Executive Chef | Lead High-Volume Kitchens & Menu
Compass Group
Compass Group, North America is looking for an Executive Chef in Cincinnati, Ohio. This role involves overseeing kitchen operations, ensuring a safe and sanitary work environment, and managing food and labor costs. Candidates should have at least 5 years in leadership roles in high-volume kitchens and a Bachelor's degree in Culinary Arts preferred. The position offers benefits like early wage access, employee assistance programs, and wellness initiatives. #J-18808-Ljbffr Compass Group, North America
Vacancy posted 17 hours ago
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