medical Dental Vision Life Insurance/ AD Disability Insurance Retirement Plan Paid Time Off Holiday Time Off (varies by site/state) Associate Shopping Program Health and Wellness Programs Discount Marketplace Identity Theft Protection Pet Insurance Commuter Benefits Employee Assistance Program Flexible Spending Accounts (FSAs) Paid Parental Leave Personal Leave Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. Applications are accepted on an ongoing basis. Restaurant Associates maintains a drug-free workplace. #J-18808-Ljbffr Restaurant Associates
$70k
...Union Square Hospitality Group and James Beard semifinalist Chef Hillary Sterling. Located at Manhattan West, this NYT Top 1... ...warmly familiar. Who you are: In collaboration with the Pastry Chef, the Pastry Sous Chef is responsible for all pastry menu execution and development...SuggestedFlexible hours$70k - $90k
...Pastry Sous Chef Salary: $70,000 - $90,000 Other Forms of Compensation: Comprehensive Benefit Package Founded in 2005 as Hudson Yards Catering, Union Square Events is a culinary and operations leader in the hospitality industry, partnering with a diverse portfolio...SuggestedHourly paySeasonal workWork at officeLocal areaRemote workFlexible hours- ...Pastry Sous Chef Become part of Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers and corporations! Voted Glassdoor's Employee Choice Awards - Best Places to...SuggestedLocal areaRemote workFlexible hours
$70k - $80k
...Restaurant Associates **Position Title: Pastry Sous Chef** **Pay Grade: 11** **Salary: $70,000 - $80,000** Become part of Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation's most prestigious museums, performing...SuggestedLocal areaRemote workFlexible hours- ...Pastry Sous Chef The Whitby Hotel is looking for a passionate and talented Pastry Sous Chef to join our dynamic kitchen team. Under the direction of the Head Chef, the Pastry Sous Chef will lead and supervise the pastry team in the preparation and production of desserts...SuggestedFull timeSeasonal workLocal areaAfternoon shiftEarly shift
- The Dinex Group is looking for a Pastry Sous Chef to join one of Chef Daniel Boulud's New York City restaurants. The Pastry Sous Chef is responsible for supporting the Pastry Chef in overseeing menu development and production for the pastry department, as well as all...Night shift
- The Pastry Sous Chef is responsible for the execution, production, and service of Wythe's pastry program day to day. While focused in pastry, the role sits inside the broader Wythe Culinary Leadership team, and success is measured by the performance of the whole pastry...Shift work
$68k - $75k
...located in Central Park South, is looking for skilled and passionate pastry chef to join the team. Meaning “tide” in Italian, Marea redefines... ...environment. About The Role We are seeking a dedicated Pastry Sous Chef with strong passion for culinary ability, a creative eye...Full timeLocal areaFlexible hoursShift workWeekend work- Fouquet's New York is seeking a Pastry Sous Chef to lead daily pastry operations in a luxury setting, working with the Pastry Chef and Executive Chef to craft desserts that impress guests. You will supervise pastry cooks, oversee morning bakery production and plated desserts...Full timeDay shift
$70k - $75k
...learn more. Base pay range $70,000.00/yr - $75,000.00/yr Direct message the job poster from Tao Group Hospitality The role of the Pastry Chef will be responsible for planning, organizing, and maintaining the activities of the Pastry Department in the venue to maintain...Full timeWork at officeShift workAfternoon shift$72k - $75k
Pastry Training Detailed information about departmental rotations and placement plans will be reviewed during the call with the hiring managers and shared with all participants accepted into the program. General requirements To qualify for the J‑1 Visa Intern or Trainee...Full timeTraineeshipWork experience placementInternship- ...backdrop of an effortlessly elegant dinner party setting you won't want to miss. Job Summary: Scarpetta Nomad is seeking a skilled Pastry Sous Chef to join our team in New York. The Pastry Sous Chef will assist in the preparation and production of high-quality pastries,...Weekend workAfternoon shift
- A prestigious hospitality firm is looking for a skilled Pastry Sous Chef to join their team in New York. The ideal candidate should have 3-4 years of professional pastry experience and a strong knowledge of classic techniques. Responsibilities include preparing and executing...Full time
- ...the Laurent Tourondel Hospitality team and help to oversee the pastry outlet that includes L'Amico Restaurant, The Vine, and Second. Event... ...creative and forward thinking professionally led by renowned chef Laurent Tourondel. This position will assist the Executive Pastry...Seasonal workAll shiftsShift work
- Restaurant Associates in New York is seeking a Pastry Sous Chef to oversee pastry operations and uphold the client’s standards of quality, freshness and presentation. You will support the executive pastry team and mentor junior cooks in a fast-paced dining and events environment...
