Kitchen Manager
Undisclosed Restaurant
Job Description
Job Description
Now Hiring Kitchen Manager
What We Are Looking For:
-A hard working team leader with the ability to run a busy kitchen, analyze food and labor costs.
-Maintain kitchen standards.
-Manage inventory.
-Place orders.
-Leadership
-Prepare kitchen schedule.
The ambiance, casual food, and craft cocktails in our restaurants create an unforgettable experience.
Who we're looking for :
-The country's best. The quality of your shifts should be several notches above your neighbors.
-Kitchen Managers who hold the standard of quality food above all else - and then put the guest experience even higher.
-Kitchen Managers who handle volume and stress with self-confidence and finesse.
-Be surrounded by others who share your passion for food and Hospitality
-Fresh, clean and innovative food
-While organization is important, caring fun service and quality food coming out of our kitchens are #1. The ability to produce it, recognize when it's not right and fix it asap.
We are a young, growing group with new locations coming in the Tampa Florida area. Bring your creativity and experience to the forefront as we develop the future of our operations.
Vacancy posted 14 days ago
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