SOUS CHEF - Macon, GA
$58k - $65kCompass Healthcare
Sous Chef – Convenient Schedule + Growth Opportunity Salary: $58,000 - $65,000 Pay Grade: 12 Reports To: Executive Chef Other Forms of Compensation: Relocation assistance if outside the area Job Summary We are hiring a Sous Chef to work a consistent five‑day work week with only one weekend every five weekends. This role offers strong growth potential and a competitive 401(k) with company match. Hours of Operation Primary shift: 9:00 AM – 7:00 PM. Alternate schedules may include 6:00 AM – 4:00 PM or 7:00 AM – 5:00 PM based on business needs. Responsibilities Support daily kitchen operations Assist with menu planning and food production Manage food quality, safety, and sanitation Help control costs and inventory Execute catering events Supervise and develop team members Qualifications Culinary/kitchen leadership experience High‑volume food service experience preferred Catering experience a plus Strong knowledge of food safety and quality ServSafe certification preferred Benefits Medical, dental, and vision coverage Life insurance and AD Disability insurance Retirement plan with company match Flexible time off Paid parental leave Holiday time off (varies by site/state) Personal leave Associate shopping program Health and wellness programs Discount marketplace Identity theft protection Pet insurance Commuter benefits Employee assistance program Flexible Spending Accounts (FSAs) 401(k) with company match Legal & Equal Opportunity Statement Compass Group is an equal opportunity employer. We are committed to treating all applicants and associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without reasonable accommodation. We encourage applicants with a criminal history to apply. We will consider all qualified applicants, including those with a criminal history, in a manner consistent with applicable federal, state, and local laws. Some positions may require a Florida Level 2 background screening. Morrison Healthcare maintains a drug‑free workplace. #J-18808-Ljbffr Compass Healthcare
$80k - $95k
Job Summary Position: Executive Chef Salary: $80,000 - $95,000 (relocation assistance... ...Must live within commutable distance of Macon, GA. Work week: 5 days, rotating weekend shift... ...excellence Qualifications Executive Chef, Sous Chef, or senior culinary leader Strong...SuggestedFull timeLocal areaRelocation packageFlexible hoursRotating shiftDay shift$23 - $25 per hour
Position: Sous Chef Shifts, Time, and Days: Sunday-Thursday, 9am-5:30pm. Pay Range: $23-$25/hour Ivy Park at Hayward is a premier senior living community situated on a beautifully landscaped campus. Managed by Oakmont Management Group, we provide exceptional quality,...SuggestedLocal areaRelocationFlexible hoursShift work$50k - $60k
...across the country. Join us and discover how we drive mutual success that leaves lasting impressions. Job Summary Summary: As a Sous Chef I, you are responsible for assisting with the overall success of the food program and overseeing culinary functions. The position...SuggestedLocal areaRemote workRelocation packageFlexible hours$58k - $65k
Compass Healthcare in Hayward, California, is hiring a Sous Chef. This role offers a consistent five-day work schedule with strong growth potential and a competitive salary between $58,000 and $65,000. Responsibilities include supporting kitchen operations, managing food...SuggestedFlexible hours- Ivy Park at Otay Ranch in Hayward is hiring a Sous Chef responsible for preparing high-quality meals, managing kitchen operations, and ensuring compliance with food safety regulations. The ideal candidate has experience in food service, ensures a quality dining experience...Suggested
- Ivy Living is seeking a Sous Chef for their Hayward community in California. The role encompasses ensuring high-quality dining experiences for residents, assisting in meal preparation, and adhering to food safety regulations. Ideal candidates should have a high school diploma...Daily paidFull timeShift work
$23 - $25 per hour
Oakmont Senior Living is seeking a Sous Chef for Ivy Park at Hayward, California. This role involves ensuring a high-quality dining experience for residents and preparing meals that are appealing and nutritious. Responsibilities include meal planning, food safety, and acting...Hourly payShift work- A leading hospitality provider is seeking a Sous Chef I responsible for assisting with overall food program success and overseeing culinary functions. The role focuses on food preparation, menu planning, staff training, and maintaining quality standards. Candidates should...Relocation package
- A leading facility service provider is seeking a Kitchen Manager in Fremont, California. The ideal candidate will oversee kitchen operations, ensuring excellence in culinary skills, leadership, and adherence to safety protocols. Responsibilities include leading by example...Weekday work
- ...about quality, discipline, creativity, and genuine hospitality. Position Summary We are seeking a talented and experienced Sous Chef to join the culinary team at ANANTARA. This role will work closely with leadership to execute high-quality dishes, maintain consistency...Seasonal workWeekend workAfternoon shift
ANANTARA INC
Fremont, CA21 days ago - * No Weekends* Monday to Friday: 5:30AM-3:30PM* Snacks and meals provided during shifts* Medical, Dental, and Vision Insurance* 12 paid holidays* 401K with match* Vacation and Sick days* Follows safety and sanitation procedures with all guidelines from OSHA and Department...Work at officeMonday to FridayShift work
$30 - $35 per hour