- Scarpetta Nomad in New York is seeking a skilled Pastry Sous Chef to join our team, assisting in the preparation and production of high-quality pastries, desserts, and baked goods. The role requires leading the pastry team, ensuring quality and consistency, maintaining...Weekend workAfternoon shift
- The Whitby Hotel, part of Crosby-Hotel-LLC, is seeking a Pastry Sous Chef to lead the pastry team in dessert production for restaurants, room service and events in New York. Under the Head Chef, you will ensure high quality, consistency, and innovation in pastries. This...Full time
- A high-end culinary establishment in New York is seeking a Junior Pastry Sous Chef with a passion for pastry and strong culinary skills. You will prepare a variety of desserts and pastries while maintaining high standards in a fast-paced kitchen. The ideal candidate has...
- Wythe Hotel seeks a Pastry Sous Chef to lead the pastry program under the Executive Pastry Chef. You will mentor staff and ensure quality across breakfast pastries, afternoon tea, desserts, sorbets, and in-room amenities. You will collaborate with multiple departments...
$70k - $75k
...Pastry Sous Chef Reports to: Executive Chef Salary: $70k - $75k Fouquet’s New York is looking for a talented, detail-oriented Pastry Sous Chef to assist in leading daily operations within our pastry department. Working in close partnership with the Pastry Chef...Full timeLocal areaFlexible hoursShift workNight shiftDay shiftAfternoon shiftEarly shift- ...as a French brasserie, the restaurant has been headed by Chef Daniel Humm since 2006 and owned by his company Make it... ...passion for our work. Reports to : Executive Pastry Chef and Executive Pastry Sous Chef Direct Reports : Pastry cooks Pastry...Hourly payFull timeWork at office
- ...Position Summary: We are seeking a talented Pastry Sous Chef to manage the pastry program at Michelin Starred Oiji Mi and Bōm in New York City. This role will lead the pastry team across both restaurants, creating innovative and refined desserts while maintaining...Full timeLocal area
- ...Mattos Hospitality is seeking a Pastry Sous Chef for a new venture opening in New York City in early 2027. Joining during the pre-opening stage, the Pastry Sous Chef will work closely with the Executive Pastry Chef and culinary leadership team to prepare the pastry...Full time
- ...Pastry Chef De Partie The Pastry Chef De Partie is a hands-on leader responsible for overseeing daily pastry operations, ensuring consistent... ...the pastry station in the absence of the Head Chef or Sous Chef, maintaining quality, pace, and standards. Delegate shift...Hourly payShift workNight shiftWeekend workEarly shift
- ...Discounts ~ Time off and much more! Assists the Executive Chef in leading the daily activities of the heart-of-house operations... ...TRAINING REQUIREMENTS: ~ Tao Group Hospitality in-venue Executive Sous Chef training EDUCATION/WORKING KNOWLEDGE: Minimum 5...Full timeWork experience placementWork at officeLocal areaShift workAfternoon shift
- ...is maintained/improved. Promote the Accident Prevention Program to minimize liabilities and related expenses. Assist the Executive Chef in the creation, costing and implementation of seasonal and special menus. Should assume the responsibilities of the Executive Chef...Temporary workLocal areaImmediate startFlexible hoursShift work
$100k - $115k
...Executive Sous Chef Luxury Resort | Montana, USA Compensation Base Salary: $100,000 – $115,000 / year Housing Allowance: $1,000 / month Relocation Assistance: $3,000 Role Overview Oversees all culinary and stewarding operations, directing outlet chefs...Seasonal workWork at officeRelocation package- ...Executive Sous Chef– HawksmoorNew York: Hawksmoor New York opened to rave reviews in 2021 and welcomed guests into our beautiful restaurant, based in a National Historic Landmark- The United Charities Building. We are now excited to commence a search for an Executive Sous...
$93k - $100k
...Position Title: Executive Sous Chef Location: New York, NY Salary: $93,000 - $100,000 Schedule: Monday-Friday starting at 6:30AM Eastern Become part of Restaurant Associates, the industry's leading provider of dining and event catering for some of...Work experience placementLocal areaRemote workMonday to FridayFlexible hours$96k - $155k
...Executive Sous Chef Madison Square Garden Entertainment Corp. (MSG Entertainment) is a leader in live entertainment, delivering unforgettable experiences while forging deep connections with diverse and passionate audiences. The Company's portfolio includes a collection...Local areaFlexible hoursShift workNight shiftWeekend work
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