We are hiring immediately for a full‑time SOUS CHEF position at Ross Headquarters, 5130 Hacienda Drive, Dublin, CA 94568. Online applications only. Schedule: Monday through Friday; hours may vary. Internal employee referral bonus available. Pay: $30.00 to $35.00 per hour...Hourly payFull timeImmediate startMonday to FridayFlexible hours- ...As an Executive Chef , you will lead all culinary operations for an account, shaping an exceptional dining experience while supporting a safe, efficient, and collaborative kitchen environment. You’ll guide and develop a team of culinary associates, oversee food safety...Local areaRemote workFlexible hours
Restaurant Associates
Hayward, CA4 days ago $30 per hour
...Job Description Job Description We are hiring immediately for a full time SOUS CHEF position. Location : Ross Headquarters - 5130 Hacienda Drive, Dublin, CA 94568. Note: online applications accepted only. Schedule : Full time schedule. Monday through Friday...Hourly payFull timePart timeLocal areaImmediate startRemote workMonday to FridayFlexible hoursEpicurean Group
Dublin, CA24 days ago$80k - $90k
Salary: $80,000 - $90,000 Position Title: EXECUTIVE CHEF Pay Grade: 14 Reports To: SR. DFNS Morrison Healthcare serves more than 1,000 hospitals and healthcare systems across the United States, providing personalized dining experiences for patients and in cafés across...Relocation package$65k - $80k
...Magazine has named it a Top 125/APEX Award Training Organization. Morrison has more than 1,600 registered dietitians and 1,200 executive chefs, and serves more than 600 M meals annually. Executive Chef - Better Schedule, Real Impact Tired of late nights and every weekend?...Local areaRelocation packageFlexible hoursWeekend work$90k - $95k
...receive instant updates as new positions become available. Executive Chef for Full Scratch Kitchen Needed Ivy Park at Hayward Pay Range: $... ...Kitchen” as an Executive Chef, Kitchen Manager, or Executive Sous Chef Experience crafting seasonally curated and guest-focused...Local areaFlexible hours$90k - $95k
Executive Chef for Full Scratch Kitchen Needed Ivy Park at Hayward Pay Range: $90K- $95K/year Our Chefs are the creative force of our... ...Scratch Kitchen” as an Executive Chef, Kitchen Manager, or Executive Sous Chef. Experience crafting seasonally curated and guest‑focused...Local areaFlexible hours$62k - $72k
...extraordinary leaders like you to apply for this upscale casual restaurant management position in Dublin, CA As a Restaurant Sous Chef , your experience and leadership skills will head up some of the nation’s leading restaurant venues and staff, while building a...Casual workHHB Restaurant Recruiting
Dublin, CA24 days ago- Compass Group USA is hiring for a full-time Sous Chef at Ross Headquarters in Dublin, CA. The position involves preparing and cooking food, supervising food-service associates, and ensuring food safety standards. Benefits offered include free meals, uniforms, health and...Full time
- ...sleeves to ensure the overall success of daily kitchen operations including recruiting, training, and food preparation. The Executive Chef will showcase culinary talents through the delivery of show quality food through personal involvement in task performance while...Work at officeLocal areaFlexible hours
$85k - $95k
Salary: $85,000 - $95,000 Employer: Morrison Healthcare Position Title: Executive Chef Pay Grade: 14 Reports To: SR. DFNS Salary: $85,000 - $95,000 Other Forms of Compensation: relocation assistance if outside the area Morrison Healthcare , a Compass Healthcare...Work at officeLocal areaRemote workRelocationRelocation packageFlexible hours- Ivy Park at Otay Ranch in Hayward, California is seeking an Executive Chef to lead their Full Scratch Kitchen. This role requires innovative chefs who set standards and execute seasonal, guest-focused menus. Candidates should be driven by results and passionate about hospitality...
- A leading healthcare nutrition services company is seeking an Executive Chef in Hayward, California. The role involves leading daily kitchen operations while ensuring high-quality meals in a structured environment. Candidates should have 3-5 years of kitchen management...Flexible hours
- Compass Healthcare is seeking an Executive Chef to lead culinary operations. Located in California, the role emphasizes developing high culinary standards and staff management. Ideal candidates should have culinary credentials, strong leadership skills, and a commitment...
$80k - $95k
Compass Healthcare in California is seeking an Executive Chef to lead all kitchen operations and manage the culinary team. Responsibilities include creating menus, controlling food costs, and ensuring safety and sanitation excellence. Candidates should have experience...Flexible hours- Compass Group USA seeks an Executive Chef in Union City, California, responsible for leadership in daily kitchen operations. This role requires managing team performance, ensuring food quality, and meeting financial objectives. With a minimum of 5 years of culinary management...Flexible hours
- Compass Group USA is seeking an Executive Chef in Hayward, California, to oversee kitchen operations. The ideal candidate will lead culinary production, manage budgets, and ensure high food quality standards while serving exceptional hospitality. Responsibilities include...
- Company Description Asia Live located at the Westfield Valley Fair Mall, Silicone Valley area, is opening in spring of 2026. It is the first in a series of expansions of China Live San Francisco. True to the original China Live experience, the new 12,000 square-foot space...Flexible hoursWeekend workAfternoon shift
Asia Live
Hayward, CA3 days ago $21 - $27 per hour
Manager Position A Manager is responsible for the hands-on day-to day activities of the restaurant. You are also expected for maintaining administrative responsibilities such as interviewing, hiring, training and overall supervision of the restaurant while maintaining...Hourly payLocal areaNight shiftWeekend workFire Wings
Hayward, CA1 day ago
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